Ua noa ka punahele carp - ideas

A lōʻihi manawa kahiko, hoʻi i loko o ka 12th kenekulia, mai Kina a hiki i Europa lawe mai i kekahi iʻa i kapaʻia ka carp. Akā, ua lawe o ka poʻeʻEulopa mai o kona "hale" carp, a mākou i nā mea a pau i ike. ¶ A i loko o kā mākou loko a me ka muliwai 'auʻau' ana kekahi mau? Ueo o ka iʻa. Kēia scaly carp, aniani, kapa ole a me ka ramchaty. Common carps i ke kaumaha i ia 2,5 kg, akā, ma laila nō nui specimens. I kaʻai o kēia iʻa na waiwai e like me kaikea, ka wai, kumuʻiʻo a me ka lehu. A ina mea i ulu i loko o maʻamau rula, kona ai, e loaʻa iā hana ma luna o ka pūnao i loko o ke kanaka kino.

A no ka mea a pau ia mau kenekulia, ua hele mai i kanaka a me na tausani o ka aoao, e hoomakaukau i kēia iʻa. Ka oi kaulana i waena o na kanaka paha manaʻo Pōʻalima carp. Beauty no keia pa mea ai mea, a me ka hoomakaukau ana ia ia oe i na mea he nui wale hana ia. Loaa ua ono palai carp, i mālama '-ʻona nō no 20 minuke ma ka waiu a me ka paakai a me kekahi pahūpahū. E hana i kēia, e pono e lawe i kekahi wale hapaha o ke aniani o ka waiu, he wahi kekahi pahūpahū a me ka hapalua o ka teaspoon o ka paakai. Ma hope o pulu i ka iʻa e e kāpīpī i ka wai lemi a keʻokeʻo ka waina a me ka owili i ka palaoa. Inā ka carp fry pu me nāʻili, ka mea e ai i maikaʻi aʻe. A me ka imu mea pono e lawe i ka hao pā, a me ka aila, e ninini i loko o ka mea no ka nui loa ia carp hapalua bapetizo i loko o laila.

Akā, he mau ideas, a oi maemae. Lakou i mea hoike o ka carp i loko o ka vinega holika. No keia pa, oia no e pono ai kēia mau nā mea hoʻohui:

• Hou carp - 800 GR;.
• paka puaʻa - 40 GR;.
• uala - 1.1 kg;
• ka paʻakai;
• holika meaʻai kākele me onions;
• parsley;
• hoʻowaliʻeleʻele kekahi pahūpahū.

E hoʻomākaukau ia i ka carp, ia mea pono mua e hoʻomaʻemaʻe, oki lengthwise i loko o nā halves, laila, oki na halves i mau apana. Mau apana o ka iʻa e e lard lard, paakai a me kekahi pahūpahū. A me na uala pono e mālama '-mai hehe, a oki ia i loko o koʻikoʻi a hanohano. A laila, ka mea, ua waiho ia ma ka pa mua, ahu iho. Ka lua o ka papa, e hina ia iʻa, uala a me ke kolu o ka hou, a hou carp. Recipes no ia mau etc. hiki e loaʻokoʻa. Akā, i loko o kēiaʻano, piha a pau i meaʻai kākele i mai ka vinega holika, a onions, a pulehu iho la i loko o ka umu. Ma hope o imu, i ke pa, oia no ke pīpī me parsley.

Ano, hoomaka ae hana kālua chefs e hana hou a me ka oi pinepine ana. Ma hope o nā mea a pau, i ka wa a ke kaʻina hoʻohana i ka palena iki o ke kaikea. A me ka mea i mahaloʻia e ka poe kanaka, ka poe i kiai i ko lakou kaumaha. Kēia imu kaʻina ua hoi pinepine hoʻohana no ka iʻa e like me carp. Recipes o ka mea ae i ka hana o ka poe noonoo ole nā mea hoʻohui, a pela loaa i ka ono, a ola mau kiaha. No ka laʻana, carp hiki ke kalua i loko o ka kūikawā lole. Mea pōmaikaʻi, ka mea e e kuai i loko o nā mākeke nui.

E hana i kēia, brushed carp pono e oki ia i mau'āpana like i kekahi i mālama aku. A laila ka mea, solyatsya, kekahi pahūpahū, a kapipi iho la ia me ka wai lemi. A he umi minuke ma hope, i ka wa a ka iʻa ikiʻona nō, e hoʻonoho i nā moni i loko o ka lole. Aia no hoi hoʻohui ka vinega holika me ka manao o ka 250 nā huna no kilogram o ka iʻa. Ka lole Ua puakai hoʻohana 'ana i nā pae memo. Ma kēia hihia, na mea momona, e ole contaminate i ka umu, a me ka ia i hoopaa mai ai kona kinoʻaiʻana a me ka honi. I ka iʻa a me ka vinega holika hui i loko o ka puka, he mea pono i ka mālie lulu. A laila, i ka lole a ua kau ma luna o ka pń halihali, a hahao i loko o ka umu, pela no i kona ili, aole e hoopa aku i ka paia o ka umu. A ma hope o 25-30 minuke i 200 degere, e kiʻi hoomakaukau pulehu iho la i carp. Recipes imu, a he oiaio, i ko lakou koho, e hiki ke ho'āʻo e na¯ '. No ka laʻana, hiki ke hoʻohana kahi o ka vinega holika i ka waiū. Ua hoi fits i loko o ka lole. Aia no kilogram o ka iʻa, he 150 nā huna o ka waiū. Carp ma keia hihia ua loaa me ke spicyʻaiʻana.

Ua hiki no hoi eʻoluʻolu, e kiʻi Pōʻalima carp i loko o ka vinega holika. Aia nā ideas no ihola ia okoa, no laila, na wahine ke koho i kāuʻaiʻana. Aʻaneʻi O kekahi o ia mau mea. No ka mea, e pono ai ia huahana.

• carp - 4 mau'āpana;
• ka vinega holika - 1 kiaha;
• onion - 2 mau'āpana;
• kai kūʻono lau - 1;
• carrots - 1;
• ʻeleʻele kekahi pahūpahū - 8 peas.

Karpov E e ua holoiʻia,ʻoki ma a me kekahi pahūpahū ma loko. A laila, i kēia mau'āpana o ka iʻa e ka palai. Onions a me carrots mua okioki, a laila, palai a gula eleele. A hapaha kiaha o ka vinega holika nāu kekahi me ka mehana ka wai. A laila, i nā'āpana o ka iʻa e waiho i loko o ka pā ai loko o ka utyatnitsu kiʻekiʻe. Top hoʻonoho carrots, onions, peppers a i hoʻohuiʻia kai kūʻono lau. A pau keia ua piha i ka vinega holika. A laila, i ka pā uhiia me ke poʻi, a hahao i loko o ka wela umu. Ai: o ka pa e e ole aku ma mua o 20 minuke. I malamaʻi, ma ka papaʻaina i carp me ka lau nahele.