Pehea e marinate skewers

Recipes no kebabs ka mea, ua ai nui, akā, ua haawiia i kela kanaka keia kanaka i ka hiki e kukeʻana i kēia pa mea maoliʻono. Traditional nīnūnē e ala mai, mai ka makemake e aʻo pehea e marinate kebabs pono, a me ka hooluolu i ko lakou aloha uuku expertly mākaukau mau kīʻaha, loaʻa:

- He aha ai mea maikaʻi hoʻomākaukau?

- Pehea ka loihi e marinate ai?

- ina kebab marinate ma ka vinega?

- ka manawa mea e ahoʻia i ka paʻakai o ka ai?

- hana kaula ma luna o skewers onion a me nā lau?

E mākou noʻonoʻo i au mamuli kēlā me kēia o nā nīnūnē eʻoleʻia pilikia i loko o ka makaukau o kekahi shish kebab.

No laila, he mea pono e kaulana ia oe ke kukeʻana i ka ono mea pūlehu o kekahiʻano o kaʻai. I ka poʻe uʻi a hilinaʻi nui ma luna o kou ho'āʻo makemake, a, e like me kou ike, pehea na kanaka - ai nui loa nā manaʻo. Inā 'oe e ole paulele i kou mau ono, a me ka makemake e ho'āʻo i kekahi mea hou, kamakamailio ae la oia i ka hoa, oe, e oiaio no ke ake i ke koho loa e pono. Traditional kebabs hoomakaukauia mai Wahineʻinoloa, i ka mōhai pono pono e hou, i ua ole thawed. Ka ninau a pehea e pickle i ka shish kebab, kekahi kumu i kekahiʻano o ka manaʻo pohihihi. Single beauty haku mele 'ana no ka marinade hakuʻole, a me kela mea keia mea i na nā mea hoʻohui pono, e hana i kā lākou mau manao. A Classic marinade pono no ka sayings mea pūlehu o kekahi ka ai, i ka läÿau, Ua acetic.

Pehea e marinate ma ka vinega mea pūlehu.

E marinate 2 kg o ka ai, oe e pono ai:

- 5-7 pu u kukui o ka meakino nui;

- 250 ml o 6% vīnega;

- 3 tbsp. condiment gula, no ka mea pūlehu;

- ka paʻakai e hoao.

Onion oki i loko o lahilahi apo, pepa laeʻula i a me ka paʻakai. Ua kūpono läÿau, Ua pili pono loa koi 'ia. I ka wā o nā onions e haawi wai, ninini i ka vinega, hoʻokomo i nā meaʻala, a me ka paʻakai, a hookonokono ae hou. Marinade Ua makaukau! He He kumu o beauty haku mele 'ana no ka marinating ai, ohui kekahi nā mea hoʻohui' oe ke kākau i meaʻala e hoao mau kiaha.

marinating mōhaiʻai manawa hilinaʻi nui ma luna o ke 'ano o ka marinade. Na keiaʻano kuhi marinating hou ai no ka elima hola i loko o ka me wahi. Hoikehonua mea like acetic marinade mea i ka läÿau, o ka onion a me lemi.

Pehea e marinate skewers o ke keiki hipa

E hoomakaukau i ke marinade no 2 kg o ka Wahineʻinoloa, oe e pono ai:

- 3 nui onions;

- 3 lemi;

- lepoʻeleʻele kekahi pahūpahū a me ka paʻakai e hoao.

Mau lemi Pono e ninini ma luna o nā kapuahi e ka wai, a laila kaomi mai i ka wai mai o lakou. Kolu o ka lemona a me onions e eʻokiʻia i loko o lahilahi apo a me ka wahi i loko o ka hohonu ipu. Ke kūpono ai ka haku mele 'mea pono ke hui, a hui i ka hou ka wai lemi, ka paakai a me kekahi pahūpahū e hoao. Oe ke hoʻomaka marinating!

Ka ninau a pehea e pickle i ka shish kebab, mea,ʻaʻole like problematic me ka mea i ikea ma mua kilohi. I ka wa he nui e hoʻokokoke i ke pickling, i ka mea e like ai o ka hopena hopena, i lana ai, e lealea mai oe a me kou aloha keiki.

Pono o ka noonoo ana i kekahi'ē aʻe nui ma ka mea pūlehu maalea.

1. No ka paʻakai skewers koi koke mamua i ka wela, kaʻoi loa o ka moana paakai nui. Ia mea nui,ʻaʻole e overshoot i ka marinade, e like me ka paakai absorbs ona mau, a me ka mōhaiʻai ke kiʻi maloʻo a me ka paakiki.

2. Ka marinade Ua pono, e hoʻouka hou aku au i ka lau nahele eʻaʻole like uuku lau a lepo i nā meaʻala, o nui-na mea ala, i hiki ke wehe 'ia pono ma mua wela wale.

3. Me pili ana i ka pesaleteria o onions a me nā lau ma luna o skewers, i loko o kēia pukana ka mea, aohe maopopo hoike. Inā 'oe makemake palai lau ma charcoal, eʻoluʻolu. Eia naʻe, ina e hooholo i ka hoʻohana 'ana i ke kakaka,ʻaʻole wale nō i loko o ka marinade, e hoomanao i ka lau, e hiki nui wikiwiki mākaukau o kaʻai. Alaila, ke koi frying onion oki i loko o manoanoa apo.

Mākou i makemake oe i ka pomaikai ma ka culinary alo!