Food a me nā mea inuIdeas

Uala me ka puaʻa ma luna o skewers: na mea ideas

I kekahi manawa, na mea kīʻaha mai lōʻihi-ninau i nā mea hoʻohui loaa nui tastier meaʻai ono loa. блюдо, знакомое многим из детства. No laila, ka uala me ka puaʻa ma luna o skewers 'ole ma o ka Grill - pa, maʻa i na mea he nui mai kona wā kamaliʻi. E kukeʻana ia oe, e pono i ka palena iki o nā huahana a me kaʻono e, heʻe piʻoloke iholaʻo ia i ka meaʻai ono loa. Koho no ka hoomakaukau ana i na uala i hōʻike mai iā ia i loko o kēia 'atikala.

Skewers o uala ma skewers

Pono keia mau uala me ka puaʻa i loko o kēia beauty moa ma luna o ka Grill i loko o ka umu. Naʻe ka mea, Ua hiki e kalua ai ia, a ma luna o ka Grill, ina o ka mālama '-baila nō'āpana i kapiia lakou a pau i ka wai no 5 minuke.

imu kaʻina Ua like penei:

  1. i ihi uala, holoi iho la, a oki i apana uuku, ma kahi o 1.5 knm.
  2. Ke sliced uala i pelupelu ia i loko o ka pola, a hui me ka wahi paakai a me ka oliva aila (2 tbsp. Puna ai).
  3. Kaikea (kaʻoi loa me ke kau maikai) oki i na apana o ma kahi o 8 mm o manoanoa.
  4. Ma metala skewers alternately e kui uala a me ka puaʻa. A pau ma luna o kekahi skewer e i 7 nō'āpana a me 6 slices o ka puaʻa. Ia mea nui,ʻaʻole e kui ia kekahi kokoke i na uala i propechsya.
  5. E hoomakaukau spicy ke kinamona meaʻala ukuhiia, nutmeg (1/2 h. Puna ai), carnation a me ka ulaula wela kekahi pahūpahū (1/4 h. Puna ai).
  6. kāpīpī ihola i kēlā me kēia skewer me Kapena Kuke, hui, he mea i manaʻo ua e ia me kona mau lima.
  7. E hoʻouna skewers i loko o ka umu, preheated i 190 degere. Hoʻomoʻa i ka Grill no ma kahi o 40 minuke ma nāʻaoʻaoʻelua.

Pūlehu akula i ka uala me ka puaʻa ma luna o skewers ma ka pepa kini

ʻonoʻono meaʻai māmā a me ka papa kuhikuhiE nani i loaa mai ai e like me ka hahai ana beauty. Uala me ka puaʻa ma luna o skewers 'ole lāʻau i ka wahie, pulehu iho la i loko o ka umu, a ma luna o nā lānahu. A me ka mea i ka mea, ua piha i hoʻomākaukau ai no ka mea mua 20 minuke, ka mea, ua wahiia i ka pepa kini.

Uala (ihi ai i loko o ka ihi) oki i loko o lahilahi slices, 5 mm o a me ka momona - 2-3 mm o manoanoa. Hoʻomākaukau nā mea hoʻohui i hui pūʻia ai i loko o ka bola me kālika, kekahi pahūpahū a me ka paakai (ina koi 'ia). Ma ka skewer paha skewersʻona nō i loko o ka wai alternately e kui uala a me ka momona, wahi iho la ia ma ka Aluminum pepa kini, a hoouna aku la i ka Grill paha i loko o ka umu i 200 degere. Ma hope o 20 minuke, me ka pepa kini o ka weheʻana, a me ka pa, oia no ua moa no kekahi 15 mau minuke.

ʻuala beauty me ka puaʻa ma luna o skewers

Uala i ka mea kēia beauty ua moʻa i ka umu ma luna o ka lāʻau skewers, skewers hope. E hoomakaukau i ke pa, oia no na eha kanaka, e pono ai 4 nui tubers opiopio uala. Ka lau iʻoki i loko o slices o 5-6 mm o, a baila i kapiia lakou a pau i ka wai no ka 4 mau minuke. A laila, ua moni loa ka wai, a me ka hoʻomākaukau slices obsushivayut. Mahope e hui ka uala me ka maule iho la ka bata (2 tbsp. Puna ai), a hoʻomaka i ka lei ma skewers.

Uala me ka puaʻa ma luna o skewers moa i loko o ka umu no ka ma kahi o 45 minuke, a hiki i ka luna o crisp hōʻike.

Uala me ka puaʻa ma ka pepa kini ma luna o ka Grill

Ua Ua hoao ia pūlehu akula i ka uala ua ikaika nui ae pono keia mau mea moʻa i loko o ka wai. Ua hoola ka hailona hou nā wikamina a me nā minelala hao i ka poe waiwai i loko o kēia nō hoʻi: potasiuma, kalipuna, ka hao, etc. No ka hana i kēia, e pono e kalua ai i ka uala i loko o kā lākou mau ili ... Kukeʻana mea maikaʻi i loko o pepa kini i loko o ka umu paha ma ka Grill. Ua pono, e huli mai tastier uala me ka puaʻa ma luna o skewers.

E hoomakaukau i kēia pa, oia no ma ka pepa kini ma ka Grill Grill e:

  1. Uala (uuku) ma ke kaha onionio, a holoi i ka palaki. Old kaha onionio uala like mau.
  2. Uala maloo, a kui ma skewers, ma kahi o 4-5 apana.
  3. Kēlā me kēia skewer uhi lahilahi holehole mai ai i ka puaʻa a kaikea me ka kau. E kāpīpī i me ka mea eleele kō a me kekahi pahūpahū.
  4. Share skewers i ka kūpapakū pepa kini. E uhi mai ia me kekahi, ahu iho o ka uala ma ka pepa kini.
  5. E hoʻouna workpiece ma luna o ka papa manamana Grill no 45 mau minuke.
  6. Ma hope o ka hoakaka ia manawa, e wehe i ka pepa kini luna, a pūlehu i ka uala no 10 mau minuke.

Ua ono uala pono e lawe i ka papaʻaina koke, wela.

Uala me ka puaʻa ma luna o ka Grill

ʻono, a ola nani o hou uala me ka puaʻa hiki ke moa pololei ma ka Grill. Ua hiki ke hoʻouna 'kaawale a me ka ia hoi no ka steak a me ka moa.

Uala me ka puaʻa ma luna o skewers makaukau ma ka kēia kaʻina:

  1. New uala liʻiliʻi nui e e pono holoi me ka palaki, akā, mai e ihi i ka hoʻomaʻemaʻeʻana.
  2. Marinate tubers (8 pcs.) Ma kaʻai aila (2 tbsp. Puna ai) a me ka paʻakai ukuhiia, kekahi pahūpahū, kālika, e like me hou a maloʻo dill.
  3. E hoʻomākaukau i palemo iho puaʻa, kua ia i loko o a liilii, e pili ana i ka mea e like ka nui me ka uala.
  4. E hoomakaukau Grill.
  5. Kēlā me kēiaʻuala tuber uaʻoki ma ka hapalua, a e kui ia ma luna o skewers, alternating me ka puaʻa. I ka huina o na la oia i na 2 a hiki i 8 skewersʻuala halves, a me ka ia apana o ka puaʻa ma luna o kela a me keia.
  6. Kalua ai i ka uala ma ka Grill a moa a ka luna pńpa ua hana.

E hoomakaukau mai i na uala ma ka Grill eʻoiaʻiʻo e koho liʻiliʻi tubers i halves me ka puaʻa i propechsya.

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 haw.atomiyme.com. Theme powered by WordPress.