Fish, a? Inoaia: ideas. Pehea e kukeʻana i ka maoli Pelekāne Fish, a? Inoaia

A pau i ike i ka hoʻokēʻaiʻana i kaʻai invented e Americans. Akā, i kēia aʻole i manaʻo 'ia inā hapa o na ipu nā fries, a laila ka mea piliʻiʻo nō i ka lumi kuke' Amelika. Kēia olelo hiki i ka piha retraction. Mākou e kaumaha e kuke i ka unofficial aupuni o Beritania pā, i nā iʻa, hohonu-palai, a me ka palai uala. Fish, a? Inoaia - keia pa, a hiehie na mooolelo culinary o kekahi mau aina, a ma ka mea ia manawa mea he integral hapa o English meaʻai. E aʻo pehea e kuke iʻa me ka uala, uhi i loko o kēia 'atikala.

mō'aukala papa

Ua ua i ike pehea la ia ma ka 'ōlelo Pelekānia meaʻai Farani, fries a me ka iʻa i loko kuʻi. Ua Ua ea ae ka hana ana i ka mooolelo o ka ohinu ana uala palai hele mai Palani, akā, i ka iʻa - he kūloko huina hoonui, ki ina hana o ka la hoomalolo a ma ia manawa ua he nui. Akā, ua ike pono ka mea i ka aina pa ua i loko o ka XIX kenekulia. I keia manawa, i ka hiʻona o Fish, a? Inoaia hiki ole hoohalike i kekahi'ē aʻe pa, oia no.

Initially, ka uala kahi o na ipu me palai i ka berena, akā, ma ka hoʻomaka o ke Kaua Honua I a me kona ke koe nō me ka nui loa emi mai, kūpono ma ka 'Oponopono auou caiaiai oi affordable uala. Popular kona mau kīʻaha, hina iho la i ka hopena o ka XX kenekulia, akā, i keia la ia mea wale nō i loko o ka makaukau o London hoʻopau loa nō ia ma kahi o 60,000 kānaka nā kana o ka iʻa a me ka 500 tausani na tona o ka uala.

Meaʻai māmā laau ki, a kaumaha aku kona poʻe hoaʻai i ka pa, eia no ka nui loa a puni ka honua. A i loko o ka Italia kūlanakauhale o Barga i August kela a me keia makahiki ua paa i ka kūikawā ahaaina Fish & inoaia i loko o ka hoailona o ke aloha a me Beritania.

Pehea e hoomakaukau i ka palapala Pelekānia iʻa, a? Inoaia

I loko nō o ka mea i iʻa a? Inoaia mea kekahi hapa o ka 'ike no o aneane kela diner, keia pa, oia no ua nō manaoia heʻano o ke alanui ai, i hiki ke kuai lilo mai i loko o kūikawā lawe lima ahi. E like me ka Pelekania mana, i nā'āpana o nā iʻa a me ka uala pono wahīʻia i loko o ka nupepa a Magazine pepa. Inā makemake, a ma ka hale hiki ke hoomakaukau ole emiʻono iʻa a me inoaia.

Ka beauty o mau mea i hana hou ia o loa maikai e like ai. More hoʻomākaukau'iʻa. E hiki no hoi ke hoʻohana 'ē aʻe ano o ka iʻa me ka keʻokeʻo ai: flounder, haddock, saithe. Oily iʻa - Salemona, trout a me ka Salemona - 'Aʻole e holopono. Uala pono no hoi ia i kekahiʻano - nui a me ka nerassypchaty e mālama i kona helehelena iloko o frying.

Mau noonoo ana ua uku ai i ke kuʻi. Ua kō ka pouli Englishʻela a kanana palaoa wale i ka lani kiekie loa papa. Akā, me ka aila hiki ke hoʻohana loa maʻamau, pua nānālā paha palaoa. Akā, ka mea, e ia i ka hailona. I ka makaukau ana o kiʻekiʻe-kbps mau makauliʻi makemake 'ole a.

Pehea e fry i ka iʻa i kuʻi ai i ka iʻa, a? Inoaia

I ka papa kuhikuhiE huna o ke ono kuʻi no ka iʻa mea maikai e ole a pau nā mea hoʻohui mua wili i ka palaoa. No keia kanana palaoa (400 g) ua hoouna mai ai i ka pahu hau no 15 minuke, a me ka pia aʻela (550 ML) no ma ka liʻiliʻi loa 1 HR.

Oiai na nā mea hoʻohui no ke kuʻi me, ka iʻa ua hoʻomākaukauʻia. 'iʻa ole pollack apo, oki holehole mai ai i 2-3 knm ma ka mānoanoa, a maloʻo ma luna o ka pepa pepa. Ka nō hoʻi ka aila enaena, i loko o ka hohonu fryer a skillet i 185 ° C. No ka mea makaukau o ke kuʻi i loko o ka hohonu bola Aloha palaoa, baking pauka (3 h. Puna ai) a me ka paʻakai (½ h. Puna ai). A laila, hui hauʻela, a hoomakaukau i ka palaoa i ka iʻa a me ka? Inoaia.

Pa, oia no ke hoʻomaka e kukeʻana. Apana o ka iʻa i hooluuia i ke kuʻi a me ke anu kau ma luna o ka hahana loa pā me ka puu o ka bata. Fish i koalaia no ma kahi o 5 mau minuke ma nāʻaoʻaoʻelua, a laila, koke 'oni iki a hiki i ka pā, uhi i ka pepa pepa i keu momona ke kemu.

Beauty no kaʻuala beauty ma English

Uala no ka iʻa, a? Inoaia e pono holoi, ihi, a oki i loko o lōʻihi auka i ka pūhaka o 1.5 knm. A laila, ninini uala no 15 minuke ma ka wai huihui. Ua apono 'oe e kiʻi pohaku uinihepa, o ka oi pia, no ka mea, o ka a na auka hoolapalapa, a lilo aku i ko lakou helehelena. A laila, obsushivayut uala, a me ka wale laila, ke hoomau aku i ka frying.

Obsushennye aukaʻuala pia ua olokaaiaʻe ma a hohola i loko o ka hoʻokahi, ahu iho ma luna o ka papa manamana a kānana. Ua Ua laila bapetizo i loko o nā kapuahiʻaila (wela 185 ° C). Palai uala no ma kahi o 5 minuke, ma hope i ka mea, ua hohola ma luna o parchment, a ae e omo ka liki ole momona.

Ke hoonani nei hoi no ka iʻa, a? Inoaia

Ma Hawaii a me ka hoʻokēʻai ai kukuluia'na i na uala a me ka iʻa manawa i mālama ai i kaʻaoʻao pa. Ma ke koho ana o ka mea kūʻai mai hiki ke kaumaha pea puree, pūlehu akula i ka pī ma kamako meaʻai kākele, pickles a me onions. Akā, me he mea inu i loko o ka UK kī ua mea maʻa mau i malamaʻi, me he English meaʻai māmā ki i ae ia e kuai aku i kanakaʻona mau nā mea inu mea i puka mai ai.

Fish, a? Inoaia e hoao i ike pono i ka hoʻoikaika a me ka'ōmaʻomaʻo peas. E hoʻomākaukau ia i ka ia hoi i loko o ka hale pono e palai ma ka bata kua ia o ka mineta, a chives. Ma hope o kekahi mau minuke, e hoʻouka hou aku au greens hou'ōmaʻomaʻo peas. Hou nā mea hoʻohui i koalaia no 5-7 minuke. A laila, omaomao peas a 'oni iki i loko o ka, pola bola, a ua hoʻokaumahaʻia me ka waiūpaʻa a puree.

Fish, a? Inoaia: Dzheymi Olivera beauty

Like me ka Pelekāneʻoiaʻiʻo, Dzheymi Oliver kuke iʻa me ka uala ma ka palapala beauty, albeit me kā lākou mau hanana lewa. No ka laʻana, ka mea, o ia me sayings crisps beauty hoʻomaka i kona iʻa a me inoaia.

Next pa, oia no ua hoʻomākaukauʻia i loko o ka kēia kaʻina:

1. Major ihi uala (ina makemake) a oki i ka wahie, ana 1 ka 1 knm.
2. Sliced uala kau mai ma luna o ka papa manamana i loko o ka hoʻokahi, ahu iho i loko o ka fryer a palai i loko o ka nui nui o ka aila.
3. Dzheymi Oliver e hoomakaukau i kuʻi mai ka palaoa aniani 250 ml kńnuku o ke anu pouli pia, he ae like nō o ka paakai, hua yolk a me ka 1 ma ka hahau kumuʻiʻo hua paa. Kuʻi huli i loko o ka anuanu ana homogeneous a me ka lewa. Ua hiki ke hoʻohana i ka hoomakaukau ole wale iʻa, akā, i ka lau, ka ai a me nā huahana.
4. Apo o ka iʻa me ka keʻokeʻo ai i kuʻu iho i loko o ka pola o ka kuʻi, a kupenu iho la i pono ma luna o nā mea a pauʻaoʻao. Ke kaulana o Beritania kānaka poʻo kuke 'aʻole e oki i ka iʻa i mau apana, a miki pu ia i kekahi apana nui o ka palaoa kāwiliʻia.
5. Fish auka e paa ai i kuʻi hina i loko o ka wela aila no 4 mau minuke.
6. Uala a me ka ia i kauia mai ma luna o ke kāluaʻia ka pepa, a pīpī aʻe me ka moana paakai.

Dzheymi Oliver e lawaia me ka uala i hanai pea puree, pickled hua a me ka gherkin.

Fish, a? Inoaia mai Gordona Ramzi

Ka Hawaii pae Gordon Ramzi Fish, a? Inoaia (beauty ma lalo nei) ua hooikaika aku me ka tartar meaʻai kākele, mayonnaise paha ketchup. Meaʻai kākele malihini kula e koho kū kaʻawale i kāuʻaiʻana. Ua huli mai loaʻono ka iʻa a me ka? Inoaia.

Ka beauty o ka hoomalolo mea e hana i kekahi kaʻina o nā hana:

1. Fish auka e paa ai o ka'iʻa a catfish oki i loko o ka wehe 'o ka 2 knm laula (ma ka nānā aku e hoohalike ai na apana o ka' ōlelo), i maloo ma ka pepa, a laila, olokaa ae la ia ma ka kanana palaoa.
2. Ka uala Ua sliced i slices 1cm paapu.
3. Hoomakaukau kuʻi o kanana palaoa, pia, paakai, a me ka ae like o ka turmeric. Ka palaoa E i moderately manoanoa, maikai, e huki like, aole i ka holo aku i ka iʻa.
4. Uala i waiho ai i loko o ka fryer me ka wela i ka 180 ° C aila. It E e palahalaha ae ka iʻa i loko kuʻi.
5. Pau? Inoaia mai kaʻuala a me ka palai iʻa e waiho ma luna o ka pā, a mālama ihola iā ia me ka meaʻai kākele a wahi iho la ia ma ka nupepa kuina.

Homemade iʻa a? Inoaia me ka tartar meaʻai kākele

Iauaeoia oo? Ecia, ka poe i kipa i ka UK, a ho'āʻo maoli English hookeai ai, manaoio ana ia mea nō hiki i ka pāʻani ma ka hale.

Pehea e kukeʻana iʻa a me inoaia, wehewehe i loko o nāʻanuʻu ma lalo:

1. New uala pono holoi, oki 'ana i loko o kaʻili i loko o manoanoa auka, e waiho mai i loko o ka pola, a ninini iho la i ka wai huʻihuʻi.
2. Fish auka e paa ai oki i loko a liilii.
3. E hoomakaukau i ke kuʻi. No keia mea, 170 g. O kanana oia ia i kāwili pūʻia me ka 50 g. O ka pia ua hoʻohuiʻia 1 hua manu yolk, he ae like nō o ka paakai, a ninini i loko o 80 ML o ka pouli ka pia. Ma ka liʻiliʻi loa i loko o ke kuʻi Pākuʻi hahau i loko o ka mānoanoa hua nā polokina.
4. Hoomakaukau tartar meaʻai kākele. No keia hohonu bola 4 moa hua yolk pepe i loko o ka puree hoʻohana ke'ō hou makeke (1 tbsp, gula,), ka wai lemi (2 tbsp. Puna ai),ʻoliva aila (3 tbsp. Puna ai), kua iaʻoliva a me nā gherkins.
5. Obsushenny uala palai iʻai aila. Kaawale, palai sliced i apana uuku o ka'iʻa i kuʻi.

Lawelawe 'ana ma ka papaʻaina, a me homemade tartar meaʻai kākele.

Fish, a? Inoaia me ka pia

Inā 'oe e e inu pia, ia mea,ʻaʻole he kumu e haʻalele i ka makaukau ana o kuʻuna Pelekānia mau kiaha. Kuʻi no ka iʻa auka e paa ai hiki ke moʻa okoa. Ka nānā 'ana i kēia, e kiʻi i ka loaʻono iʻa a me inoaia.

Ka beauty o ka kuʻi, ua like penei: ma ka bola kanana palaoa, baking pauka ua laila i hoʻohuiʻia, he ae like nō o ka paakai a me ka soda wai aniani o ka hau. Aʻaʻahu, a me ka ia lewa i ke kuʻi, no ka mea, o kona pau huna o loko o ka lewa Oe i nā makana ma ka soda, a me ka pia. More iʻa a me ka 'ōlelo Palani fries makaukau e like me ideas i ho'ākāka' ia ma luna nei.