Pehea e hoomakaukau pilaf i loko o ka ipu keleawe i ke ahi

Ehia na kanaka i ike pehea e kuke ka laiki, no laila, loaʻa nō ideas. O ka oiaio haku o kona maalea ma ke kamepiula i kekahi mea i hoʻohuiʻia a wehe mai o ko lākouʻaoʻao o ka imu. Akā, loaʻa nō kekahi mau mea e hui pu iho la i ka kânaka a pau eʻai i kēia ono pa, oia no. Mua, o ka loa ono plov - Wahineʻinoloa, i ka lua: ia mea e pono ke kukeʻana ma luna o ke ahi, e hoao a me ka honi i ka loa kūlohelohe. A, ano, e nana makou i ka hoomakaukau i ka pono o ka pilaf i loko o ka ipu keleawe i ke ahi.

Ma desyatilitrovy ipu keleawe pono ke kēia nā mea hoʻohui: mau pūʻolo helu unsteamed lōʻihi ai ka laiki, 2.5-3 kg o ka hipa a me ka ai, elua kilograms o carrots a me onions, e pili ana i ka hano o ka pua nānālā aila, ma kahi o eha nā lika o ka wai, 4-5 poo o ka kālika, ka paakai a me nā meaʻala (ʻeleʻele a me kaʻulaʻula kekahi pahūpahū, cumin).

Ano, he kokoke ike i ka pehea e hoomakaukau mākou pilaf o ke keiki hipa i loko o Kazan.

E kau i ka ipu lepo ma luna o kiʻekiʻe ka wela, a ninini i loko o ia pua nānālā aila. Oki'āpana o kaʻai o ia mauʻano nui, a bombarded ma hope o kaʻaila ua enaena. E kali oe a pau i ka wai evaporates, waiho wale bata a me ka ai, oiai ia mau, hoonaukiuki keia mea. Oki i ka hapalua apo onion, a hahao i loko o ka ipu keleawe, hoʻomau e hoala ia ia mau. Imua i ke kakaka makaukau, a laila, kau i ka carrots, oki i loko o lahilahi holehole mai ai. Fry, mai hoopoina i ka hookonokono a na carrots i palupalu. Kekahi pahūpahū a me ka paakai ia. Paʻakai lawe elima teaspoons, lawe ka hapalua o ka buke. Lawe mai i ka mākaukau, a laila, ninini i ka wai. Hoʻohui i ka paakai i koe a pau o nā meaʻala, mai hehe.

E hoomau aku a hiki i ka lua o ka kahua o ka makaukau ana o na mau kīʻaha me pilaf i loko o ka ipu keleawe ma luna o ke ahi. Panina he kapuahi e ipu poʻi, a lawe aku i ke ahi ma luna o nāʻaoʻaoʻelua. Mākou manaʻo 20-30 minuke, eʻoiaʻiʻo i ke ahi smoldered mālie,ʻaʻole pio loa.

Ka hope loa ke kahua. Wehe i ka pani, a haawi aku i ka i kā mākou wela. hoʻohui kekahi paakai ina e pono ai. A hiki i ka pa paa i maʻi hēhē, e moe ana i ka raiki (kōā kaulike ma kaʻai). Hookonokono ae hiki ole!

E kali a aneane pau loa ka wai maʻi hēhē aku. A hiki i ka raiki ua hookomo i loko o ia i loko o kēia ihi cloves o kālika - he uukuʻoi, no laila, i ole ia e ike. Ano, uhi me ke pani, a e ke ahi palena iki. Mākou e kali ana no ka makaukau, a ua nānā 'ia e nā kapuahi e pau ka wai, a me ka pahee raiki.

A laila, wehe i ka ipu, mai ka wela, a kaumaha aku i ka manawa e hooluolu iaia iho. All pilaf i loko o ka ipu keleawe i ke ahi makaukau!

ʻOiai Classic pilaf moʻa keiki hipa, he mau wahi, i hiki ai ia ai mea e pono. Ma keia hihia, e hiki ke hoomakaukau i ka risotto maikai me kaʻiʻo puaʻa i loko o ka ipu keleawe. He pū E nanea i nā keiki a me nā mākua.

E hoomakaukau i kēia pa, ua pono i ka hohonu hoolei-hao ipu keleawe me ka mānoanoa lalo a me ka pā. Nā mea hoʻohui: ka laiki, carrot a me ka puaa - no ka hapalua o ka kilogram, elua onions, he poo o ka kālika, he kiaha o ka pua nānālā aila, me na ia liilii wela kekahi pahūpahū, barberry, 1/2 tsp cumin, paakai.

Ano, e hoomakaukau mākou pilaf i loko o ka ipu keleawe ma luna o ke ahi o ka puaa. Ninini iho i loko o ka ipu lepo nui o 200 nā huna o ka bata, a kau ma luna o ke ahi. Ma hope o kona mahana-i i kaʻiʻo puaʻa iwi aoao, a fry ia no 8-10 mau minuke. A laila, loaa mākou iā lākou, a kau i ka sliced onion apo a me ka hapalua apo. Hookonokono fry a gula eleele. Kuaʻiʻo puaʻa ma meakino liilii, a hoolei i na onions. Oki i loko o lahilahi julienne carrots, a kiola i loko o ka ipu keleawe ma kaʻai iki mea eleele a. Hookonokono ana, kukeʻana no kekahi mau minuke he umi. Hoʻohui i ka peppers, cumin a me ka kālika. Hoʻopiha i ka wai, paakai, kalua no 40 mau minuke.

Kanaha minukeʻona nō ka laiki, a laila, auwai i ka wai, a hoʻouka hou aku au i kaʻai. E kau barberry, ai kainuʻu pū mai me nā kapuahi e ka wai, a kukeʻana. I ka evaporates ka wai, uhi me ka poʻi, a kukeʻana a hiki i ka raiki mea palupalu. Wehe mai o ka wela, a waiho ma luna o 20 minuke ma mua ana, lawe mai ka peppers a me kālika, hookonokono ae.

Keu a kaʻono!