Cake "Hauʻoli lā piha makahiki" - ka beauty a me ka manao manao

Lā piha makahiki - he kupaianaha Ahaaina palala. A me ka papa kuhikuhiE mea hoʻonani o keia Holiday, i helu ia iho i ka mea kumakaia, he popo palaoa. He aho ia e ka popo a me kou mau lima, me ka meaʻala nā mea hoʻonani, e like me mastic, ai hua pisetakia, kokoleka, ka hua. Fantasyʻaneʻi mea limitless. Kēlā me kēia kānaka poʻo kukeʻiʻo ike he wahi lihi iki o ka hana hoihoi a me kaʻono ideas, akā, i kēia lā mākou e kaumaha aku i kalua ai i ka maoli kaka, "Hauʻoli lā piha makahiki."

Ka beauty mua

No ka makaukau o ka hana mana-kālua i pono i ka hope o nā mea hoʻohui:

- he umi hua;

- palaoa (50 nā huna);

- ka bata (250 nā huna);

- kōpaʻa (hapalua kiaha);

- i ka noho hookolokolo o ke kokoleka;

- (baking soda) (ae like nō);

- pia (20 nā huna);

- Punk waiu (150 nā huna);

- lepo bipi no ka waiū (50 mililika);

- kō ka pauka (40 nā huna);

- citricʻakika (ma ke kihi o ka teaspoon);

- kona wahi o ke kinamona;

-'alemona (60 g);

- vanillin;

- marzipan kaumaha (200 nā huna).

Pehea e kukeʻana i ke kaka "Hauʻoli lā piha makahiki"? Ano, e aʻo. Mua oe Pono e hana i popo: pepehi i ka eono hua yolks me ka kōpaʻa a fluffy ala apuupuu. Kēia nuipa hoʻohui mehana kokoleka glaze, hoomakaukau ia e ke kēia papa hana: e hoʻohui i ka kokoleka hookolokolo me kekahi apana o ka bata (4: 1) a me ka wela ma luna o ka mahu auau. Hui pu i ka palaoa me ka soda a me ka pia, ninini i loko o yolk-holika läÿau, a me ka puku palaoa kāwiliʻia. E kau i ka palaoa ma luna o ka parchment hoalaala ia baking pepa a me ka hana kālua i 200 degere 15 minuke. E like me ka hopena, oe e i ke kiʻekiʻe huahuakai pōpō palaoa, a e ke maheleia i ekolu wahi.

No ka haleʻuwī waiū souffle: wai me ka kōpaʻa paila ilalo i ka una honua. A laila, ninini i ka malie wela malakeke (ke olonā i pele) i kuiia hua manu 'oiaʻiʻo ma loko, i kuʻiʻia, hoʻohana' he, pola. Pākuʻi i ka läÿau, a me ka bata (50 nā huna), citricʻakika, me ka pauka, kōpaʻa, Punk waiu (50 g) a me ka waiū (tablespoon).

No ka almond souffle: no hoi e ka malakeke (kō a me ka wai), e hoʻohui i ka hahau kumuʻiʻo, ka bata (50 nā huna), Punk waiu (50 nā huna),'alemona, citricʻakika, a me ke kinamona ka pauka.

No ka holika: 100 nā huna o ka bata hahau a lush moku'āina, ninini Punk waiu (50 nā huna), hui aku ka pauka a me ka vanilla, kuikui hou manawa.

Ano ka mea, Ua hiki e hana i ka nani kaka "Hauʻoli lā piha makahiki": a pau ekolu kaka a pau kapa me ka almond souffle a me ka refrigerate no 10 minuke ma ka aha lealea ano ninini aku au i ka waiu soufflé, a ma luna o ka mea i moe ai o Hawaii biscuit, hou ho'ēmi, pipi i ka ili o ke kaka me ka bata holika, a decorate me marzipan nuipa a.

Kēia mea malama ia no elike e hooluolu ole wale maikai ono, akā, i ka nani kona helehelena. Inā 'oe e hoomakaukau ana i ka lā hānau kaka "Hauʻoli lā piha makahiki" i ke kanaka, e hiki e ke kanakaʻona mau impregnation o ka lama a brandy. Top baking caviar ia hoi i ka gelatin. No ka hana i manao ai, e hoopai auanei hapalua o ka pack o jelly ½ kiaha o ka mehana ka wai.

Gelatin pono e ho'ōla loa i hui pūʻia i loko o ka wai, a haʻalele i ka hau, e ninini (kāpili), hoʻohana Hauʻoli La 'ohe kīʻamo, a laila kaomi mai i ka hua (he toothpick e wehe i kekahi), wale hui i ka mālama'-jellyʻalani kalameaʻai. Ke huahana ua koe ia 5 hola i loko o ke anu. A mastic e ke gula, (mai, mai poina i ka pena). Ka palapala kaka "Hauʻoli lā piha makahiki" i kana kane, a aloha kanaka, e plunge iā ia i loko o kŰia, a haʻalele pono Haliʻaaʻela ka Ahaaina palala.

beauty lua o

Koke ia E e hoʻomaopopo i na kanaka a pau e e kalua i loko o ka hāmauʻana waihoʻoluʻu noaia, a me ka oiaio ole o ka ribbons a me nā pua. A ua hiki ole bother ia e ka popo i loko o ka palapala o ka mea poepoe (ina oia like pôpeku). Maikaʻi Dessert, e nana aku i ka elua-leo noaia, no kekahi laʻana,ʻeleʻele-keokeo, uliuli-keʻokeʻo paha gula eleele. Confectioners Paipai 'ʻai vertical ka hahau ana, geometric kinona a hoihoi' lauana.

Inā 'oe i ke kahu ai nui, pūlehu ihola i ka kaka "Hauʻoli lā piha makahiki" i loko o ka palapala o ke kaʻa, he pahi, he panapana liʻiliʻi, a me ka hue - no oe i pilikia. He nui nā manaʻo a me nā manaʻo, hōʻike wale, a kiʻi i ka hananaʻia mai ana. Ma ke alanui, hiki ke hoomakaukau i ka lā hoʻomanaʻo kaka i loko o ka palapala o ka helu. Ke hoomau aku ana i ka beauty. Haku mele 'ana nā mea hoʻohui:

- mānalo Punk waiū (i ke kapa);

- kiaha palaoa;

- cocoa pauka (ekolu nui puna);

- baking pauka (15 nā huna);

- kokoleka hookolokolo;

- elima hua;

- hua yolk;

- kō ka pauka (100 nā huna);

- ka vinega holika (500 nā huna);

- 15% holika (50 mililika);

- ka bata (10 nā huna).

No no ka mea i aloha ai - ke kaka "Hauʻoli lā piha makahiki": ka beauty anu u ma ka anu u

He mea pono e pepehi i na hua me ka Punk ka waiū. Ma ka hookaawale bola, e hui i ka kanana palaoa, baking pauka, cocoa, a hui aku i ka Punk-hua manu nuipa a, kaʻawili manoanoa (pūhaka o pancakes) palaoa kāwiliʻia. Popo palaoa hiki e wāwahiʻia Park. Ma ka lalo o ka palapala, e kau i ka pepa o ka parchment a me ka unuhi i ka pōʻai o ka berena maka (ma kahi o 24 knm). Kalua ai i na ano a shortcakes 5 minuke ma ka 200 degere. Inā 'oe i ka poepoe pā, a laila, hana ia.

No ka mea holika: E ho ohana i kekahi, pola a mīkini kāwili e hahau i ka me ka pauka, kō, holika, a lubricate i ka ho'ēmi kaka papa, koe wale no ka luna. Wehe i mau hola i loko o ke anu no ka impregnation.

Kokoleka holika: hahau i ka yolk, a hui ia i ka heheʻe ihola kokoleka (wale nō i loko o ka wai auau) me ka holika a me ka bata.

ʻona nō kaka "Hauʻoli lā piha makahiki" aloha a pauʻaoʻao pono e kapa me ka ono kū'ē. A me ka pakaua, holika , a me ka 'ohe, e kākau i ka helu o ka makahiki.

Ono hūʻole, "Hauʻoli lā piha makahiki": Children ka meaʻala Hawaii no ka Holiday

First hai aku oe e pili ana pehea e hoomakaukau culinary nani no kaikamahine. No ka mea biscuit e pono ai, e lawe i ke kiaha o ke kōpaʻa, elima hua paha, vanilla, baking pauka (teaspoon), he aniani o ka palaoa. Holika: Punk waiu (ke kae), ka bata (50 nā huna). Ua hiki ke hoopihaia me kekahi holika kaka "Hauʻoli lā piha makahiki." Mastic kōkua hana i papa palaoa loa malimali a me ka maikai. No ka mea, e like kaikamahine kakaka a me ka pua, e mālama ana i ka mea hoʻonani. Lakou, no hoi, ua i mai o mastic nuipa me ka hou o ka ai make. He kūʻai i kekahi AEeAaOA o marshmallow a me ka lemona. More ma ia hope.

biscuit palaoa kāwili

He pono, e hookaawale i ka 'oiaʻiʻo ma loko, a hahau mai ia lakou me ka ½ hapa kōpaʻa mea'ālike, e hana me ka yolks, e hoʻohui i nā nā paʻi hua elua, hoʻokomo i ke kanana palaoa a me ka pia, a whisk i ka hui. Mark hoʻopoepoe kinona, oil, ninini aku au i palaoa, a pulehu iho la i 20 minuke ma ka 170 degere. Pūlehu akula i ka kaka oki i 2-3 māhele, me, a ninini i ka Punk-waiu holika. Ma waena o ka papa 'oe ke kau hua pisetakia, ai hua i ka hoao ana (ponoʻole). E kau ma ke me wahi no kekahi mau hola. E uhi mai ia me ka mastic,ʻoki i nā kihi a me decorate chocolates, hua, a hahau holika.

E hoomakaukau ai no ka mastic o marshmallow

E Pono e lawe 10 marshmallow ke kanakē, hahao ia i loko o ka pa no ka hawewe mau imu, ninini iho i ka spoonful o ka wai lemi a me ka wela no ka 20 kekona. Loa importantly - mai i overheat. Ua hiki ke hana i loko o ka wai auau: ma ka laholio nuipa hoʻokomo kō a me ka ai ana i nā pōpō o kekahi ano, hoʻomaka wili,ʻaʻole hoʻopoina i mau ninini he lepo lā. Once ke kāpili ma luna mea opiopio, a hou na newa i ka lima,ʻolokaʻa mai i ka ahu iho kaka. No hoi kekahi poe mai o ia e maikaʻi loa na kii.

I ka lua o ka mana o ka mea muffins na keiki o ka Holiday

Ua hiki ke hana ia ma ke ano o kaʻoluʻolu hedgehog kaka "Hauʻoli lā piha makahiki." Ka beauty komo ai i ka hana o ka hahai nā mea hoʻohui no ka biscuit: elima hua paha, cocoa pauka (mau nui puna), palaoa (3/4 kīʻaha), baking pauka (liʻiliʻi puna) a me kō (50 nā huna). No ka holika: 33% holika (300 nā huna), Punk waiu (kapa), cocoa pauka (puna). E decorate: paʻahau cherries, walnuts, jelly ka pī "M & M ka" a me na keiki o nā kuki "Fish". ʻO kēia nā huahana i pono no ka glaze: cocoa pauka, kōpaʻa, ka bata, waiu (nā huahana o 10 nā huna).

E ke kokoleka biscuit

Ka mea, e incandescent kuikui hua me ka kōpaʻa (ole e emi malalo o 7 minuke). A laila, uuku wale i kaʻai hui palaoa me ka baking ka pauka a me ka cocoa. Ka pioloke kaumaha mea kupono, mai ka lalo mai, loa pololei. Eia ka mea, Ua pono, e waiho i ka palaoa i loko o ka hahana loa umu no ka hapalua o ka hora (ma ka 180). A hiki i ke kaka i ho'ēmi, hamo i ka mea ma luna o ka grater i loko o ka hohonu pola.

Pehea e hana i kekahi holika o na kēia mau eiiiiiaiou? A pau e pono e hahau. ½ o ka custard, ninini i loko o hunahuna ai, ma laila kekahi o Puta paʻahau cherries me ka lua, ½ o ka Punk ka waiu a me ka hoʻokaumahaʻia kukui. Ka mea, ua makapo ia, mai ka kūpono nuipa o biscuit kinona o ka hedgehog. O ka hoomakaukau aniani, e huki ka waha.

No ka mea glaze: hui a pau o nā huahana, a me ka wela, akā, mai i paila. Ma ka paena o ka maka a me ka ihu, he mau huaale. Mai ke koena o ka holika, e hana i kekahi kuikele ma ka mea o ka lima o ka confectionery a me ka hāʻawe "hoku". Ma ke kua i nā kuki. Lā piha makahiki kaka "Happy lā hānau" kaikamahine a me nā keiki ike ma "hurray" ina oe e hoopoina ole e pili ana i ka palapala mea hoʻonani.

Muffin me holika - ka loa nä meaʻai kaka no aloha makuahine

Eiiiiiaiou no ka biscuit i loko o 6 popo: he aniani o ka palaoa, kiaha kōpaʻa, 4 hua. No ka mea holika: hua manu, nā makaaniani o ka waiū, kō (e hoao), ka bata (200 nā huna), elua sachets o vanilla, brandy (puna).

hana o ka la hoomalolo

Me ka mīkini kāwili e hahau i ka hua a me ka kōpaʻa, me ka hooki ole, e ālai ia 'aʻe, hui palaoa. Ka palaoa huli hana mau o ka mānoanoa holika. Kālua i 200 degere no ka hapalua o ka hora. E kaka ua nui a me ka airy, mai wehe i ka umu i baking.

No ka mea holika: kuikui hua a me kō a mānoanoa hua, a ninini i ka wela o ka waiu. E kau i ka hui i ke ahi, mau, keakea e, e lawe mai i ka moku'āina o holika. Ka ho'ēmi nuipa i hui pūʻia ai me ka hoopalupalu mai la i wahi bata a me ka hahau pepa a me ka brandy vanillin. Oe ke ninini aku au i ka hua malakeke inā makemake.

Makaukau kaka E ke maheleia i ekolu like māhele, a ninini holika. Top uhi kokoleka hunahuna ole niu. Eia mea he opiopio a me kaʻono kaka huli mai "Hauʻoli lā piha makahiki, Mom!" Holiday leʻaleʻa a me ka maikaʻi Emotions.

oluolu kaka

nā mea hoʻohui:

- palaoa (500 nā huna);

- mau hua (i loko o ka palaoa);

- kamako kāpili ma luna (he uuku gula, i loko o ka palaoa);

- ka bata (200 nā huna, he tablespoon o caramel);

- he eke o baking pauka;

- 33% holika (500 nā huna);

- kōpaʻa (100 nā huna caramel, 200 g. O ka palaoa, 150 nā huna o ka holika);

- holika me ka waiū (100 nā huna);

- ka bata (200 nā huna);

-'alemona (100 nā huna);

- nā kile o ka pouli kokoleka.

I Wa ma ka anu u imu

No ka mea palaoa: kui i loko o hunahuna ai a me ka palaoa ka bata, hui aku kōpaʻa, kamako kāpili ma luna (no ka waihoʻoluʻu a pau), a me ka hua. Maheleia i loko o elima kala, kekahi e hana i kekahi wahi oi ma mua o ka mea 'ē aʻe wahi. Hana kālua pń halihali kau i ka parchment, e kau i na biscuits, a kālua no 10 mau minuke.

No ka mea caramel: hoʻa'ā i ka aila, hoʻokomo ka wai a me ka kōpaʻa. Sayings i ka nani eleele waihoʻoluʻu ole, keakea e. Nā caramel E ninini okoa'alemona, hohola iho la me ka mea nui kaka, e kali oe, a hiki i ka nui, e hoopaakiki iho i ko, a oki i loko o 12 like mika pāhoʻonui lua. Maule ke kokoleka hookolokolo, e hō'ū iho i nā 'ikamu, a waiho i loko o ka Pahu Hau.

No ka mea holika: hui i ka waiū me ka holika ka waiū, hahau holika (me ka kōpaʻa). kaka kēlā me lubricate i ka holika ukuhiia. Ke hoonani nei hoi me ka kokoleka kihikihiʻo me'alemona. Haʻalele i ka pō. I ke kakahiaka 'oe ke nanea i ka terrific pūlehu akula i kaʻaiʻana.

Pastries, moʻa i ko lakou mau lima, mau iʻoliʻoli o na hoa a me ka mai e waiho i kekahi indifferent, e like me ka mea i hana mai hou, a kūlohelohe huahana. Ka mea, ua hoʻopuka kālā i ka uhane a me ka mehana o ka mea nana ka waiwai. Keu a kaʻono!