Dumplings me ka kamako iki - hoao ana o ke kau la

Aia nā kīʻaha, a i hoʻopaʻaʻia i ka kekahi manawa. Gourmets ka poe i makemake dumplings me cherries,ʻaʻole mau e kali ana no kēia mau hua. Ka mea, e ae aku i kaʻae like hoʻokuʻu ma kahai, a noho no ka hoopiha ana me ka cherries, a hoʻohana paʻahau hua, e lawe mai i ka ho'āʻoʻana o ke kau.

Dumplings - pa Slavic meaʻai, i ka loa mahalo i loko o ka mua Soviet Union, o ka oi aku Ukraine. Admirers o na ipu mea i kaupalena 'ia kamako iki iie, kela kanaka keia kanaka i kā lākou mau koho. Ma ka mahaloia mai dumplings me cherries a me nā hua, e like me me ka ai, me ka waiū,ʻai. Oe ke kukeʻana i ka pa no ka mea,ʻaiʻana. No hoi, dumplings me cherries hiki e makaukau ma luna o ka berena hu palaoa a me ka hou ana o ka hū, a yogurt. A pau wale nō i like maikai, akā, i ka waeia o ka hana ana i ka malihini, i ka muli o ko lākou mau culinary nā mākau a me ko ka hale ona makemake.

E hoomakaukau ai i ka palaoa no dumplings me cherries, e pono ke kēia nā mea hoʻohui: palaoa palaoa - 250-300 nā huna, kefir (waiu whey) - 150-200 nā huna o ka wai - 100 nā huna, 5 nā huna o ka paʻakai, hua - 2 apana, 5 nā huna o ka (baking soda), 50 nā huna o ke kōpaʻa.

Hua, e hahau me ka paʻakai i loko o ka hua mīkini kāwili, hui me ka ho'ēmi hoolapalapaia ka wai a me ka yogurt. Ma ka bola kānana i ka palaoa ma ke olonā i kānana e hemohemo i ka huina hoonui. Ano, trickle ke kiʻekiʻe o ninini ana i ka wai a kuleana i loko o ka palaoa me ka mahi kō a me ka (baking soda) (i ka vinega), ai nā mea a pau vymeshivaya mīkini kāwili me ka kūikawā kīʻamo a homogenous. Ka palaoa E e 'ano pali, no laila, ālai ia' hou me kona mau lima. Ka hoʻopauʻana o ke kaupaona ana o ke brew haawi 15 minuke ma ka wela o 20-25 ° C no ka makemake nani o ka gluten, no laila, i ka mea, lilo hou pliable.

I dumplings me cherries kiʻi i kaʻono, a juicy, ia mea e pono ai e hoʻomākaukau i ka pono i ka hua no ka hoopiha. Holoi i nā cherries ma lalo o ka wai, a ninini iho ma luna o ke kawele, e holoi koena ona mau. Me ka maalea a hana lima ma ka notching kekahi hopena, wehe i ka iwi o ka fetus. E kau i ka cherries ma ka una honua a me ka haawi ku 10 minuke e noae wai mai ka hua. Inā imu mea ole ma ka manawa pono, hawaiian hua a me ka hoʻohana 'ana i paʻahau cherries, ia mea e pono ai 7-9 hola, e hoakoakoa ia lakou i mai o ka pahu hau, e thaw, a waiho i loko o ka Pahu Hau ma ke ana wela i oi aku 3-5 ° C, ka ona mau poho ua ka palena haʻahaʻa.

Palaoa kāwiliʻia uaʻolokaʻa mai ma luna o ka papaʻaina ma ka ua hiolo kui e pili ana 3mm manoanoa. Dumplings me cherries hiki e kekahi kinona, no laila, lawe i kou mau hoewaa. Mea maʻa mau, ka mea, i ua'omoʻomoʻia i loko o ka mahina, a me ka i ia i loko o ka palapala o ka pelupelu ia triangle mauna a me mika pāhoʻonui lua. No laila, ma muli o kā lākou mau koho, aʻoki i ka workpiece. Inā dumplings me cherries e ia i loko o ka palapala o ka malama, e hana koʻikoʻi a hanohano; ina ka triangular kinona, laila, oki i mika pāhoʻonui lua. Ua hoʻomanaʻoʻia ai ia i na dumplings ma ravioli ma ka nui, no laila, e ole e emi malalo o 5 knm i ka hoa kanaka, a diagonal laina i. Ma ka waena o ka makemake kinona o ka hoao ana e waiho mai ikaika ma ka waena konu o ka 3 cherries, pīpī me ka wahi mahi kō a me ka semolina (e alohaʻia mai lākou i ka wai i na dumplings i ole hola i hala ). Haka pono maka, a me ka dumplings me cherries makaukau.

Ke pa, oia no mea maikai no ka mea, e hiki mau hana ia no ka wā e hiki mai. No keia dumplings me kamako iki hoolaha aku i loko o ka hoʻokahi, ahu iho (i apo la) ma luna o parchment pepa, a waiho i loko o ka pahu hau a ka mea, e paakiki. Ano, ka mea hiki ke pelupelu ia a ua waiho ia ma ka ea eke a ka pahu-Aʻohe mahana. Juicy a me ka palupalu dumplings e makemake i loko o nā kauwela, a iwaena o ka hoʻohalahala hooilo.

E hoomakaukau dumplings me cherries no ka hui. Oe hiki wale kukeʻana ma ka waiho i ka hoolapalapa wai, hookonokono ana i ka mea ia manawa, a hiki i ka mea, lana i ka i pili pu me ka mai i pili i ka lalo o ka pā. Ka mea, i laila, hohola ma luna o ka una honua. Dumplings hānai ai i ka papaʻaina i kamako iki wela wai kamako iki malakeke a me ka vinega holika. E hoomakaukau ai i ka malakeke, kamako iki wai pono e e ohi i ke kaiapuni. Ua hoʻohui kōpaʻa (nānā 'ana i 100 nā huna o kō wai 10-15 nā huna) a kukeʻana no ma kahi o elima minuke i haahaa ka wela a me ka h ÷ hana mau. Ka malakeke ua hookauwa aku i loko o ke kai moku a ma na dumplings i loko o ka LA pepa mau kiaha. Hiki e lako me ka kamako iki dumplings a me ke anu kī me he Dessert.