Cabbage me beets: maikaʻi loa ideas

Hou cabbage kaʻawaʻawaʻana me kekahi mau lau, lau nahele a me nā meaʻala, o kekahi o ka loa hanohano Lūkini apana. Moʻa i kēiaʻaoʻao, ka mea i wale i hoopaa mai ai i kona pono ano a me nā wikamina, akā, i huli mai amazingly ono a me ka crispy. Mākou ke kaumaha i kekahi mau ideas.

Sauerkraut me beets "Fast"

Ua pono nui io, he pāʻumi ma kahi o elua kilograms, hoʻokahi haneri nā huna o beets a me carrots, he umi cloves o kālika, ka hapalua o ka kiaha o ka vinega , a nō kaʻaila, a me he kanahiku nā huna o ke kō, a me ka nui o ka puna paakai. Noho ana i ka la hoomalolo.

Cabbage ua holoiʻia o uka lau, a oki i loko o nui mika pāhoʻonui lua o ka like nui. Maka beets ihi, a okioki iho a lahilahi, a me coarsely papa manamana i ka carrots. Next, ua hoʻomaka e waiho mai i kaʻai a me ka seasonings papa i loko o ka enamel saucepan. ? Aeiiaiaiaaia e malama i ke kēia kaʻina,. Mua pono o ka apana o cabbage, laila beets, etc. - carrots a me kālika cloves. oe ke hoʻohui kua ia chili kekahi pahūpahū, ina makemake. Ma keia hihia, cabbage me beets kuai i ka ikaika a me ka palapalaʻaiʻana. Mau papa ua? Aeiiaiaoaony e e ma ka liʻiliʻi eha. Ka hope E e cabbage.

Ano oe e hoomakaukau i ka marinade. E hana i kēia, hui i ka vinega, kō, ka paakai, nō hoʻi i kaʻaila, a ninini ia a pau hano o nā kapuahi e ka wai. Ke kūpono marinade ua nininiʻia i loko o ka pā me ka cabbage, a beets, kau i ka luna auamo, a kau ma luna o ka windowsill. Next, hohola mai ma luna o nā kapa, a hahao i loko o ka me wahi.

Cabbage me beets ma Korean

No ka mea, e e pono ai: he poʻo o ka meakino-pepa paia,ʻeono liʻiliʻi carrots, hoʻokahi nui beet, elua kālika cloves, ka hapalua o ka uuku gula, he ulaula kekahi pahūpahū.

E hoomakaukau ai i ka hoopiha hoʻomākaukau: hapalua o ka hano o ka wai, he kanaono nā huna o ka paakai, ka hapalua o ka kiaha o ke kōpaʻa, eono peas oʻeleʻele kekahi pahūpahū, ekolu onaona cloves. E kau a pau nā mea hoʻohui i loko o ka saucepan, e lawe mai i ka mai hehe, ninini iho i ka poe he umikumamakahi ua nui puna o ka'ōpū i ka aila, a he kanawalu nā huna o ka vīnega.

He mea pono i finely kua i ka cabbage. Hui pu ia me ka beets a me carrots, a e mālama '-manamana no Korean carrot. Ano, e hiki nō ke kākau i kuʻi kālika, kekahi pahūpahū, ka pioloke, a hahao i loko o ka pilipaa ekolu-hano ipu, akā, wale mai i ke kapa hanger. Next, ninini i ka cabbage i ninini, ka puka nō ia me ka lāʻau spatula i ka lalo, pani i ka cheesecloth, a haʻalele i ka lā. E mālamaʻoukou i meaʻai māmā ma ka Pahu Hau ua paipai.

Cabbage me beets, pickled'āpana

Cook keia pa pono ia ma ka enamel pails, a me ka nui mea.

Kēia, e hoopai auanei:

• ewalu kilograms o cabbages, sliced i eha puu;
• haneri nā huna o ka kālika, parsley a me ka horseradish (finely kua ia);
• pń ula wela peppers;
• Ekolu haneri nā huna o ka maka beet polū.

Ua hoomakaukauia Brine like penei. I ka eha nā lika o ka wai, e maule na nā hunaʻelua haneri o ka paakai a me ka kōpaʻa. E lawe mai i ka mai hehe, a hoomaalili iki i ka brine lilo pumehana.

Ke enamel bākeke paa i kau apana o cabbage, e pipi ana i na mea ala, a me kaʻai iā kēlā me kēia ahu iho la. Ka luna, ahu iho e e he hookahi kuina, a pono e wehe 'ia ma ka mua me ka cabbages. Ninini iho i ka mehana brine, i ka luna una, a he uuku ke kaumaha.

Cabbage e ku ana ma ka wela i nā lā ma mua o ka hoʻomaka 'ana o ke kaʻina hana fermentation, a laila ia e hoonohoia ma ka me wahi. A pule ma hope, i ka meaʻai māmā nō e mākaukau.

Beetroot a cabbage me spicy seasonings loaa a me ka crispy, mai he kiʻi ono a me ka nani loa ulaula waihoʻoluʻu. Kēia uʻi meaʻai māmā ke lilo i hana mea hoʻonani no kekahi papa, Holiday a maʻamau.

Keu a kaʻono!