Jelliedʻiʻo puaʻa

Aspic mea maikaʻi ke kukeʻana i ka lā ma mua. Ma o kona imu i ka hailona o ka manawa, akā, i ke kapuahi a pau i ka manawa e mai i ke ku.

Classic jelliedʻiʻo puaʻa moa ai, mai ka wāwae, a. Ke connective a me ka iwi'aʻaʻa mea he nui ka nui o gelling konohiki, nae Aole e pono, e hoʻouka hou aku au gelatin. Ma ka lōʻihi baila aʻela i gelling Luna neʻe maila i loko o ke kai, a ua hoʻi mai kēlā wahi paʻahau i loko o ka me wahi. Emi momona loaa jellied puaa a me ka moa, ma keia hihia ia mea e pono e hoʻohana i ka puaa ka trotters a me ka moa umauma.

No laila, pehea e hoomakaukau jellied ʻiʻo puaʻa. Inā ua nele mau ʻiʻo puaʻa wāwae, 300 nā huna o wīwī ai, 1 liʻiliʻi carrots, parsley, uuku onion, mākuʻe lau, bayberry a me ka eleele peppercorns, 2 nā lika o ka wai. No ka nuiʻono, e nui ana ke hooloihi i ka māhele o ka maloʻo celery kumu.

ʻiʻo puaʻa wāwae E e holoi leʻa a me ka maemae, pelupelu ia i loko o ka capacious ipuhao. E ninini anu maloko wai, uhi me ka poʻi a me ka wahi no kiʻekiʻe wela no kokololio baila aʻela i. Wehe i me ka slotted puna, e wehe i ka hua a me ka wela - i ke kai mea, e'ū auaneʻi i haʻahaʻa ka wela. Cook jelliedʻiʻo puaʻa e pono
ma ka liʻiliʻi loa eha hora.

An hola ma mua o ka pau ana o sayings i loko o ke kai, e waiho i ka pau ua holoiʻia carrot, onion, parsley, mākuʻe lau, peppercorns. Inā 'aʻole' ole i ke wehe i ka aa o onions, laila jellied ka puaa huli gula eleele. Tricks o spicy mau ana ke hooloihi aku i kekahi mau'ōpuʻu o cloves, a me ka māhele o ka maloʻo celery kumu. Hooholo i ka aspic mea he mea - he iwi e e pono hoʻokaʻawale, mai ka ai a me ka kai e e hanai aku ia a me ka aniani moakaka. Ma hope iho o ka pau ana o sayings me ka ili o ke kai, ua pono ke wehe i oi momona, a lawe mai i kaʻai, mai ka iwi. Wai a moni loa pono, koena i kāpaeʻia.

Hoʻokaʻawale ai i kaʻai, mai ka iwi, okioki ia i loko o a liilii. I hoka ai kai pono e hoonui mai i ka paʻakai, a hoʻolapalapa i kekahi 15 minuke me ka mōhai hoʻokō '. ʻOiai jelliedʻiʻo puaʻa languishing, e pono e hoomakaukau i ka palapala. Ma ka lalo o kēlā me kēia Pono, e ninini iho i ka wahi kai, a ae e hooluolu iaia. Ke aloha i moʻa sliced carrots hohola mai ma luna o ka ili o ka aspic. Oe ke i hoʻohui i ka pepe iho la ka kālika a me slices o hoolapalapaia hua. ʻia ma luna o nā'āpana poʻohiwi o kaʻiʻo, a me ka ninini i ka waiho wale ana kai. I ka wā o ka jelly hoopaakiki hoi i ka iki, ka mea e e hoʻokomo i loko o ka Pahu Hau no ka piha solidification. Mua ana, i ka palapala pono ia no kekahi mau kekona i loko o ka wai wela. Ma keia hihia jelly hoopuni kaawale mai na paia a me lalo mau kiaha. Hoʻohulihuli i ke kinona o ka papa me ka pahi pahi, a akahele oki i loko o jelly.

Aspic hooikaika aku me ka wela hoolapalapaia uala, hou nō hoʻi Appetizers, pickles, makeke a horseradish meaʻai kākele. Spicy hoʻokō i keia pa, oia no i tartar meaʻai kākele a me ka wai lemi.

E hoomakaukau ai i ka meaʻai kākele o horseradish aa e e ua holoiʻia, a papa manamana ia ma luna o ka liʻiliʻi grater. Hiki nō ke hoʻohana i kēia mea i mōhaiʻai grinder paha, pola. Alaila, papa manamana, horseradish Pono e ninini kapuahi e ka wai, a e ku no i kekahi manawa. Ma ke kapa nuipa a hoʻokomo i ka iki ka vinega, kō a me ka paʻakai. Ua hiki e 'ia nā pōpō meaʻai kākele uuku ka nui o ka beet wai. I mea e hoopalupalu no au i kaʻoi ho'āʻoʻana o ka horseradish meaʻai kākele, e kō he wahi o ka vinega holika.

Aloha wale hoʻomākaukau homemade makeke. He mea pono e lawe i ka maloo makeke ka pauka, a hoʻopiha ia me nā kapuahi e ka wai a hiki i ka hana mau o ka mānoanoa holika. Hui pono, a hui kō e hoao, ka vinega, paakai. E ia brew, hoala hou. E mitigate i ka awaawa i loko o kou hale hui makeke aila. Kekahi housewives kuke ma ka makeke hoolapalapaia kaʻukama pickle. E haawi aku i ka kūikawāʻono ma ka makeke nui ana ke hooloihi i kekahi wahi lepo cloves, nutmeg hele allspice.