Ho'opiha piha'ia no nā kāhili kipi;

Hoʻokomo akula me ka neoneo ka waiū no cheesecakes mai ka hū berena maka extraordinarily oluolu e hoomakaukau a koi i ka palena iki o nā mea hoʻohui. Hiki ke kū'ai'ia a kāwili pū'ia paha ka lepo no ka kuke'ana. I kēlā me kēia hihia, ua loli maika'i loa ia. E no'ono'o i kahi mau hana no ka hana'ana i ka cheesecake.

'O ka papa'ano cheesecake

Ma ka'ōlelo'ana e pili ana i kēia'ano mea kuke,'a'ole hiki iā'oe ke hā'ule i ka papahele ma'amau, e like me ka mea i kaulana ai nā huahana no ka manawa mua. He mea maika'i kēia koho no nā homewives nele, akā ua'ōlelo mākou iā lākou e ho'opa'a i kahi ho'olā'au i hana'ia i ka leu. Ho'omo'a pinepine nā kuke i nā mea'ai. Mai ka papahele, ka mea a mākou e hā'awi nei iā'oe, he 10 a 12 mau kuki i lawe'ia.

'O Cheesecakes: ho'opiha. 'O ka papahele ka mea ma'amau

Ua'ae mākou me'oe ua mākaukau ka papa wī no mākou. E ho'omākaukau koke mākou i ka ho'opiha'ana. Eia ka laina piha o nā mea e pono ai:

• Kaomi - 300 grams;
• Butter - 50 g;
• 'O ke kōpa'a - ¼ kapu;
• Ka'aila kirimalu (20% momona momona) - 2 punetēpelu;
• Kōwili wili -'elua mau'āpana.

No ka piha'ana o ka cheesecake me curd i ka ho'opihapiha like'ana, pono'oe e ho'olei i ka nui o ka pala'a. E lawe i ka holoi a holoi i ko mākou mea nui. Me ka bata mea pono e hehee. A laila e ho'opau i nā mea'ai a pau i ka'ōpū koke: ke kō, ke kōmole, ka'aila kawa a me ka waiū. Inā hala'ole ka hale, hiki iā'oe ke ho'ohui i kahi kānana i ka hopena hopena. I kekahi manawa, ma ke noi a ka makuakāne, ua ho'opiha'ia ka piha'ana i ka cheesecake mai ka hīnī li'ili'i me ka lima o nā māla hua. I kēia manawa, hiki iā'oe ke ho'ohui pono i nā mea a ho'omaka e ho'okumu i nā huahana.

Ke'ano ho'omākaukau

Ho'omaopopo mākou e loa'a ana iā mākou 10 a 12 mau cheesecakes. E lawe i ka hū hūlehu i ka pīpī a'oki'oki i loko o kahi i helu'ia o nā'āpana,'o ka nui o kēlā mea kēia mea e like me ka hua moa. Ho'opili mākou i nā pōlele a ho'ohuli koke iā lākou i kahi pāki'i pani i ka'aila i kahi mamao maika'i o kēlā me kēia. E hā'awi mākou i ka ho'ā'o'ana i 10 mau minuke no ka ho'oholo'ana. E pi'i iki nā pōpō i ka leo.

E ki'i i ke aniani a ma waenakonu o kēlā me kēia lawelawe e hana mākou i kahi pōpilikia li'ili'i, e ho'okūlou iki i ka paila. Pono ia he leka i ho'okahe'ia. 'O ia i loko o kēia huewai i hana'ia e pono ai ka ho'opiha'ana i nā kāhili cheese. 'A'ole i ka lalo o ke aniani ke kūpa'a i ka hō'oia, e ho'ohana i kahi mea hūnā ma'alahi: e pīpī i ka lalo o ke aniani me ka palaoa. I ka hopena, e'ae'ia ka hana'ana i nā nīnipi i hana'ia no ka holo'ana no 10 mau minuke. I ka piko o kahi miki'ele'ele i ka wā e ho'oulu ai, e hinu'i'ia ia me ka hu'i o nā hua i'ō'ia a ho'okahi ho'okahi hapakena o ka waiū. Ho'ouna mākou i ka pan i loko o ke kapuahi mua i 180 degrees no 30 mau minuke.

'O ka piha'ana i ka nihi tīhi mai ka pākani puff

'O kā mākou palaoa kāwili'ia ka mea hū, akā, ua'ōwili'ia. Kū mākou i ke kahua i ka hale kū'ai, ho'opau mākou a ho'omaka mākou e hana i ka mea'ai. Eia ka papa inoa o nā mea'ai e pono ai kā mākou e kuke'ana:

• Kāpena pīpī'āpae - 0,5 kg;
• Kahi'a'a - 300 grams;
• 'O ka moa'o ka pua'a hou -'elua mau'āpana;
• 'O ka'āpana kūpa'a - 1/3 kapu;
• alani zest ;
• Nā hua waina hou - 1 lima;
• 'O ke kī'aha a me nā hua'ona hua e'ono ai.

Hiki ke ho'ohālikelike'ia kēia ho'opihapi'i i ka nihi cheese i ke niho. Hiki ke ho'onui iki'ia ka hana'ana o ka hulu manu nui, a ho'oulu'ia nā hua i ka hua waina malo'o.

Nā mea e hana ai

E hele i ka hana. 'O ka mea mua e hana ai, e ho'opi'u i ka pua'a a ho'oku'u'ia ka pā'ani nui. Ia, aole ia e pono i ka hana ina oe i ma ka papa ka bata. Ho'opili mākou i ka mea nui me ke kō a me ka hua manu, a he mea ia e pa'a ai a'a'ole e'ae i ka palahalaha e hohola ma luna o ka pā bakena i ka manawa e ho'olapalapa ai. E ho'onui i nā mea i koe a hui pū me ka maika'i. 'O ke'ano ia,'o kā mākou hua a me ka'ai mai i ka pīpī li'ili'i no ka ho'omākaukau'ana i nā pōpō palaoa hūpō.

I kēia manawa e hana mākou i nā huahana. 'O ka pāpa'i pākani i kū'ai'ia he'ano kūlike, no laila,'a'ole mākou e "hana hou i ka huila" a'oki'oki i ke kāwili i nā'āpana o 10 ā 10 mau kenimika. 'O ka huahana i ho'opau'ia e loa'a pū kekahi'ano kūlike. E kau i ka hoʻokomo akula i loko o ka waena o ka huinahalike o kēlā me kēia tablespoon, laila Haka pono i nā kihi o ka cheesecake ma hoalaala ia ka bata crosswise a hana 'oä zaschipyvaem.

Hiki iā'oe ke'oki i nā keke'ano e like me kēia mea'ai, no ka ho'ohana'ana i nā kī'aha. I kēia hihia, pono'oe e hō'oia i ka ho'omau'ana o ka paila i nā'ao'ao o ka'āle.

Ka hana'ana i ka ma'a

A laila e hahai i ka mea like e like me ka mea mua loa. E waiho i nā huahana i hana'ia no ka 10-15 mau minuke no ka hō'oia'ana,'o ka momona me nā hua, i ho'opili'ia ma kahi pāhao tunu i ho'omo'a'ia a ho'ouna'ia i ka umu i ho'omo'ena'ia i 180 degrees no ka hapalua hora. Hiki iā'oe ke holo e like me kēia: e ho'oma'ama'a i ka umu a 220 ka lō'ihi, e ho'ouna aku i kahi pāpale tunu, ma hope o 10 mau minuke, e ho'ēmi i ke ahi i 170 mau likita a me ka ba'a no ka manawa'oi aku ma mua o 15 mau minuke. E nānā i ka mākaukau. Inā makemake'ia, ka momona i ka mea'ai kuke me ka waiū.

E loa'a i ka mana kāla!