Food a me nā mea inu, Ideas
Fish risotto Ka hua bale: ka hoomakaukau ana i ka Italian pa, oia no ma ka Russian
Fans o Italian meaʻai i loko o ka honua olalo. A me keia mea ku pono i ka mea i na ipu i ka hoohehee maemae au ia ho'āʻoʻana a me ka oluolu, e hoomakaukau. I ko kakou aupuni, ka Italia kona mau kīʻaha i oi loa aku hoi i hoʻomaopopo ai. A no laila, i keia la ua haawi aku oe i ke risotto me ka Lūkiniʻono, oia hoi: Ka hua bale risotto me Fish.
Pehea e koho i ka akau momi palaoa
I ka kūʻai momi palaoa no ka hana ana i ka mea i loko o ka risotto e hoʻolohe i kona helehelena:
- Aole e ole e kekahi impurities.
- Ke ano hiki e keʻokeʻo, ho'ā melemele, he omaomao iki tinge ua ae.
- I ka ona mau mea i loaʻa i loko o ka AEeAaOA e e haalele, e like me ka mea hao huahana.
'O kēia ke ʻano o nā kiliala, a ua waiho' oi ma ka carton. Ka mea i ai bale hiki "hanu", no ka mea, i ka wa a ka mea, ua waiho ia ma ka 'ōlelo ua hookuu ona mau a hiki evaporate maluhia, me ka noho ana ma ka AEeAaOA. A me ka AEeAaOA e hoʻomaka e kiʻi hoopuluia palaoa, a e alakai ia ia i naniʻole. I kou manaʻo he ono awaawa, no ka makaukau o ka huina hoonui ua nalowale.
No ke aha la risotto i mai ka momi palaoa
Italians hana no ka risotto raiki, momi palaoa i loko o Rusia ua manaoia e ia i ke Sakona Cederica o kiliala, a ua loa pinepine hoʻohana 'ia i loko o kaʻai o Soviet poe kanaka. I loko nō o kēia, no ka mea Italians bale risotto - ia ka hana naʻee pā, a ua hoomakaukauia ma kūikawā wā hahai holoholona, e like me ka lilo ana o kiliala i loko o kā lākou mau manawa ma luna ma mua o ka kumukuai o ka raiki. Kēia risotto mea kupaianaha, e hoao i ka pa. Ma hope o nā mea a pau, i ka croup nicely pahee ma waho, akā, ma loko - paakiki. Kēia i ka risotto hua bale kū hoʻokahi a me ka puaʻa no ka ipo o Italian mau kīʻaha me ka Lūkini motif.
Ka hoomakaukau pae
Mua oe hoʻomaka sayings mau pono e hoomakaukau kiliala: ia mea e pono ke alohaʻia no kekahi mau hola. Like e bouillon kai o fungi. Best hoʻomākaukau keʻokeʻo Fish. Ka mea, hiki ke lawe i ka maloo a me ka hou.
E hoomanao i ma mua ka hoʻohana 'ana i kekahi fungi (koe wale Fish), ka mea maopopo leʻa pono e hoʻolapalapa, a hoʻohulihuli i loko o ka colander, a laila, hoʻomaka frying. I ka mea i pau hihiu Fish i loko o ka ulu kaʻina Desha i na oihana mua o ke kamaaina honua, a me ka mea i komo hoʻopōʻino waiwai no kanaka ola.
Beauty Ka hua bale risotto me Fish
Mua, ua pono, e hoomakaukau i nā huahana, oia hoi:
- momi palaoa - 200 g.;
- fungi (Fish a keʻokeʻo) - 250 g.;
- Parmesan me ka waiū - 100 g.;
- Fish kai (ma hope o sayings) - 1 hano;
- onions - 2-3 mau'āpana;
- uliuli mea ulana lole (parsley);
- basil lau;
- waina vīnega - 1 tablespoon;
- keʻokeʻo waina (kaʻoi loa maloo) - 100 ml;
- ka waiūpaʻa - 1 tablespoon;
- Olive aila - 50 ml;
- paakai a me kekahi pahūpahū - e hoao.
E hoomau aku a hiki i ka makaukau koke o ka risotto o ka bale.
I ka hua bale hoi a hoomalu i, i hulu ma ka colander, a ninini aku i ka wai. Ia manawa, ua lawe i ka pā, e fry, a kukeʻana ia, ohui he hoʻopā o ka aila oliva. A hiki i ka pā mea wela i ka i koi 'mahana, e halii mai i ka bale, a fry ia me ka hou o ka vinega. Pēlā ka mea, e lilo houʻala a me ka maʻemaʻe 'ole.
I loko o ka pōkole manawa i ka vinega i evaporated mai kiliala, a laila, ninini i ka waina ma ka ikaika wili palaoa. Ma hope o 5 minuke, evaporated a me ka waina hiki laila, ke hoomau aku i ka mea e hiki mai ana ka anu u.
Nā grits ninini kai, pepa paakai, kekahi pahūpahū, a waiho ia makaukau no 20 mau minuke.
Ia bale ua kiʻekiʻe o iho i loko o ka risotto, ke hele mai i na Fish. Oki i ka hoolapalapaia, a holoi iho la i Fish i slices, a me onions hana i ka ia. A pau pū mākou e hoouna aku i preheated frying pā me kaʻaila, a me ka fry.
I ka wā o nā Fish, onion a me ka bale kaawale hoi ke makaukau nei, ua hui pu iho la i na nā mea hoʻohui, a hoomau i ka fry ia i loko o ka pā me ka hou ana o greens. Ia manawa, hamo i ka waiū.
Hoʻohui i ka bata, papa manamana, me ka waiū, a pau ka pioloke a me ka malama. Fish risotto o ka bale Ua makaukau.
Keu a kaʻono!
Similar articles
Trending Now