Barshchou ua kahikoia a nani no ka hooilo beets, a me nā eiiiiiaiou: pehea e kukeʻana?

Barshchou ua kahikoia a nani no ka hooilo beets a me nā lau kōkua e akakaʻi ka wā e pono e hoʻomākaukau i koke i ka ulaula ai, he kumu nui 'Oponopono ua,ʻaʻole ma ka lima. It E e kaulana ia ia kaʻohiʻana ua hana loa koke, a hiki wawe ka, a ua waiho ia ma ka Pahu Hau a'ōpao no 6-8 mahina.

Ono borsch iie: piha beauty

Eiiiiiaiou no ka hooilo preform:

• Hou beets Ka - 1 kg;
• hoohehee maemae au ia nō hoʻi kaʻaila - 1 kiaha;
• nui carrot - 1 kg;
• nui pala nā komako - 1 kg;
• nui poo u kukui onions - 500 g.;
• Bulgarian kekahi pahūpahū ulaula, a me ka melemele waihoʻoluʻu - 1 kg;
• kālika poo me ka nui niho - 1 PC.;
• ke olonā paʻakai paakai, kō one, lepo ula kekahi pahūpahū - hoʻokomo i hoao;
• kii onohi i ka vinega 9% - 3 nui puna;
• hou parsley - meakino mea ulana lole.

hoomakaukau ana i ka lau

Barshchou ua kahikoia a nani no ka hooilo beet koi ole waleʻulaʻula ka lau, akā, i nā nā mea hoʻohui i e lawelawe i loko o ka makaukau o na ipu mua. It e lawe i ka hailona o carrots, nui pala nā komako, onions, meakino beets, bele peppers a me ke poo o ka kālika, a laila, e holoi ia pono a me ka ihi.

lapaʻau nā mea hoʻohui

E Barshchou ua kahikoia a nani no ka hooilo beet ua pololei ai ono, E e hana kēlā me kēia 'Oponopono kaawale. Onions a me ka bele peppers pono i finely e kua, beets a me carrots manamana ma ka nui kaʻukama, nā komako, mince a me kālika chives, a hou parsley finely kua ia me ka pahi.

Heat lapaʻau o nā huahana

Barshchou ua kahikoia a nani no ka hoʻoilo beet mea alakaʻi mākaukau, i loko o ka nui hoolei-hao ipu keleawe. No keia pa, oia no oe makemake e mahana mai, ninini iho nō hoʻi i kaʻaila i loko o ia, a laila, i ka hapalua o ka papa manamana, carrots a pau onions. Ma hope o nā nā mea hoʻohui i ka uuku fry, ka mea, pono e hoonui i ka bele kekahi pahūpahū, ninini aku au i meaʻai kākele pepa la nā komako, a ai: ia me ke koena o nā lau no 15 mau minuke. Ma hope iho o kēia manawa, me nā huahana oe makemake e hoolaha carrots ka i koe, papa manamana, beets a kua ia parsley lau. He haku mele 'ana ua pono ka lauʻono me ka paakai, kō a me ka ulaula kekahi pahūpahū, a laila, paila ia (ma hope o nā kapuahi e) ma haʻahaʻa wela no 45 mau minuke.

I ka hope loa kahua o ka la hoomalolo

Nae ia a pau na koi no ka hanaia'na o ka hooilo kaʻohiʻana oe e hele mai ono a me ka flavorful Barshchou refueling. Canned ai: ka lau lawe maiʻano wale. No keia hopena, prepares na nā mea hoʻohui 'oe makemake e hoonui mai i kua ia hou kālika, paila no 1 minuke, a laila, wehe mai ka wela, ninini i loko o 9% vinega, a akahele hui. Eia, ka lau e e hoʻokomo i loko o sterilized ipu, a olokaa i paa i. Mahope mau e Flip, e hoomaalili, a wehe i ke anuanu maila keʻena a vault.

E hoʻohana i ka home-i imu no ka ono borscht wale nō ma hope o 3-4 pule. A no loko mai o kēia manawa e hoopiha mai ana loa paʻa kūhohonu loa me ka meaʻala iʻala a me ka juicy.