E hoomakaukau yogurt ma ka hale

Ka loa hanohano (huahelu o ka haleʻuwī waiū huahana) e yogurts i waena o ka heluna kanaka. Anuanu hionapāʻili, maemae kaʻawaʻawaʻana ono, ke hiki, e komo na mea hoʻonui, he pono ia ma luna o ka gastrointestinal'āpana, kiʻekiʻe kumuʻiʻo maʻiʻo - a pau kēia mau C. Brewer ma Hawaiʻi no ka huina hoonui e ia i punahele waleʻia mai nā keiki a me nā mākua.

Yogurt ua hua mai la i ka haleʻuwī waiū i nui na mea e hālāwai me keʻanoʻenehana keia. Yogurt i na Pono e hoʻokō me ka moku'āina mau hae ke kino, a aponoia, a e loa maluhia no ka consumer. 'O kēia ka yogurt Hits na shelves. ʻO kekahi mea i mea e iloko o ka manufacturing kaʻina hana hoonui i ka holopapa ola, no ka oi anuanu a me ka "nani" hana mau,? Ienoai palatability i ka huina hoonui Hiki nō ke kākau undesirable no kekahi pūʻulu o nā mea kūʻai mai nā mea hoʻohui: preservatives, make, stabilizers, flavorings. Just yogurt hiki ke sterilized, laila, ma luna o kekahi mau mea kōkua i olelo no ka microflora o ka opu, ma hope o ka wela lapaʻau,ʻaʻole ia e ola.

Paha ka mea i pono, e aʻo pehea e hoomakaukau yogurt ma ka hale. Ka hou i loaʻa i kēia huahana i loko o kou lumi kuke wale. All ideas yogurt ma ka hale e like me ka mea e hoʻomaka ana eiiiiiaiou kaumaha e lawe inu waiu a me ka'ōpala o ka pau kaʻawaʻawaʻana waiū huahana mai o ka hale kūʻai. Kaawale, stipulated ia e ka yogurt, mai ka hale kūʻai pono "ola" (pūnaewele au o 4-5 lā, haawi mai i ka helu ana o microorganisms i loko o ka huina hoonui), e like me kaʻaiʻana a me ka nānā aku. E hana i ka mea e pono ai kona mānoanoa lawa ka nui o ka waiū, akā, e hiki ke hana me ia.

E hoomakaukau i kekahi yogurt maikai ma ka home mea pono, e hooko i kekahi mau olelo:

• · Milk pono e sterile;
• · Uluhia ana, ana wela, mau lima i maemae;
• · Yogurt mai o ka hale kūʻai hawaiian;
• · Ka pilina paʻa ka waiū mahana (40-45 degere) no ka 5-7 hora;
• · Rapid anuanu maila i kaʻawaʻawaʻana huahana.

Inā ka mea mua ekolu mea nui i kŘpa a oluolu i ka hana, ke 'ē aʻe mau kauoha i ke alo o ka yogurt a me ka Pahu Hau' ole 'ē aʻe nā mīkini home (ia paena), nona ma ka mālama o ka wela, oiai o ka huina hoonui i kaʻawaʻawa, a kokololio ka huʻihuʻiʻana ma hope o kona makaukau. E yogurt ma ka hale e hiki ma ka thermos a me ke kapa, he saucepan, i pili i ka pu ki, a wahi iho la ia ia ma ka mehana blanket. Cool ka moku ke laweʻia aʻela kona piha nona iho i ka wai huihui.

Na Ke Kumu e leie aku e hoomakaukau yogurt ma ka hale:

1. mea hoʻoheheʻe i loko o ka waiū (wela) he mau tablespoons o me ka pauka, ka waiū, kō (i 1 hano o 2 tablespoons o me ka pauka, ka waiu a me kō e hoao).

2. E kau i ka "mānoanoa läÿau," i loko o ka Pahu Hau no 2 chasa (waiu kumuʻiʻo pauka e pehu).

3. ka mea, ke'ōlelo-hoomakaukau waiu lawe mai i ka mai hehe, a baila no 5-10 mau minuke.

4. hoʻomaka koke me ia 40-45 degere (ka manamana lima, e e wela, akā, aho).

5. Ma ka liʻiliʻi maʻemaʻe ipu, hui he wahi waiu a me ka yogurt mai o ka hale kūʻai, a e e 5-10 manawa emi o ka huina o ka leo o ka waiu manaoia no ka fermentation. Mākou kiʻi he like me ka.

6. i hū ma ka koe ka waiu, a hookonokono ae pono no 1-2 minuke.

7. iridescent hui o yogurt i loko o kekahi ipu no ka yogurt kiaha, thermos, ina kekahi.

8. Ma ka hōʻoia 'ana wela kumupaʻa o ka läÿau,, waiho ia i ke koena no 5-7 hola. Makemake yogurt kulana kupono no ka hana mau nuʻa. Nui! Prior i ka piha moaʻai hiki ole, hoonaukiuki keia mea, lulu, e lulu.

9.ʻia naʻe yogurt ua ho'ēmi hikiwawe loa.

10. moa yoghurt waiho waho 3-5 lā ma ka wela o ka 2-4 degere ma ka hale.

Ma mua o hoʻohana ma o ka huina hoonui hiki e hoʻohuiʻia likeʻole fillers lakou e hoao ei mai ka hua puree e parsley.

Keu a kaʻono!