Carrot kaka beauty mai Julia Vysotsky: 5 imu koho

Ma ka piggy pali ideas kuleana kope Julia Vysotsky mai kekahi carrot kaka. Kēia flavorful pulehu me ka vinega holika a me ka meaʻala holika a me ka hua pisetakia, kinemona ikaika a me ka Aina I, lemi a me hazelnuts. E wehewehe i kēia 'atikala ana i ka hoomakaukau i kēlā me kēia mea kākau i ka carrot kaka. Beauty me ka Hawaii photo o Julia Vysotsky kēlā me kēia kaka ua hōʻike mai iā ia ma lalo nei. E mākou noʻonoʻo i au mamuli a pau o ka imu koho.

A noʻonoʻo beauty no carrot kaka mai Julia Vysotsky

Kēia beauty hiki ke kapaia like ka loa nä meaʻai. Ua huli mai keia carrot kaka, mai ka kānaka poʻo kuke kaulana. Ia manawa oia prepares loa na mea, a me keia ho'āpono kona inoa.

Kēia beauty carrot kaka mai Julia Vysotsky kuhi na kēia anu u ma ka anu u hoomalolo:

1. Sliced carrots (1 kg) ua baila i loko o ka mokuahi no 20 mau minuke. I keia manawa, he kūikawā pahi, ua wehe 'ia mai ke kaha onionio o ka alani, a laila kaomi i ka wai mai o ia.
2. Ma ka pola o ka, pola hahau apana o carrot wai a me ka alani zest.
3. Kawili palaoa o kaʻepa palaoa, a me ka 150 g. O ka bata (75 g) me gradual hou o ka wai (35-50 ml). Ka pau palaoa kāwiliʻia ua palahalaha ae ma ka lalo o ka palapala, ma hope i ka mea pono e houia me ka ke'ō, a hoouna aku i loko o ka Pahu Hau no ka hapalua o ka hora.
4. Hua (4 pcs.) Hahau mīkini kāwili me ka kōpaʻa (85 g) a me ka momoma holika (375 ml). Ma hope iho o kēia creamy läÿau, i pili i ka carrot-ʻalani puree.
5. Share carrot-creamy nuipa ma ka popo, mai ka Pahu Hau. Top hāʻawi i nā'āpana liʻiliʻi o ka pahee ka bata.
6. E hoʻouna i ka meaʻala carrot kaka mai Julia Vysotsky i loko o ka umu. Kālua a moʻa ma kahi o 45 minuke ma ka 180.

Carrot kaka me nā kukui: beauty mai Julia Vysotsky

Ono carrot kaka mai Julia Vysotsky hiki e hoomakaukau ia e ka mea kēia beauty. Ka mea kākau ia kekahi e kalua ai ia i loko o kaʻuʻuku palapala, a laila, kiʻi ke kiʻekiʻe kaka. Ka palaoa no ka mea, eʻaʻole eʻoi aku ka wai, a hiki aeia mai e hui aku i ka apana uuku na oi palaoa ma mua o ka beauty, ina he pono.

Hoomakaukau carrot kaka i loko o kēia mea:

1. Hahau hua (4 pcs.) To kōpaʻa (180 g) a me ka oliva aila (300 ml).
2. I ka hua palaoa kaupaona ana ua hou (250 g), papa manamana, carrots ma ka lohi loa grater (4 pcs.), Hana kālua ka pauka a me ke kinemona (1 tsp, gula,), paʻakai kalepona (0.5 h. Puna ai) a me ka ae like o ka paakai a me ka nutmeg . I ka pau ana o ka berena maka ālai ia 'me kua ia kukui.
3. Ka pau palaoa kāwiliʻia Ua hohola i ka momona o ka iʻa ano, a ua hoouna koke i loko o ka preheated umu.
4. Pie makaukau ua hoao me ka toothpick. Ma ka ho'ēmi kaka ka bata holika ua noi ia.
5. E hoomakaukau ai i ka holika ka holika me ka waiū (250g) hahau holika (100 ml), ka bata, a me kō (1 tbsp. Gula,). Mua ana i ke kaka holika e hoomaalili no ka hapalua o ka hora ma ka Pahu Hau.

ʻala carrot kaka me ka vinega holika

Kēia kaka mea pakahi aku la ia ia paha, e hoopii i ka kânaka o pulu baking. Ua huli mai la oia i ua juicy a me ka palupalu i ka ia manawa, no laila, ua loaʻa hiki e like me ke kī.

Carrot kaka beauty mai Julia Vysotsky - i loko o ke alo o oe:

1. Carrot (2 pcs.), Papa manamana, a hui me ka 'alani kaha onionio a me ka wai (35 ml).
2. Sugar (150 g) Ua hahau me ka oliva aila (210 ml), i kau ai hua (4 pcs.) O wahahee i loko o kekahi o ka ahakanaka.
3. I ka hua palaoa kaupaona ana ua hou (310 g), baking pauka sachet, paakai (½ h. Puna ai) a me ka holika (250 g).
4. Ke kūpono palaoa kāwiliʻia Ua pili me carrots, a hohola mai i loko o ka palapala o ke kaka a me kekahi 'ē recess.
5. kāpīpī makaukau kaka me ka me ka pauka, kōpaʻa.

Makaukau o carrot kaka me ka lemona a me hazelnuts

Cake ka nānā 'ana ma luna o carrots Yu Vysotskaya keia beauty ua hoʻomākaukau me ka palena iki nui o ka palaoa. Ma keia beauty, keia 'Oponopono ua kūpono kou pau UAIAaIN e hua pisetakia, a me ka pia.

I ka hoʻomaka o ka makaukau o ke kaka papa manamana, carrots (4 pcs.) Ua ho'āla me hazelnuts (250 g) i mea wili palaoa i loko o kaʻepa palaoa. A laila, i ka kūpono nuipa a ua hoʻolauna palaoa a me ka pia (ma 2 tbsp. Puna ai), eia hoi, ke disintegrant ua pākuʻi (1 h. Gula,) a me ka niu (uuku kīʻaha). Ma hope o wili, ia no hoi ka lawelawe wai a me ka lemona kaha onionio, hahau me ka kōpaʻa (75 g), hua yolks (5 pcs.) A Grappa (25 ML). Ke kaulana Italian inu nānā 'ana i nā hua waina ke ho'āʻo e puku i ka ia kanakaʻona mau ka mea inu. Ma ka hope huli i loko o ke kuʻi hoʻolauna i ka hahau hua 'oiaʻiʻo ma loko.

Pūlehu akula i ka kaka carrot kuhikuhi Julia Vysotsky 40 minuke ma ka preheated 190 degere umu.

Makaukau o carrot kaka me ke kinamona, a Aina I

Mākou e kaumaha e kukeʻana i kekahi ono hoʻokolohua o ke kaka o carrots mai ke kaulana culinary mea kākau. Kēia beauty carrot kaka mai Julia Vysotsky like me ka kekahi i ka mea i hoomakaukauia me nā kukui, akā, i ka palaoa ua hou aku i hoʻohuiʻia ke kinamona, a Aina. Hana kālua huli incrediblyʻala.

E hoomakaukau ai i ka hua manu kaka (3 pcs.) Hili me ke kō (120 g) a me kaʻai aila (240 ML) i loko o ka meaʻai unu lawelawe ma ka haʻahaʻa māmā. A laila, hoʻi ia mea, ua hou i ka läÿau, maloo o kaʻepa palaoa, (240 g), baking pauka (1.5 h. Puna ai) a me ke kinemona pauka (1 h. Gula,), lepo Aina I, a me ka paakai (no ka ¼ h. Puna ai). Ma ka liʻiliʻi loa i loko o ka palaoa ua hoouna coarsely papa manamana, carrots (3 pcs.) A hua pisetakia, (150 g). Ka palaoa Ua pulehu iho la i loko o ka preheated 190 degere umu a hiki i makaukau. Ka ho'ēmi kaka haukaʻe me ka holika i mai holika me ka waiū (220 g), ka wai lemi (1 HR. Gula,) a me ka pauka, kōpaʻa (3 tbsp. Puna ai).