Sea nui uila - iʻa delicacy: hōʻike, Hawaii, e ulu ana a me ka imu ideas

He nui gourmets leʻaleʻa o ka iʻa, a i aneane ole iwi. Ka 'ike no Hawaii ka mea, ua kaumaha ma lalo o ka inoa o ke kai nui uila, kai nui uila, grouper, spigola, Hohonu, a no laila, ma luna o. Inoa no kekahi mau kumu he nui loa, akā, ke mea e kamailio e pili ana i kekahi a me ka ia iʻa - kai nui uila.

hōʻikeʻano

Seabass haawiia i Ray-finned iʻa , a ua haawiia i ka ohana moronovyh.

Sea nui uila (kai nui uila) - heʻano nui iʻa. Ke kino lōʻihi o kekahi specimens i ka 1 m. Ka paona ana iʻa i ka waiwai ma kahi o 12 kg. A e noho i loko o ka holoholona kai nui uila Ua hiki no i ka 15 makahiki.

Sea nui uila - iʻa me ka elongated kino, uhi me ka liʻiliʻi unahi ctenoid. ke kālā ma luna o nāʻaoʻao o ke kino, a me ka hope, aole ia grayish-oliva waihoʻoluʻu. Ka luna kae o ka halo o mua aloha ua hoʻonaniʻia me ka pouli ke kina ole, i blurred na kihi. Young kai nui uila e pinepine hoʻonaniʻia me ka pouli mau kiko ma ke kino, akā, me ka elemakule, nalo ka mea.

i Wāwahi Dorsal haloʻole, akā, kahi nahā i mea uuku. First dorsal fin he 9-10 spiny kukuna i 1 kekona i'ō'ū mea nana i ulana, a ma kahi o 13 ai manamana Ray o ka pahee. Anal fin me 3 spiny, a e ōlaʻi i ka pahee kukuna. Pectorals kuhikuhi kinona, oiai ka huelo fin mea ano he recess.

Na niho i hoonohonoho ia ma ke ākea loloa o Central, a kokoke i na kihi o ka puali ololi holehole mai ai.

aoao o ke ola

Mākou hiki ole ke olelo i ka aoao o ke ola ana o ke kai'īlio hae loa? Anoee. Kekahi manaoio i ke kai nui uila - iʻa mehameha. Akā, no laila, hele nā mākua wale nō nui kanaka. malie Seabass haha aku i ka kiʻekiʻe kai. Naʻe, i loko o ke kai mehana o mahina, pinepine hele mai i loko o ka hoʻonānea ihu a me ka muliwai estuaries kipa wahi. Winter seabass aku mai ke kahakai, neʻe i nui hohonu, oi anuanu ka wai.

Akā, i kela kanaka keia kanaka e like me ka hookahi ala o ke ola. I kekahi manawa, seabass - iʻa e kula, akā, i ka pack hōʻiliʻiliʻuʻuku, a komoʻano nui o ka uʻi.

Reproduces kēiaʻano o ka iʻa i loko o ka December-March. Hoolei hua i wahi hookahi no ka makahiki. 'Aʻole' o pelagic kai nui uila. Kēia 'o ia hoʻi i ka mea i haʻahaʻa ma ka kumuʻiʻo maʻiʻo, a ua hoalaia mānoanoa ko ka poe liilii, a hiki i ka wai ili honua. Weight o nā hua ole Padfolio, malimali a me kēlā i nā pōpō i loko o ke kukui waihoʻoluʻu. Ke embryo e hoʻomōhala ana i kahi o 3 mau lā, no keia mea, he mea e pono ai ka mahana,ʻaʻoleʻoi kona kiʻekiʻe ma mua o 14 ° C. ulu Larval i ka hola 40 lā. I mua ka mea, ua nui loaʻuʻuku ma ka nui (3 mm).

Mai larvae i fry ua ulu, oi aku mamua o na malama ekolu e pono ai. Kokoke 80% o ka larvae hoʻomoe mai nā hua i keia manawa i pepehi. Fertility o ka wahine kekahi ihoiho 200 tausani. Hua no kilogram o kona kino. Puberty kanaka hilinaʻi nui ma luna o ka kaianoho koholā. Ma ke Kaiwaenahonua, no kekahi laʻana, ka mea hele ma ka makahiki o ka 3-4 makahiki, a ma ka 'Akelanika' - i loko o 4-7 makahiki.

Where iʻa ola?

Populations o ka kai nui uila mea, he pono ole i loko o na kai o ka Moana 'Akelanika. Kēia iʻa catches i loko o ka 'Akelanika' - mai ka mokuna o Norewai a hiki i ka mokuna o Senegal. Hōʻemi iki kai nui uila lawaiʻa me ka mākaʻi i ka mokuna o Morocco. Eia hou, i kēia 'ano o ka iʻa e hiki mai ana i ka Kaiwaenahonua a me Black moana.

No ke aha la i na inoa?

It no laila, hiki i ke kai nui uila - ka iʻa he nui kona mau inoa. O ke kumu ho i ka mea i ka? Ueo ua hoʻomaka koke ho onui ana hiʻona i loko o ia mau wahi, kahi i hoomaka lālau. A me nā iʻa i haawiia mai kekahi inoa e lilo i mea mahaloia me ka delicacy. Penei, o ka Sepania lawaiʻa i haawi mai i ka inoa o "Hohonu" (a 'o ia hoʻi "kai kukū ai"). Na Italians kapa seabass sonorous hua'ōlelo "branzino", ka mea hiki ke unuhi 'ia ma "kai nui uila". A 'aneʻi o ka hua'ōlelo "kai nui uila" iʻikeʻia i loko o Lūkini Hawaii. Ka English ka inoa o ke kai nui uila, a i ke ano o ke kai nui uila, kai nui uila Nohie e. He mea oluolu loa e hoʻopuka aʻe.

aneiai nui

Sea nui uila - iʻa lawaiʻa, akā, hopu ia ma ka nui mea ua ole ae na wahi a pau. Ma na aina, keia? Ueo ua i makemake ai e like me ka miomio. Eia naʻe, koi no ia mea he nui me ka iwi liʻiliʻi, kona kuai, a Hawaii, a me housewives.

He pakahi aku la ia i ka pono ke kukeʻana i kona mau kīʻaha, mai keia iʻa no na keiki, e like me ia ka loaʻono, a me ka wahi pahiki o hurting ke keiki iwi. Ke kahua ua contradictory: ke koi mea malaila akā, me ka lako mea i kaupalena 'ia, akā, ka mea, ua loaʻa mai. Seabass i malalo i ka aquaculture.

Mahi i ka lūmaua

No ka poe i makemake kai nui uila, iʻa i paʻa i loko o ke kai, ka mea, ua nui oi waiwai ma mua o ka artificially loko. Akā, ma kekahi hihia o ka seaman o ka hiʻona, e hina ia. Ma na shelves o ko mākou pōʻeleʻele loa o ka hapanui iʻa, piha iho ma ka noho pio ana.

Hoʻohana 'ia no ka? Aneii kai nui uila loko iaoia, ka ai-kapa pa holoi? Aneii a me nā hīnaʻi manu hana. Pools no ka iʻa ulu hoopiha mai ana i ka wai. A i hānai kapu nā hīnaʻi manu, nā hīnaʻi manu i e waiho ia ma ka ihu a me estuaries. Loa pinepine kūkulu hoʻololi aʻela i nā hīnaʻi manu me ia, i nā pono me ka pnevmokormushkami.

e hiki ke maopopo ma waena o ke kai nui uila poe akamai, kupu ae la ma ka hihiu, a me kaʻimi hoʻopunipuni? aieeeua:

1. Iʻimi hoʻopunipuni mahi kupapau seabass fleshy, pūhaka, a pōkole.
2. ʻimi hoʻopunipuni hanai ana oia i ka iʻa ulu ua momona.
3. Kēlā me kēia manawa o ka aoao kaupaona ma kahi o 500 nā huna

Sayings seabass: iʻa beauty

Ma Hawaii, kona mau kīʻaha o ka moana nui uila moʻa loaʻono. Akā, me ka lede o ka hale ke hana culinary masterpieces. Loa pinepine kai nui uila fry wale i kaʻai a pau. E kahińuli i kaʻono, a no ka palupalu, ka mea hiki ke hana pēlā. Mua, e hoʻomākaukau i ka marinade. No keia'uī 2 tablespoons o ka wai lemi, hui me ka kāpili teaspoon ino makeke a me ka paprika. Marinade pono hamoʻia manu, a me ka loko o ke eviscerated opu, a me ka haʻalele i 2 hola. Palai seabass no kiʻekiʻe wela ma nāʻaoʻaoʻelua. A laila, i ke ahi ua hoʻohuliʻia, i nā ipu uhi i ka pahu, a me ka pa, oia no hookomo 10 minuke.

Loaʻono kai nui uila pulehu iho la i ka pepa kini. E hana i kēia, hamo i ka iʻa me ka oliva ka aila a me ka wai lemi, pīpī me ka paakai a me ka meaʻala, eʻoiaʻiʻo e hoʻohana rosemary. Next, uhi i ka iʻa ma ka pepa kini, a hoouna aku la i ka 30 minuke ma ka preheated umu. Ka Mahana - 200 ° C. No ka 5 minuke a moʻa pepa kini, nana e hoike a hūnā a pau. No laila 'oe ke kiʻi i kekahi kiʻi pńpa.