Pehea e e sausage paka i loko o ka hale

He aha ka ka paka loa ono sausage? O ka papa, i ka hale! No ka mea, i loko o kona hana e hoʻohana wale maoli nā mea hoʻohui, i mea ole kaʻai papa kāwiliʻai. I ka haku mele 'ana o ka mea kanu huahana hiki ke loaʻa i loko o ka papa inoa o ka lepili'ē aʻe ma mua o ka ai (a mea paha i ole oi aku mamua o 30 pakeneka), ka soy ke keʻena, offal, pia a me nā emulsifiers, preservatives a me thickeners. Ua hiki e manao ia ka paka sausages mea i ho'ōla pānaʻi ai ma ka hale kūʻai nui e mai i kaʻai ma flavors a me kaʻono enhancer wale honi. No ia mea, nui ka poe i manao, a ina paha e hana pinepine i loko o ka meaʻai i ka mea kokoke loaʻimi hoʻopunipuni huahana a komo i loko o ka hana o ka ai huahana i loko o ka hale? Paka sausage, i mai maoli ai, e kiʻi i ka ono, aala a me ka maikaʻi kēia. Mākou e kaumaha aku oe i ka beauty o keia delicacy. Wonderful nani meaʻoiaʻiʻo ia e'ōmau i loko o kou hale i nā papalina.

He aha i sausages, paka homemade

He aha ka mea i pono ai no keia pa? Mua - keia mea, o ka papa, hawaiian ai. Eia kekahiʻiʻo puaʻa, pipi, nā manuʻaiʻia a me ka holoholona hihiu hana (i kaʻai o ka hihiu manu, puaʻa, kia, elk). Ka loa ono paka sausage ua loaa i kekahi hui malu pu ana o kekahi mauʻano. Lua - hana i kekahiʻano o nā meaʻala. Ole ia, i ka pa mea bland a me ka tasteless. Ekolu - hoʻoholo mea e ia i ka "Nānā '" o kaʻai me nā huahana. Inā 'oe e noho i loko o ke kūlanakauhale, akā,' aʻole 'oe i manawa mahiʻai, alaila oe i ka pauku i ma kaʻimi hoʻopunipuniʻili lahilahi. Akā, e hoomakaukau i ka pono maoli huahana e like me ke kahiko ideas, ka hoʻohana 'ana wale hou puaʻa liʻiliʻi (hiki e mai ka hipa a me ka bipi, bipi).

makaukau o eiiiiiaiou

Inā 'oe e ana i ka guts, ka mea e e koi' ia e mālama '-e hoomakaukau. No keia, mea, e oki i na apana o 40-50 knm, a holoi iho la i loko o ke anu ka wai ma loko a mawaho, eʻona nō i loko o ka Saline ikaika no 10-15 hola. A laila kekahi oi ka penaʻana ua kepa aku nei,ʻaʻole loa pahi pahi, kihi loa ka gut. A laila, no ka piha disinfection holoi slices i hoonoho iho i loko o ka läÿau, o ka wai (1 L) a me ka paʻakai (Papa 2. L.) A vodka (100 g). Ke kūpono Hoʻohana E ke kulana kupono no ka ano hoopono, pouting ma ka funnel. I kekahi anu u mea, e hoomakaukau i ka ai. He nui ana pomelenny minced pipi, sausage akā, juicier loaa mai kua ia na apana o ke kino, a me ka lard (ka mea, i ole oi aku 1/6 o ka huina). Season generously loaa ka hailonaʻana o nā meaʻala (maloʻo lāʻau ikiʻai,ʻano o kekahi pahūpahū) a me ka pono i hui.

Pehea mea he paka sausage

A laila, e kakau iho i ka loaʻano nui manawa - e hoopiha mai ana i ka ai casings. No keia mea, he hana IeIIeYOA i ka mōhai grinder, a waiho i ka poe uuku a liʻiliʻi i loko o ka palapala o ka "bunching". Ke kiʻekiʻe o hoʻopiha grinder ( 'oi lima) minced ai, pepa pōheo'oma: i ka iwi, e neʻe me ke kaumaha o kaʻiʻo i loko o ka sausage. Compacting lima, hana Hoʻohana o ka makemake lōʻihi. Kekahi kanaka makemake e uhi i ka huina hoonui ma ke ano o kaʻoni iho, o kekahi poe e like i ka hale kūʻai nui -. 20-25 knm Mea LikeʻOle liʻiliʻi ai nakinaki ma na kapa elua o ka pae a me ka mai hehe ma ka hoolapalapa, iki kapiia lakou a pau pāʻoihana pu me ke kai kūʻono lau, a me nā huaʻala no ka 10-15 minuke. Ho'ēmi sausages i hoonoho iho i loko o ka smokehouse no elua a ekolu hora. Delicacy Ua makaukau!