ʻO wai lā invented hodgepodge? Old ideas Lūkini meaʻai

Ke aupuni Russian meaʻai i ka hailona o ke kūlana ideas, ka maoli kumu o ka a i poe akamai i hiki ole ke olelo me ka loa oiaio. He nō ike ole ia, no ka laʻana, i hele mai me ka hodgepodge a me ka palapala huahelu o huahana hoʻohana no kona makaukau.

inoa huna

I ka moolelo o Lūkini lahui meaʻai loaʻa paha kekahi mau kenekulia. Iloko o keia manawa, ka mea, ua lako oukou me ka hou mau kīʻaha, nona ka inoa i keia la puhi nani hana. Oiaio, aia no he malu. A pau i kēia mau inoa - olelo ana. Ia mea, ka mea, he mama, e koho ana i hoomakaukau ai i kekahi a me kekahi huahana. No ka laʻana, ka mea, ua i ike no kaʻoiaʻiʻo i invented hodgepodge, akā, mea ike i ka mea i kahiko no ka Lūkini anu ai. I ka papa hana o ka la hoomalolo moe ia i loko o ka inoa, no ka mea, i ka hua'ōlelo "hasa" hele mai ana, mai ka mea kaulana verb "e kua", a 'o ia hoʻi kua finely.

Nolaila ka mea, ua ike ua nui na apana o ka ai no ia mau mea e pono. O ka mea i hele mai me ka okroshka, ho'āʻo like ka nui me ka hiki, e paopao ia. Ua kekahi mea i ka papa kuhikuhiE hiʻona o ke kahiko anuanu ai. Akā, i ka manawa i hele mai,ʻaʻole i kona mea nāna i hana ka inoa. 'Oiai paha ka mea, ua i wale kekahi kanaka. He manawa ka kānaka poʻo kuke ho'āʻo ana, e haawi aku i ko lakou mau hana e hookani inoa. Mua culinary LIKE hou wale n? I ka manawa e hakuloli i kaʻokoʻa huahana no ka hoʻohana i kaʻai.

I ka haku mele 'ana o kona mau kīʻaha

Mōʻaukala aole i ike i ka mea i hele mai me okroshka. Up i kēia manawa ia i hiki aku ai i kekahi hapa o keia hana nani. No ka, no ka mea, o ka wa hoomakaukau ia no ka mea kahiko, Lūkini ai i ka läÿau, a pepe iho la ka huahana o nāʻano:

• ai ole ia;
• hou ole hoolapalapaia ka lau;
• likeʻole pickles;
• ka lau nahele.

Granular nuipa a hoomakaukau i piha i loko o ke kinowai iie, e like me ia olelo i hoʻohana kvass. Akā, he mea'ē aʻe nā koho. Ikeia ideas, kahi hasa mea ma luna o ke kumu o:

• pia;
• whey;
• nāu kekahi vīnega;
• yogurt;
• mea pōhaku wai;
• birch kvass;
• Kombucha;
• ai kai paha beet;
• kamako wai;
• kaʻukama brine.

Kēlā me kēia no kēia mau ke kinowai, hoʻolako 'ana i kēia' ia paha o nā mea hoʻohui, e hoomakaukau i ka ike anu ai. Ma kekahi mau wahi o Rusia i kona mau kanaka hoʻokolohua o kona la hoomalolo, ma muli o ka mea i nā mooolelo kahiko a me kekahiʻai ma nā koho.

Mai ka manawa mau loa aku

I loko nō o ka mea i ka moolelo o ka hasa e hoi kenekulia, ka mua kūhelu hoomanao ana eia kahi mea akaka i loko o ka puke "Lean, a skoromny papaaina," paʻi i ka 1880.

I ka papa kuhikuhiE nā mea hoʻohui i helu i nā kēia huahana. 400 g. O ka moa, pipi (a me kekahi iʻa), hapa-hano kvass, 4 hoolapalapaia hua hano cabbage (Ua haawiia malt ka mea inu,ʻaʻole cabbage ai), he aniani holika, lau nahele (hulu onions a me dill), 4 kaʻukama a me nā maʻi 'aʻai.

Ka puke Ua he hoihoi 'ala o ka imu, ua ho'ākāka' ia ma:

1. Ka mua ka mea a pau nā mea hoʻohui (ai, hua, lau nahele a me nā kaʻukama) pono e ho'ōla loa kua ia.
2. Ma hope iho o ia, ka mea, e waiho iho i loko o ka hohonu, pola.
3. Season me ka paʻakai, hoʻokomo ka vinega holika, a hui pono.
4. Ke kūpono nuipa ninini kvass ole ai. I ka lua o ka hihia, ke pa, oia no, e i ka waiwai a me ka okoaʻaiʻana.
5. E kau i ka crayfish, apana o ka hau, a hookonokono ae hou.

Eʻaiʻoukou i kēia ai hiki wale nō ia ma hope o ka mea anuanu ihola ia a me ka pono kele ana ia lakou iho.

hana hoihoi 'kūʻiʻo

Ua waiho aku haumana kekahi i ka mea mahuʻi i ka mōʻaukala hasa 'ana e pili pū ana i ka hoewaa. Ua Ua manaoio ia ka mea, i hele mai me ka Mix e like me kekahi mau huahana. I nā lā kahiko ma ka Volga, e holo i ka waiwai ma ka wai hoʻohana manuale hana. Groups o kanaka a me ke kōkua o ka ikaika kaula i lalau ma ka kahakai o ka moku me ka waiwai. hoewaa Awakea ana oia o ka kvass, a maloʻo ka iʻa (pine poʻomuku). Ano ka apuepue ke kanaka ana i na kuhikuhi kahua paʻa. Akā, laila, na kauwa, aohe ana i waeʻia, a ua i somehow hakuloli i. ʻAʻole na nā kauka niho i loko o ia mau lā ua, a me ka unkempt maÿi niho ua paʻakikī e Makuakane me ka uaua ai. No laila, ma mua o ka palaoa ka mea, slurried vobla kvass. Fish lilo softer, a me ka mea, hiki wawe ka nahu. Ma hope, e hana i ka pa nui hanai aku ia, ka mea, hoomaka ae la e hoonui mai i kekahi mau lau (turnips, uala, etc.). No laila, ke kiʻekiʻe o huli i ka mau Holidays i ai, a ma luna o nā makahiki i loaa ia nui hiʻona.

Ma ka mea maikaʻi loa moolelo hoi

Initially, e like me ko oukou ike ana, hoomakaukau hasa ma kvass. Beauty no ka Classic me ka manawa i ka iki loli.

Kēia manawa, no ka mea, e like me kona mau kīʻaha, he pono ole, e hoʻohana: 300 nā huna o ka uala a me ka hou kaʻukama, 4 hua paha, he teaspoon o ka paakai, 200 nā huna o ka radish a me ka sausage, e like me 30 nā huna o ka parsley, chives a me dill.

kaʻina enehana nā mauʻanuʻu:

1. Mua, e ke hoolapalapaia, a ho'ēmi i ka uala a me ka hua, a ua holoiʻia.
2. Ma hope iho o ia, pu me kaʻukama a me nā sausages e eʻokiʻia i loko o ka poe liilii, polū.
3. Radishes hiki ke wili ma ka grater a oki i loko o lahilahi slices.
4. Ua mākaukau hoʻi eʻohi i nā nā mea hoʻohui i loko o hoʻokahi bola.
5. Greens holoi pono, kua, a hoʻouka hou aku au i ke koena o nā huahana.
6. Season me ka paakai, a laila, hui loa.
7. E ninini i ka läÿau, kvass.
8. Mua ana, kau i ka iki holika.

Ua huli mai kekahi kupanaha hasa ma kvass. Classic beauty Ua loa mea, pela no oe e hoomakaukau i kaʻai i loko o ka hapalua o ka hora. O ka hookeai, i ka pono a me ka loaʻono.

Kanaka MeaʻAi Kanu koho

ʻO paakiki i ka olelo i invented okroshka me kvass. Akā, ka mea, aole i mea, no ka mea, ua aoia hoi ma manawa kanaka ma luna o ke kumu o ke kumu o beauty e kuke i ka Lolina loaʻokoʻa o ka mua mau kiaha. No ka poe i makemake i ka Kanaka MeaʻAi Kanuʻai, e hiki kaumaha i maʻamau ai, ma a he mea ole ka ai, ka iʻa a me ka hua.

No ka hana pono e hoʻohana i ka kēia eiiiiiaiou: 0.5 hano o kūikawā okroshechnogo kvass, 400 g. Lettuce, 30 nā huna o ka kālika, 1 kaʻukama, ka paakai, 4 tablespoons minced ka mineta lau, 3 chive, huawaina holika, kō a me 4 nā huna o ka honua kekahi pahūpahū .

Hoomakaukau ia he hasa ka loa mea:

1. Appetizers me ka kaʻukama finely popopo, a hoʻokomo i ka Masa kālika.
2. Hoʻohui huahana me ka mineta, a pīpī aʻe ia me ka kōpaʻa.
3. Pākuʻi paakai, kekahi pahūpahū, a ninini a pau o ka kvass.
4. E kau i ka hua holika, a hookonokono ae pono.

Mua ana ma kela a me keia pa, oia no kaawale hoʻokomo i ka apana uuku na pēpē kālika. Inā makemake, i ka hana hiki e Nohie ma ka hoʻohana 'ana i kekahi, pola, e hoomakaukau ai.

hana hoihoi 'a'ōlelo hoʻohali

Ka oihana kumu mai,ʻaʻole i kekahi 'ike e pili ana i ka mea a me ka wā invented ka hodgepodge. Naʻe, kekahi poʻe paʻa moʻolelo manaʻo i kēia culinary hana mea hou i hana muaʻole pili i 10th ke kenekulia. A laila, i ka rula o ka mea kaulana Rus Prince Vladimir. Ma kekahi moʻolelo i ka malamaia mooolelo o ana, i ka makahiki 989, ua kauoha ka mea, e haawi aku no ko na kauwa meli, ka meaʻai a me ka brew. Mai keia, ua hiki ke manao nei makou ia i laila, i ka manao i ka ua kahikoia a nani mua o ka mea kahiko anuanu ai. No laila, i ka pau ana o ka umi o ka kenekulia hiki pono ke noʻonoʻo i kekahi wahi ho omaka o ka manaʻo o ka imu hasa. No keia pa, oia no ua aʻo e kuke i kela wahine, ka hoʻohana 'ana me nā huahana mea e noho ana i loko o ka hale.

I kēlā makahiki, kanaka o aneane kekahi ai hoopauia me kaʻeleʻele i ka berena a me ka hou onions. Kēia maʻa ua aneaneʻaʻohe loli i hiki mākou mau lā. Ano, i ka berena Ua hoi he OAXA hou a hiki i ka papaʻaina, a me ke kakaka, he hapa o na mea he nui kona mau kīʻaha. Malamaia a me ka manaʻo o ka imu hasa, a ho'ōla wale e inā me ka hou eiiiiiaiou.

Ka vinega ka waiū iie

I kēia lā okroshka hiki ke loaʻaʻo ia i loko o ka menus o na Hawaii. Eia naʻe, no ka refueling kākaʻikahi lawe brew. E like me ka mea kinowai mahele nui hoʻohana likeʻole haleʻuwī waiū huahana. No ka laʻana, he mea ala o ka noʻonoʻo pehea e kuke hodgepodge i loko o ka lāʻau lapaʻau.

Kēia, e hoopai i ka walaʻauʻana nā mea hoʻohui: 0.5 kilogram o ka puaa apo, a me ka ia hou kaʻukama, 3 nā lika o ka lāʻau lapaʻau, 8 hua paha, 400 nā huna o ka radish, lemona 1, 5 uala, kekahi paakai a me nā lāʻau ikiʻai (dill, parsley).

Awina mea i 'ano like me ka mea mua wale nō:

1. Hoʻolapalapa i kaʻai, a laila, ho'ēmi, a oki i loko o a liilii.
2. Uala a me nā hua paha, hoi, ua pono mua kukeʻana, a laila ihi, a oki i polū.
3. Kaʻukama popopo apana o ka like ana ke kinona, a me radishes maikaʻi, e wili ae i loko o ke pola.
4. Nā huahana hui pu iho la i loko o ka like una, a pīpī ia me kua ia ia i na laauikiai.
5. E ninini i ka lāʻau lapaʻau, hoʻokomo ka wai lemi a me ka paʻakai.

Ma mua o ka mōhai, kēlā pa kaawale i ka iki holika.

Likeʻole ma luna o ka theme like hasa

Ma na cookbooks, he pono ole i anu, ai beauty ua kapaia "hasa." Russian lumi kuke mālama i nā ōlaʻi i o ka aoao, e kukeʻana ia. No ka laʻana, i loko o ka puke Vasiliya Levshina paʻiʻia i loko o nā nineties o ka umikumamawalu kenekulia, ka mea i ho'ākāka 'iaʻano o ka ai, a' aʻole i loaʻa uala. O kona makaukau no nā huahana hoʻohana: Grill ai, onions, kaʻukama (paakai a me ka hou), ka vinega, pickled plums a me kvass.

Na mea a pau ua hana nui wale:

1. Mua, e pono e kua i ka pickled kaʻukama holehole mai ai.
2. Ka mea, e hana ana ka ia i plums, ma hope o wehe ia mai ka iwi.
3. Finely kua i ka onion. Ua hiki ke hoʻohana i ke kukui, a me ka peni omaomao.
4. Ai e oki ai, mai ka iwi a me ka huikau ka pepe ia i loko o ka wehe '.
5. Kua ia nā mea hoʻohui hui pu iho la laua.
6. Add 2 tablespoons o plum a me ka kaʻukama brine.
7. Ninini aku au i kona wahi o ka ohia cider vīnega.
8. Hoʻopiha i nā kvass.

Kēia AOAIAaOO He nui kūpono no ka mea, e leie aku, e hoʻohana i ka loa na mea huahana i ke koe ma ka Pahu Hau ma hope inehinei ka aina awakea.

A like mana

A iki mamua aku nei nō i kēia paʻikeʻia i loko o ka buke o Nikolaya Osipova "Old Lūkini nā malihini, housekeeper a me ke kuke." Ua Ua hoʻi, ua ho'ākāka 'ia ma kaʻoluʻoluʻo ai beauty me ka māʻona o ka kvass. Ke koena unuhi a me na ideas'ē aʻe lehulehu ninoieo wale nō i loko o ia ke kinowai hapa ua mākaukau mua nō i loko o ka kūikawā ala o ka berena a me ka malt me ka hou ana o ka uuku nui o ka mineta. Ke hookaawale iwaena o ka wa kahiko a me ke kālā no kvass mea i mua i keʻokeʻo, a nui loa i ka mea ono na huahana. pâʻani 'He i ke kūlana o kaʻoluʻoluʻo ke keʻena no ka makaukau o ka i i hoʻohana wort i mai rai palaoa a me ka hū i loko o ka palapala o ka malt. Kēia mau lā, e hiki e ia oe iho. Oe e Pono: 80 nā huna rai berena o, 12 na kiaha o ka wai, 3 g. O ka hū, a 2 tablespoons kōpaʻa.

enehana inu He'āina mea:

1. Mua, ka mea, ua pono ia ana e oki i ka berena a me ka fry a pouli eleele.
2. E ninini i ka huina hoonui me ka wai, a haʻalele ia i ka koena no 5 hola.
3. Ke infusion moni loa, a hoʻokomo i ka mālama '-nāu kekahi hū a me ka kōpaʻa.

Ma hope o ka ewalu-hora infusion Ua makaukau okroshechny brew.

Ma ka wela lā

A hiki aku ka mea nana ka wela, ia meaʻaʻole paha kekahi e makemake e ai mahana Nā Kopa. Ma Rusia, ka mea, ua lōʻihi Ua hanohano a pau i nā ipu mua e like hasa, a me botvinya friedge. Iloko o ka wela o ke kau,ʻaʻole i kōkua aku e pakele, mai ka hopena o ka lōʻihi ka wela. Mawaena o na koho ekolu, nānā ',ʻo botvinya. Kukeʻana ia i like ka oluolu i okroshka. I ka hana, e pono e hoomakaukau mua i ka papa kuhikuhiE nā mea hoʻohui: he hano o ka berena kvass, 250 nā huna o ka kikokiko, spinach a moʻa ka iʻa, 2 hou kaʻukama, he tablespoon o ke kōpaʻa, paakai, he pua kiele o'ōmaʻomaʻo onions, dill a me ka papa manamana, horseradish aa.

Cook i ka ai pono e ka anu u ma ka anu u:

1. Mua, spinach me kikokiko e holoi, hoolapalapaia, a laila, kui a me nā huahana ma ke kānana, a nāu hoomakaukau kvass.
2. Hoʻohui i diced kaʻukama a hoʻoweliweli me ka paakai onion.
3. Kāpīpī kōpaʻa, ka paakai, a comminuted dill.
4. Makaukau e ninini ai i loko o nā kīʻaha.

Koke ma mua ana, hiki wale nō ke kākau i horseradish, kau i ka'āpana o hoolapalapaia iʻa, a he mau hau polū (no ka anuanu).