Maloo ulaula ka waina "Vranac" waina: hōʻikeʻano, Hookah

Serbian waina unfairly nele o ka noonoo ana o gourmets a puni ka honua. A me ka poe akamai ma ka hana ana o kanakaʻona mau nā mea inu ma ka Balkan aina. Ka mua kumu waina, kanu 'aneʻi ma ka Roma kahiko, ka poe i mahalo i ke aniau a me soils o Serbia. Mai ka wa kahiko a hiki i ka keia lā, ua mutated kekahiʻano likeʻole, a huli i loko o autochthonous kū hoʻokahi i ka Balkan Peninsula. Ka loa kaulana o ia i Krstac - me keʻokeʻo hua, a me Vranac - me kaʻeleʻele. A ano hiʻona o kēia mauʻano likeʻole o ia ka mea e ole tolerate Blend. Nolaila, inu ka inoa hope o ka waina - "Vranac" a me ka "Krstac". He 'atikala ua hoolilo i ke kaha mua. Ka inoa "Vranac" ua unuhi wale - "Ka manu koraka lā." A, e nana ana i ka uliuli-ʻeleʻele hua, e ike i wae i ka inoa o ke ano i 'ae'. Hua waina Vranac loa mānoanoa rind. Kēia i mea e hiki ai, e haawi aku i ka hua i loko o ka VAT no ka mea a pau cia o ka wort.

terroir

Waina "Vranac" ua ulu a ua hanaʻia i loko o nā'āina o ka mua Yugoslavia. Kēiaʻano Ua kanu a puni he kanahiku mau mea i loko o MaunaʻEleʻele. No i komo ai terroir kokoke Skadar Lake. Valley ma Makedonia ma waena o nā mauna papa koa Rhodopes a me Pindo ua noho pū loa e Vranac mala waina. I Serbia, no keia papa ua haawi nui emi ka lewa. Akā, i kēia 'aʻole i manaʻo i Vranac unpopular i loko o ke aupuni. Ma ke kue, ka Serbs manaoio ia me ka saredio waina mea hiki ole ke haha aku i ka ho'āʻoʻana o ka prosciutto - pakaʻiʻo puaʻa wāwae ma luna o ka lānahu. Akā, ma kela aoao o ka "Vranac" o ka aina, ua pau na mea ike ole. Ka mea i Serbian ka waina e hoʻomōhala ana i loko o ke ala e hiki aku o ke kākoʻo mai o ka mea uuku ka hoʻohua. Akā, i loko o MaunaʻEleʻele, ke kulana mea okoa. Kekahi mau nui wineries e kona aoao a hiki i ka Europa kuai. Nolaila, Lūkini nā mea kūʻai mai, a hiki ho'āʻo i nā huahana Montenegrin poe "Plantage". Ua produces, iwaena o na mea e ae, a me ka mahalo i loko o ka Balkans waina "Vranac". A e ho'āʻo Serbian counterpart, e hiki mai ana ma ka aina e like me ka hapa o ka gastronomic kaapuni kana.

Mark Zupa

Eia naʻe, ma ka shelves o Lūkini alkoshopov me ka assortment nui o nā huahana oe hiki ke 'imi i ka waina, maiʻano likeʻole Vranac. A ka mea e hoowalewale kumukuai. Ma hope o nā mea a pau, i ka inu he ole aniani, a me Tetra pak. Ua Ua kapaia Zupa. Inā 'oe e nānā i ka haku mele' ana a me ka aina o ke kumu, ka mea, ua hōʻike ma luna o ka i 'ae': 100% "Vranac" ka waina, Serbia. Akā, mau makamaka, a me kēiaʻano me ka "Zupa" foodies ka mea,ʻaʻole i ka manao. Na pai i kuai ai e ka poʻe o nā pā waina, a inu i ka terroir i loko o ka loa lei. Ma ka Balkans, ia ninoaaeyao ka haahaa kumukuai Hoʻohana. Akā, i kēia waina, he pono ke hele pu me kekahi poe noonoo ole maʻamau o ka palaoa. He mea He nani hohonu ulaula kala like 'ole, i ke ala ana o hihiu hua, a he kiʻi houʻaiʻana. Maloo ka waina a me kaʻakika hūnā i momona kaʻiʻo puaʻa mau kiaha. Hookauwa ia iki kapa (i umikumamawalu degere).

Ka maikai waina mai ka likeʻole ma Vranac. "No ka mea Heart"

Best Wine "Vranac" (ʻulaʻula, maloo) ua i loko o MaunaʻEleʻele. Mark "Pro Corde", i translates like "i ka naau", ka poe "Plantage" lanakila 'o ia he nui wale ke gula a me ke kala mau mekala ma hoʻonohonoho' Competition 2013-2014. Kēia reputable Hookah Ua lōʻihi Ua makana i loko o ka Europa kuai. Kona pā waina i aia i loko o ka waina maikaʻi ulu mau o MaunaʻEleʻele. Ka awelika makahiki o ke kumu waina, i hiki i ke kanakolu-ʻeono makahiki. Wa e ohi ai i loko o September, pololei ma ka lima, e pakele ā 'inoʻino kekahi i ka pono o na hua. Winery huhui undergo fermentation i loko o ka umi kuhiliʻole kila vats ma ka wela o ka +26 ° C. ua i hāʻawiʻia i ka 11 lā Maceration. A laila, i ka waina ua elemakule makahiki elua a me ka kila poʻina nalu a me ka lāʻauʻoka barela.

Hoao i ka waina "Pro Corde"

Kela manawa, i kekahi inu i, pili saredio ano me ka hōʻemi iki i ke kapa ula hue e kuhikuhi i ka aha lealea naʻau i loko. Pokolyshem aniani. I ka waina, Ua anuanu, lau ma aniani "waimaka". Aroma? Bright ka hua. Kēia mea he luna 'pōkē pua, i heluhelu poeleele plum,ʻeleʻele currant a oo kamako iki. Ke aroma iki ono: e haawi aku i ka waina i hoʻopā o vanilla, a hou i ka berena hunahuna keʻokeʻo. Like no ka ho'āʻoʻana, hoʻokahi wahi i mākou ma luna o ka wela momona ma ke kūkulu hema. Hoohalike o tannins, akā, e mau loa velvet. Sommelier hoomauia i ka ho'āʻoʻana o ka Montenegrin waina "Vranac" poe "Plantage" hiki ke hoohalikeia me ka Palani Pinot Gris. Ua mālama All nā huahana no ma ka liʻiliʻi loa o ka makahiki i loko o kuhiliʻole kila vats. Vintage waina e like me "Pro Corde" ke lilo aku ma ka liʻiliʻi loa elua makahiki ma ka barela ma mua ke hue. Iloko o keia manawa, o ka waina i ma ka aroma o ke kope a me ka paʻipaʻi i, a hoʻomaka e haha aku i ka ho'āʻoʻana o ke kokoleka memo. o ka ka mea inu ikaika, he 14 degere.

Crnogorski Vranac

This Montenegrin waina "Vranac" poe "Plantage" pepeiaohao nui no kaʻula, Eʻoi mai ana i loko o ka poni waihoʻoluʻu. I ka luna 'pōkē pua o ka meakino ka nui ikeia aroma o pala cherries, na hua a māhunehune audible sweetish vanilla. I ka ho'āʻoʻana o ka waina, Ua infinitely fruity hema. Palupalu, ua hoʻokōʻia tannins haawi piha-kino puʻipuʻi inu He`e velvety. Ke aftertaste Ua lōʻihi-play, pilikia. He ula ka waina i ka pā kaua o kaʻumikumamākolu nā degere. A kōpaʻa ka mea, iloko wale 0,16 nā huna no hano. No ka pono e ohi ai, i ka 2006.

Vranac Potkrajski: 100% "Vranac" (waina, Serbia)

Ke kumukuai o ka mea inu i loko o Serbia mea ma kahi o ekolu haneri a me ka iwakālua rubles. I ka mea e kapa ia he nike huahana hiki ole e. Ua hana "Potkrayski Vranac" uuku ohana Winery Jovic, a nona umikumamalima eka o momona aina elima kilomika, mai ke kūlanakauhale mai o Knjazevac. Stara Planina Mountain a me Tupiznitsa ho okumu i ka aniau maikaʻi no ka ulu kumu waina. Waina "Potkrayski Vranac" i ka pouli saredio waihoʻoluʻu. Ka pōkē Ua Kīwala'ō ma lalo awaawaʻono hihiu kamako iki, vanilla a me ka plum. I ka hoao ana o ka ka mea inu paʻa kūhohonu loa. Ua ikeia memo o hihiu paha hua me ka māhunehune kekahi 'malu ai kope. Ke hoʻopau Ua lōʻihi, hula. Pā o ka maloo ulaula ka waina o ka umikumamakolu pakeneka. Ua Ua hoʻohana 'ia me ka succulent ai kona mau kīʻaha Serbian meaʻai. Akā, he mea hiki, e malama i ka waina oo paʻi waiūpaʻa he, meaʻai māmā o ka salami, a paka Hama.

"Lunatausani"

IeAUPIIe, IAa IO waina "Vranac" hana monosortovym. Akā, he mea hewa. Waina "lunatausani", aʻo ka poʻe "toasted Andelik" - He He Blend o nāʻano likeʻole Vranac, Merlot a me Cabernet Sauvignon. He aha e haawi i ka Balkan hoao ana me nā Palaniʻano likeʻole? Vranac i haawi mai i ka inu temperament specificity. Merlot i haawi mai i ka waina mama, drinkability. A me ka mahalo i ke alo i loko o ka Blend o Cabernet, ma ka ka mea inuʻono lohe i ka memo o paʻipaʻi i, a me kaʻaiʻana - he maikai tartness. Mai poina i ka waina mea no he kanaiwa lā 'elemakule ma ka lāʻauʻoka barela, e hoopiha ana kona tannins. Ke inu i ka loa maikaʻiʻakika, aʻo ka mea pono, e hele pu momoma meaʻono. keia waina pakaua - 12,5%. Ka'ōmole "lunatausani," i loko o Serbia ke kumukuai ma kahi o na haneri ehiku rubles.

"Vranac Broyanitsa"

I mea, o ka poe "Zupa" - mea he nui Serbian e hopohopo nei, a produces he wahi lihi iki o nā huahana nānā 'ana i hua waina - mai ka vīnega i liqueurs. Akā, inā mākou e ole kālele ana ma luna o ka waina i loko o Tetra pak cartons i loko o ka haahaa kumukuai waeʻano, a laila, 'imi a loa kohu kūpono inu. Kekahi o ia mea "Vranac Broyanitsa". Kēia papaʻaina waina mea he nani nō saredio waihoʻoluʻu. Ma ke kīleo - loa ano, a me ka Balkan temperament, ua lohe memo o ka hema hua. Ke aroma i loko o ka waina hou, a me kėia manawa o ka BlackBerry, blueberry,'ōhelo papa. Kēia waina E e mālama ai ma o ka wela o ka umikumamawalu degere, e mōhai mau kiaha. Pono me ka aperitif a hele pū kapa i hoohaumia ole.