Pehea e koho i kekahi kaila kaka? Review o kēia little man

Inā 'oe e huli i ke kaila kaka no ka Holiday, mākou' atikala e kōkuaʻoe e ka wae akau. Mastic tasteless nā mea hoʻonani a me ka pua i o bulky momona holika lohi mae wale, e ae ana i ke kaila hoanmike, ma kona ano maoli nā mea hoʻohui a me ka maemae manao.

Hoikehonua, little oko ano hoohanohano a me ka leo hone nānā aku. Popular i keia la little man i mai maoli eiiiiiaiou, e like me kaila kaka me ka hua a me ka hua. Ko makou koho, e kōkuaʻoe loaʻa i ka maikaʻi loa beauty.

Mousse hūʻole i loko o ke aniani, a velor glaze

A mau o nā makahiki aku nei, i kēia mau little man nānā mea hiki ole mana. I kēia lā, ka mea, i nui confectioners. Kekahi ideas i manageable a hiki no i ka pakiko-ao mai anal.

E hoomakaukau mai i ke kaka ano, i ke kumu o ka a ninoieo o ka mousse, oe e nele i kekahi kūikawā kinona: puni, heʻahā like, elliptical 'ole' ē aʻe shape. Ke kumu nui mea mea i ka mea, ua hana o ka mea pīlali.

He nui ideas mousse. Ma ka naau o ka hapanui o ia - i ka läÿau, o ka hili holika, a miko nā polokina. No ka mea pa apŘ o ke gelatin ia, a ma kekahi ideas - brew meringue.

I ka rula o kaʻohiʻohi i ka popo e hiki mai ana. Ke kinona kau mousse, alaila Nani Loa flavoring oihana mua (saber confi, gelatin interlayers a me berry ka hua compote). Ma ka hapanui o na hihia i ke kaʻina ua ana ka hoomoe ana krispovogo biscuit a kaka. Ma hope o ka mea e hiki mai ana kaka e pa ahau i loko o ka pahu hau, kona aniani-kapa komo iā ia me ka ahu iho la ka glaze a velor ka pū.

berry popo

Great manaʻo no ka kau, mea ole ia? Ma ka rula, e hiki decorate i ke kaka me ka hou hua i kekahi, mai "Napoleon" i "Red Velvet". Akā, i loko o ke kauwela aʻu i makemake i kekahi mea malamalama, a me ka haahaa calorie. A nui pāʻoihana makemake ia i ke kēia beauty.

Kaila kaka me ka hua, kiʻi a oe ke ike ma keia pauku e ole wale nana kaila, akā, e hōʻoluʻolu aku ka poe hahai i ka ai e like ai. Ma kona naau - ke kaulana Dessert "Pavlova", no laila, i alohaia e ke kaʻao ballerina.

No keia kaka mea kupono raspberries, blueberries, blackberries, strawberries, currants, cherries, a he nui loa nā hua. A me he mea hoʻonani 'oe ke hoʻohana ka mineta lau opiopio. E hoomakaukau kaka "Pavlova" me ka hua ai.

Whisk mīkini kāwili 4 kumuʻiʻo. A ike oe i ike i ka holika thickens, olalo aku i kauwahi hui kōpaʻa (nā mea a pau e pono ai 150 g). He pilina paʻa kuahiwi, vsypte ma holika 4 tbsp. noho ho'āo ai. palaoa pia. Prosteliv baking parchment,ʻia hoonohonoho ma luna o ia i loko o ka palapala o ka holika bola, a hoouna aku ia i loko o ka umu preheated no 15 mau minuke. Ua koe, e hoʻopiha i ka kiaha o freshly hapai hua. A e hana ke kaka ono oi hana hoihoi, hiki ke aina o Hawali kīʻaha holika chizom.

'Oihana Hauʻoli La chefs ike he wahi liana, a waiho aku ia i ka mea nana e hoihoi e decorate i ka popo me ka hua. Nāu i ka'ōpala o ka hua jelly me ka wai ma ka lākiō o ekolu manawa emi o ia ka paipai 'ana i ke Hookah. E kiʻi i ka mānoanoa tuko pīlali, i pono obmoknut paha hua mua ana i kekahi ma ke kaka. Ka mea, ake nei e malama i ka freshness a me presentable nānā aku.

Kaka ma ka Malaysian kaila

Ke kumu no ka little man like oe hiki wale koho mai i ka inoa i hele mai, mai ka Hōʻole akula East. I kēia kaila kaka ma Malaysian kaila mea he LIKE i loko o nā confectioners kaiapuni.

Hiki nō ke hoʻohana loa kekahi beauty hūʻole, no ka laʻana, kokoleka kaka a me ka meli kaka. A laila, i ka pau mea wale nō i loko o ka hoanmike.

E ho okumu i ka'āina hoʻohiwahiwa holika waihoʻoluʻu hoʻohana "Hawaiian meringue" a Japanese me ka pī kāpili ma luna. Otsazhivayut pua pono ole 'ana i ka pōpō palaoa, a okioki iho Hahai I pepa. Inā e pa ahau ia i loko o ka pahu hau no ka hora a me ka hapalua, e decorate i ka Dessert e e hou pono.

"Kapa ole" popo

Paha, ua manao kona hapaiia e kń i ka nui o ka holika. Ke "kapa ole" kaka ia mea wale 'ana ma waena o shortcakes, a e waiho hamama aoao.

Ana hoʻohana like me ka waihona ipu huahuakai hūʻole. Inā 'oe e huli i ka hana hoihoi manaʻo no ka Holiday, eʻoiaʻiʻo e kuke moemoeā kaka me ka hua, i ka beauty o a mākou e kamaʻilio ma keia pauku.

Hui 270 g. O ka palaoa, a me kekahi teaspoon baking o baking pauka, lepo Aina I, ke kinamona, a nutmeg. Ma kekahi bola, whisk 2 hua me 100 nā huna o ke kōpaʻa. Ma ka skillet heheʻe auaneʻi ka hapalua o ka aila moku hoʻi iaʻu, hui aku 150 ml o ka waiu a me ka 100 momona holika.

Pākuʻi hua ukuhiia ma ka liʻiliʻi wale i kaʻai nō creamy kumu a me ka friable ke keʻena, a ma ka hope o ka ninini 100 ml o ka wai a me ka meli.

Keia huina He lawa no ka hoao ana kaka 3 i ka 1 knm. Kalua ka mea, pono e i ka wela o ka 175 ° C no ka hapalua o ka hora. Ka "chap" me ka pōpō palaoa maikaʻi kua.

Hawaii kaka ka waiū holika, aligning i ke kihi o Spatula. Ka mea, koe wale no ka decorate me ka hua.

minimalistic manao

Inā e hana me ka confectionery 'ohe a me kaʻehu pū mea hooweliweli ae i ko ia oe, ka mea e hiki mai ana kaila kaka hiki ia i ka hermit, maoli. E kukeʻana ia oe Pono wale e haukaʻe i malakeke-ʻona nō hūʻole, a align i ka puhaka.

E ho okumu i ka pulakaumaka ma keʻokeʻo kāʻei kua ua noi hoanmike kondurina. Mai Mai e hoʻomau ana i loko o ke gula, oe waleʻehu ka kalameaʻai palaki ma na kihi o ka popo.

Kaka, nā minelala hao

Mau nani Hawaii e mahalo i loko o ke Komohana. Ma kaʻilikai i kēia mau pōpō e hoohalike ai slices o geodes. Ka ole, ua loaʻa ma ka hoʻohana oihana mua o ka crystallized kō a me ka jelly.

E hoomakaukau i kēia Dessert pono nā mākau, akā, i ka hopena o ke kumukuai o ka ho'āʻo pono. 'Aʻole surprisingly, mau popo e ho onui ana aku a me ka oi kânaka.