Eggplant hoʻokomo akula i carrots. beauty Photo

Eggplant hoʻokomo akula me carrots i ka maikaʻi meaʻai māmā no ka Holiday papa. Hoomakaukau ana ia no ka lōʻihi, a me ka hopena o ka incredibly flavorful, hearty a me ka ono. Hiki ke hōʻoia i kēia mea, ke manaʻo ai e hana ka mea, ia oe iho.

Eggplant hoʻokomo akula i carrots:ʻanuʻu beauty

Ia e hana e like me ke kapa i hoohaumia ole ai i ka 'ohana papaʻaina,' aʻole 'oe e pono ai ke kuai ana i kekahi wahi lihi iki o ka malihini a me ka huakaʻi i ke kai me nā huahana. Ma hope o nā mea a pau, e hoomakaukau ana ia mai ka poe noonoo ole nā mea hoʻohui ia oe ke mau loaʻa i loko o ka hale kūʻai.

No laila, i ka i kā lākou mau eggplants Mea LikeʻOle me kālika carrots, e nele ia i ka mālama i kēia 'ikamu:

• meakino-pepa paia eggplant hawaiian - 2 pcs.;
• peppers nui - 2 pcs. ( 'Oe ke lawe i kekahi ano);
• hou juicy carrots - 2 meakino pcs;.
• hou kālika cloves - 3 meakino pcs;.
• parsley a me ka dill (hou lau nahele) - he uuku lole;
• paʻakai ka paʻakai o ka meakino-pepa paia - 3.5 nui puna;
• kō-ke olonā one - 3.5 nui puna;
• vīnega 3% papaʻaina - piha 3 nui puna;
• deodorized nō hoʻi kaʻaila - 3 tablespoons piha ka nui.

Aaioee nā mea hoʻohui mua forimrovaniem meaʻai māmā

E e ono eggplant hoʻokomo akula i carrots, pono e hana me ke akahele a pau me nā huahana. No keia kumu nō hoʻi e e akahele holoi ma lalo o wela e holo mai ana i ka wai, a laila, oki ōhāhā a me ka piko lā. Next, e pono e hoʻomaʻemaʻe hou carrots, a hamo i ka mea ma luna o ka Korean grater. Like no ka mea peppers, a laila ka mea, ua koi 'ia e kuu mai na anoano, a kua ma ka lahilahi mauu.

Wela lapaau a me ka makaukau o ka eggplant flavored brine

Mua oe e ka eggplant hoʻokomo akula me carrots, ka mea, e lilo ia i wahi paila. E hana ai i kēia, E ninini i loko o ka saucepan e noi mai ana i ka nui spoonful o kō, ka paakai, a ninini iho i ka mea nui o ka vīnega. Next, oe e pono e waiho aku i loko o ka bola a me ka ninini i ka eggplant me ka wai, a hiki i ka mea hoowahawahaia lānai o ia. Ma keia wahi, ke lau e kahuʻai i haʻahaʻa ka wela no e pili ana i 10 mau minuke. Ua Ua koi 'ia e hōʻoia i ka eggplants i pahee akā,ʻaʻole e hina.

Ma hope iho o kēia mauʻanuʻu, e pono e wehe i ka lau, a waiho ma lalo o puʻe no 60 mau minuke.

E kaʻai stuffing mai carrots a me ka meaʻala kekahi pahūpahū

Eggplant hoʻokomo akula me ka Korean carrot, huli mai loaʻala a me ka spicy. Akā, ma mua e hana ai blyuli e kukeʻana hoʻokomo akula kaawale. E hana ai i kēia, ai pili aku i ka carrot a me ka bele kekahi pahūpahū, a laila,ʻono iā lākou i ho'ōki loa kālika cloves, ke kō, ka vinega, ka paakai, deodorized pua nānālā kaʻaila, a me nā lau mulea. Hookonokono ae i ka eiiiiiaiou, ka mea e e waiho i loko o ka wela ma ¼ hola.

Hana i ka meaʻai māmā, a pickle ia i loko o brine

Eggplant ma Korean hoʻokomo akula me carrots, hana loa wale. E hana i kēia, e oki ana ma ka hapalua o ka ho'ēmi lau (a), a laila, waiho ia ma ka hapa waena o mua hoomakaukau hoʻokomo akula. Next, hui aku i ka eggplant, e like me ka Hawaii, a nakii ilaila, pela ka mea, e i haule iho ma ke kaʻawale. Ma hope iho o ia mea, e pono e waiho aku i loko o ka hiamoe nui bola, a ninini iho i ka marinade. Brine Ua makaukau like penei: e ia he Mix nui o ka vīnega me 2 tablespoons o ka bata, ½ puna o ke kō a me ka paʻakai, a me 3 tablespoons o ka wai.

I ka pau ana o ka meaʻai māmā oe makemake e kau mai ma lalo o ka ahakanaka. Kekahi manawa, ka mea, he pono e huli ma, ninini marinade loaa ma ka lalo o ka pa. Ma hope o 10 hola o ka waiū spicy Korean pa, oia no e pono ai ke anu a me ka mālama iā ia me ka berena. Keu a kaʻono!

Wa e ohi ai eggplants Mea LikeʻOle me carrots no ka wa hooilo

Inā 'oe makemake e hoomakaukau i ka meaʻai māmā no ka wā e hiki mai, ka mea, e hoomakaukau i wahi okoa. Pehea kēia nui, E hoomanao i kēia manawa.

No laila, ua pono:

• aubergines i nui - ma kahi o 12 pcs;.
• Onion meaʻala onion - 4 poo;
• Hou juicy carrot - 3 pcs;.
• Hou kālika poo - 2 pcs;ʻawelike.
• aila deodorized pua nānālā - hoʻohana no ka frying;
• meakino-pepa paia kai paʻakai - e hoao i ka pili
• vīnega - 1/2 kīʻaha (hoʻohana no ka hana ana i brine);
• kai kūʻono lau - 2 pcs. (Brine);
• allspice kekahi pahūpahū - 4 pcs. (Brine);
• aila deodorized pua nānālā - 1/2 kīʻaha (brine);
• ka paʻakai, ke olonā cookery - Dessert gula, (i ka brine).

hoomakaukau ana i ka lau

Eggplant hoʻokomo akula i carrots, e hoʻomaka e hoomakaukau i ko lakou mau kapuahi e paakai ka wai. Thermally me ka manaʻoe hanaʻikepili ka lau kaʻoi loa i oi aku mamua o 10 minuke. I ole ia, e hoolapalapa, a me ka meaʻai māmā 'Aʻole e holopono like nani me mākou makemake.

Once ka eggplant hoi Kapena Kuke,, ka mea, e hoʻokomoʻia i lalo o ka ahakanaka, a haalele iho i Mea 'Ē. I ka manawa, e hiki hoʻomaka ka hoomakaukau ana i na nā mea hoʻohui i koe. E hana i kēia, e pono e hoʻomaʻemaʻe i ka carrots a me ka onion, a laila, ke hoomau aku i ko lakou ano hoohanohano a. Ka hope loa 'Oponopono e koi' ana i papa manamana, ma luna o ka Korean grater, a me ka mea mua - a hiki i ka hapalua o e kua apo. Mahope lau e fry ma deodorized kaʻaila, i miko ia i ka paakai a me ka papa manamana, kālika.

Ke kaʻina hana o ka ho okumu i ka hooilo mea ono meaʻai māmā

Mua oe e hoomakaukau eggplant hoʻokomo akula me carrots no ka hooilo, ka mea e pono kona mau niho. E hana i kēia,ʻo ka lau pono e e wehe mai i kaʻauamo, aʻoki i ka hapalua lengthwise a me ka wahi i loko o ka waena o ka palai onion a me ka carrot laila. E pelu ana nō i loko o ka palapala o eggplant Hawaii, ka mea e paa ai i loko o ka sterilized aniani kiaha.

imu marinade

No ka Mea LikeʻOle ka lau, huli mea ala a me juicy, ka mea, e lilo ana i paa, e ninini iho i ka marinade. I e ka mea pono, e hoʻolapalapa i ka wai aniani, a laila, hui i ka bele kekahi pahūpahū, mākuʻe lau, ka paakai, a me kaʻaila deodorized. Ma hope i ka brine ua koi 'ia e wehe mai o ka wela, a hoʻokomo i ka vīnega.

Hookonokono ae i ka marinade, ia mea pono ke ninini i loko ipu, ua piha eggplant. He haku mele 'Oponopono E e sila e olokaa a me ka huli. He welo 'o ka ipu me ka manoanoa blanket pono hoohalua a lakou i oo Mea' Ē ma mehana ea. Kēia kaʻina hana e lawe oe e pili ana i ka lā. Ma hope iho o kēia manawa, a me kaʻonoʻala ka hooilo meaʻai māmā E e wehe 'ia i loko o kekahi me wahi kahi e ua' ae 'ia e pili ana i hoahu 5-8 mahina.

Pehea e hoʻohana?

ʻai hooilo Korean Holidays o eggplant e e wale ma hope 3-6 pule. Kēia manawa e e lawa i ka hōʻoia 'ana i ka workpiece i ke kemu i ka brine flavors lilo hoi tastier a juicier.

Hookauwa aku Mea LikeʻOle eggplant i ka papaʻaina i kaʻoi loa i loko o Mea 'Ē moku'āina pu me ka māhele o ka rai a me ka palaoa hūʻole, akā, kekahi i kekahi, e wela mua a me ka lua o ka pa, oia no. Loaa i kouʻai!