Ono palai carp, moʻa i loko o ka frying pa

Palai carp loaa ai ono a me ka hearty, i ka mea hiki ke hoʻohana 'e like me ia, me kaʻaoʻao pa. Inā 'oe e i komo i loko o ka lawaia, a laila, e e kuai ia huahana ma ka hale kūʻai' ole ma ke kuai, ma pinepine lawaia enthusiasts hōʻike 'ana i kā lākou mau Nā Kia no kuai. Naʻe, a me ka mea kūʻai o ia huahana mea, ua pono ia e hōʻoia i ka ike i ka mea i hou carp ua hiki.

Ono palai carp: Hawaii photo a me ka beauty ma luna o ka frying pa

Pono nā mea hoʻohui no ka pa:

• paprika pauka - 1 Dessert spoonful;
• hou lāʻau ikiʻai (leeks, parsley, dill) - kekahi wahi mea ulana lole;
• Freshly-ʻulu a carp - 6-8 pcs. (A i 'ole ka emi);
• paʻakai, he kai - 1.3-2 Dessert puna (hui iʻa e hoao);
• odorless aila - 125 ml (no ka frying ai);
• kanana palaoa, me ka hua palaoa - 1.4 faceted aniani ;
• nui oo lemona - 1 PC;.
• allspiceʻeleʻele - he mau o ka uuku pinches.

Ke aaioee o hou iʻa

Mua e hoʻomaka ana e kuke Pōʻalima carp i loko o ka ipu, ka mea e e akahele lawelawe. E hana i kēia, i ka iʻa e e pono holoi, ua holoiʻia o ka pālākiō, gut, a laila, oki ae la i ka keu haloʻole. Mahope, ka mea e noi hou holoi ma ka wai huihui.

Nō kāu, i mea e hoʻomākaukau i kekahi "palai carp" pa, oia no marinade ua hoʻohana 'ia. Akā, e loaʻa mākou i kēia kaʻina hana, oi juicy a me kaʻono like me kona pa, oia no, e ia. No keia hopena, ka mea i hana ia e ia loa ana laila kaomi i ka wai o ka 1 nui lemona, hui aku ka lole kai paakai, he mau no pinches oʻaʻalaʻeleʻele kekahi pahūpahū, a kua ia leek, parsley a me ka dill. A pau nā mea hoʻohui E e hui mau lima, malama anaanai i ka iʻa, a laila, uhi me ka poʻi 'ole me ka hainaka, a haʻalele ae no e pili ana 1 ka hora. Iloko o keia manawa, i ka papa kuhikuhi 'Oponopono absorbs i nā meaʻala e e hou palupalu, juicy a me kaʻono.

wela lapaʻau

I palai carp huli crispy, a uhi i ka appetizing pńpa, ka mea e e hoomakaukau wale ma luna o ka wela skillet. E hana i kēia, lawe i ka nui saucepan, inā i ka imu aila odorless (i ka mea uhi i ka ili o kona mau kīʻaha no ka 1 kenimika), a laila, ikaika hoʻa'ā i mai a hiki i kona malamalama Ohana. Mahope, kēlāʻona nō ia e hou iho i ua koi 'ia ma nāʻaoʻaoʻelua i loko o ke kanana palaoa, i i mua ninini me ka pauka, paprika. A laila, i ka huahana mea ia e hoʻokomo i loko o ka welaʻaila, a ma hope o nā minuke o frying emi i ka wela a hiki i ka palena iki, a no ka hoomakaukau ana i keia oihana a gula a me ka crispy. Ka mea ia e pono ai, e ke hana, a ma ka kekahiʻaoʻao o ka iʻa.

Pehea e lawe mai i ka papaʻaina

Palai iʻa carp me ka pono wela lapaʻau e kiʻi crispy a me ka ono. Oia kokololio ma ka sayings pa, oia no ohana lala desirably noho pu me ka momoma holika, kamako meaʻai kākele, a me kekahi ia hoi (e laʻa me, he nulu'Īkalia, hoolapalapaia Masa uala a me kiliala). Naʻe, ka mea e e kaulana i kekahi mea kuke makemake e hoʻohana i kēia huahana me kekahi hou nā mea hoʻohui.