Tartlets me Fish - masterpieces ma ka papa

Ma ke ola ana o kēlā me kēia 'ohana, he mea e like ana, i ka wa e pono e kukeʻana i kekahi mea ola a me ka mua. Ua ka manawa e manaʻo e pili ana i na palapala kona mau kīʻaha me tartlets me Fish.

A maikaʻi nā malihini mea hiki ole ke kähähä, a hiki ina na hoaai e ma ka doorstep. Paʻa mau lifesaver no ka ia i loko o keia kulana home 'ole e tartlets - hinai uuku o ka palaoa kāwiliʻia, ua piha oia i kaʻano o ka e hoʻopiha ana i. e hoomakaukau lakou koke, a hiki wawe ka a hiki lilo e like me ka piha awakea, a he kupanaha meaʻai māmā no ka kuikui papa.

Tartlets invented i kahiko Roma. i hoemiia ka mea, i kekahi Neapolitan Pizza a me Pie, i kuke i kūpaluʻia meaʻai māmā a me garnishes. Mea hiki Austrians hopu i ka manao, a hoomaka ae la e palahalaha ae ma ka tartlets koena o ua hanaʻole ka ai a me ka salads. I ka lā tartlets noho ana i ka wahi o ka hanohano i loko o na mea he nui nā meaʻai o ko ke ao nei.

Buy tartlets hiki e ma ka aneane kekahi hale kūʻai. Akā, inā he mea noa manawa, a makemake oe e hoomakaukau ia oe iho. No keia, ua pono 200 GR. margarine a me ka bata, 120 GR. huawaina holika, 2 tbsp. palaoa, ka paʻakai. Margarine manamana pukapuka, hui pu me ka palaoa a me ka paʻakai, lima, e wili i helelei. Hoʻohui i ka vinega holika, a kaʻawili i ka palaoa loa. Haehae iholaʻoʻIseraʻela a liilii, e haawi i ka lahilahi ahu iho la ka berena maka ma luna o ka hopena he, he mālama '-hamoia i. Kālua i 200 degere. I loko o 15-18 minuke oe ke nanea i ka poinaʻole ho'āʻoʻana a me ka aroma o freshly pulehu iho la i crispy tartlets.

A laulāʻano o e hoʻopiha ana i ka hoʻohana 'ia e ia: ia, ai, Fish, ka lau, hua, a me ke ono loa - a pau depends ma luna o kou ho'āʻo a me ka manaʻo. Muli o kona kulana hanohano o ka Fish hoopiha. I mea e hoʻomākaukau tartlets me Fish, ua pono 300 GR. hou ole canned Fish, 3 welded hua manu, mayonnaise, onion, ka paakai, nō ka aila a me kaʻaila. Fish, a onions kua a me fry i loko o ka bata, hua paha, manamana pukapuka, hui me ka sauteed Fish a me onions, kau me ka mayonnaise, paakai e hoao. Ke kūpono nuipa a ua waiho i loko o ka mālama '-moa hinai, a decorate uliuli. Ia ka leo o ka mea, - ua mālama lākouʻaina awakea.

Ma ka liʻiliʻi loa kekahi o na luna kuhikuhi ua ono tarts mau fungi, a me ka waiū. No lākou e hoʻomākaukau ai, ua pono i ka hope o nā huahana: hou Fish, onions, carrots, mayonnaise a me ka waiū. Ka huina a me ka lākiō ākeʻakeʻa kumu huahana. Fish Pono e kua, a fry me onions a me carrots, kau me ka mayonnaise, e kau ma luna o gorochkoy tartlets, a pīpī i ka waiū. Oe hiki laila decorate ia me ka parsley manamana, a hoʻokauwā aku, akā, e hiki no i kekahi mau minuke ma ka umu, e maule i ka waiū, a me ka malama like me ka wela meaʻai māmā. Like i loko o ka mea mua, a ma ka lua o ka hihia i hanaʻaiʻana.

A maoli hermit, no ka makemake o ke ono a me ka meaʻai māmā satisfying e tartlets me Fish a me ka moa. E hoʻomākaukau ia i ka io käne Holidays (maoli nui loa calories i loko o ia no ka fragile wahine ka pūhaka), ua pono i ka hope o nā mea hoʻohui: moa, Fish, onions, nō imu aila, ka waiu, ka vinega holika, hua, mea ala, me ka waiūʻano likeʻole. Moa, Fish a me onions finelyʻoki a palai i loko o ka aila i ka makaukau, ka kūpono nuipa a ua palahalaha ae ma ka tartlet. Pepehi i kekahi hua me ka waiu a me ka 3 puna 1 o ka huawaina holika, ninini i ka läÿau, i loko o nā hīnaʻi ma luna o no pulehu lakou i ka ai a me ka Fish. Mākou e ho'āʻo nei e kipaku aku i loko o kēlā me kēia tartlet kekahi sēlū hua manu, pīpī i papa manamana, me ka waiū, a hoouna aku ia ia no 10-12 minuke ma preheated umu pono. Meaʻai māmā - wale Yum.

Tartlets huli i ka lumi kuke i loko o kekahi wahi no kaʻike hoʻokumu, no ka mea, kēlā hinai i kou mau masterpiece, a haawi holo pololei i kou loa kāʻeʻaʻeʻa culinary fantasies. E makakū a me ka mea hou i kou mau hoa a me ko ka hale ona me ka hoʻohana 'tartlets. Loaa i kouʻai!