Waina "Hvanchkara" - he maoli oihana kāleka o Georgia. Aia He apuepue ke kanaka i ua ma ka liʻiliʻi loa vaguely lohe ana ia ia. I ka noi e pili ana i kona aupuni, ua kaulana ma ke ao nei i ka mea a ka Georgians, o ka papa, haawiia keia i ka Keokia waina! "Hvanchkara" - he vivid laʻana. Ke loa inoa e like Lau Makani taster ma luna o ka noho aloha pū wawae eha. mau aʻo hou e pili ana i ka mea e.
Waina "Hvanchkara" a me ka wahi o ka moʻolelo
He He maoli ( 'o ia hoʻi, ma kona ano maoli) kalaka nui-waina hou a me ka pōkē pua o ka oi flavors. Ua inu no a hiki i ka waeʻano oʻulaʻula waina. Aia He He moolelo pili me ka inoa o ka tart inu. Ka mea, e olelo aku i ka ardent kānana o "Khvanchkara" ua Stalin. He dala i ka inoa, pono e hooeueu ae la i ko lakou mau Keokia kumu ae. Akā, mai ke kinohi ka mea, i kapaʻia wale "kipianevskim". A no ka mea, ma ka wanaao o ka iwakalua kenekulia elua nui ka luna Kipiani lawe mai i ka waina i ka exhibition, maalo ae la oia laila, i loko o Pelekiuma. Ua ua he mamao 1907. A me ka aha la ko oukou manao? I ka waina ua ai oluolu i ka ono, a ua lanakila i ka Luna Nui Prix, a me ka pihi inoa Leopold II, a me ka maoli gula kâlâ keʻokeʻo.
Waina "Hvanchkara" a me kona ano
Mai mea i hana i kēia masterpiece? Ma Georgia, aia no he kūikawā wahi no winemakers, i kapaʻia Raca. Aia ka ulu maikaʻi waina "Aleksandrouli". 'O kēia ka mua' Oponopono. Ka lua o ka nui ke keʻena - ka maoli Keokia ʻano likeʻole o nā hua waina "Mujuretuli". Kēia ke kilokilo eiiiiiaiou o Fabulous kea. Ua mea waiwai 'ana i kumumanaʻo i ka wainaʻano "Aleksandrouli" ulu wale ma Racha. Ka mea, ho'āʻo e ulu i loko o nā mea paa a me ka lakikū, akā, i ka hihia ua ole holomua. Ua hiki ke wehewehe ma ka hana a me ka climatic Geographic rula Racha, hoopuniia ma ka mauna. A ka mea, ua noho kekahi hanana waina haaheo o Keokia ?? eoi?.
Price waina "Hvanchkara" malia paha ikiʻoi kona kiʻekiʻe ma mua o lakou i ke kala o nā Keokia waina, akā, deservedly pela, no ka mea, meaʻoiaʻiʻo, e holoʻokoʻa i hele maiʻo ia i ka loa, ua koi ikaika gourmets kona hele ana no hoi ka eha ho'āʻo wale nō kēia inu. Tasters kapa i ka ho'āʻoʻana o ka inu, "a", me ina ka waina kapa o ka puu a me ka kīleo. Base memo "Khvanchkara" - he nani loa fruity-Floral pōkē pua. Oe ka apuepue manao kaʻawaʻawa hoao o ka waiʻona paha wale ka waiʻona, e like me kaʻono o ko lākou mau 'ano. O kŰia loa haʻaheo o ka Keokia winemakers. Ka mea o ia ka kaʻina hana o ka pololei fermentation o ka waina ma kekahi wahi i loko o artificially keʻakeʻa ma ka ai-kapaia "anu kaʻina". No keia mea, i ka ka mea inu mahana ua kuu iho la i ka nui o ka hua elima degere. Sugar i ka makana i loko o nā hua waina, pono mai i manawa e hoʻololi i loko o ka waiʻona. Oiaio waina "Hvanchkara" okoa poni-ʻulaʻula, pili kala like 'ole, e like ke koko. People ka poe i ike e pili ana i waina, e koho raspberryʻono hoʻomaopop 'ana i kona ano maoli "Hvanchkara". Ma ke ala, e ka loa unclear kahi e ua ia, e ka waina ua i wale nō, mai ka momona i nā hua waina, a me ka ole o ka raspberry. Inā 'oe e ku mai i ka manawa e ho'āʻo "Khvanchkara" mai e haawi mai!