'O ka mea'ai a me ka mea inuRecipes

Nā mea'ono a me nā mea momona me nā hua manu

'O nā'anu'u me nā hua he mea maika'i loa no ka'ōpō kakahiaka, awakea awakea a me'ehā. Hā'awi mākou iā'oe i kekahi mau hana. Hiki iā'oe ke koho i ho'okahi koho ai'ole e ho'omākaukau i nā kāhili o nā'ano like'ole.

Ho'onui nui

Ua'ike koke nā hoaaloha a me nā hoahānau i ko lākou hō'ea'ana? Loa'a iā'oe ka manawa e ho'omākaukau ai i kahi mau'ai? 'O nā hua'ūla momona me nā hua manu e kōkua iā'oe i waho. Hiki ke kapa'ia lākou i ka kuke, a me ka mea'ai, a me kahi salakeke. Ma hope o nā mea a pau, ua pa'akikī kēia pā'ani i ke'ano o kekahi'ano. Ua lawa ka ho'olimalima wale i 20-30 mau minute no ka ho'omākaukau'ana i kahi mea'ai no nā malihini a me nā po'e o ka hale.

Pehea e hana ai i nā'awa'awa wela

Mea Kai:

  • 150 g ham;
  • 3 mau pa'a no nā'ahu;
  • ¼ hapa o ka popo;
  • 'Ehā Quail - 7 mau'āpana;
  • 2 tbsp. 'O ka'aila hinu;
  • Ho'okahi'ōpona pa'akai;
  • 1 teaspoon o ka mīpona i loko o ka lumi'aina;
  • Mayonnaise o nā mea momona (4 mau mea o ka).

Kāle'a me nā hua manu (ka hana kuke):

1.'O ka'ōkena a me ka ham e kāpae i ka mau'u. E kau ma ke pā.

2. I loko o ke pola, e hui pū me ka mīnoa i ka mayonnaise.

3. E lawe i nā hua, e'oki i nā po'o a hemo i ka pulp. Ho'opiha'ia ka lalo me ka mīmoa-mayonnaise. A laila ho'olaha'ia nā'āpana ham a me ka'ōkoma.

4. Ke ho'omohu mākou i ka pā me ka'aila. Ho'omo'a mākou i nā "stuffed" buns. Ma luna o kēlā me kēia o lākou e wāwahi ana mākou i nā hua manu he 2-3. E ho'ouna i nā 'ōpena me ka hua i loko o ka umu. 'O ka manawa kuke e 5-7 mau minuke (ma 200 mau kapua'i). Ma mua o ka lawelawe'ana, kāpīpī i kēlā me kēia sandwich me nā greens. Loa'a i ka'ono maika'i!

'O kahi mea'ai no nā mea hawena me nā hua, ka sīni a me ke kāleka

Kūkulu nui (ma luna o 6 mau lawelawe):

  • 6 tbsp. L. Butter;
  • 150 g o ka'ele'ele'ele'ele;
  • 3 cloves kele;
  • 'O kahi pa'akai pa'akiki;
  • 6 mau hua.

'O ka'ao'ao kūpono

Ho'okipa'ia ka palaoa i loko o nā pa'ipa'i,'a'ole ka nui o ka mānoanoa ma mua o ka 1 knm. Lawe mākou i nā pōpō. Ua kāpala'ia kēlā me kēia mea me ka pa'akai a me ka waiū. E ho'oka'awale i nā mea ho'omalu mai ka yolks, e ho'okomo i loko o ka mea holoi a me ka whisk. He mea kūpono ho'onani. Hohola ae la oia i ka berena, i kuʻiʻia, hua manu 'oiaʻiʻo ma loko, kua ia hua yolks a me ka papa manamana, me ka waiū. 'A'ole nō i mākaukau nā'ohu. E kau iā lākou ma kahi pāpale bakena a ho'ouna i ka umu. 'O ka manawa kuke e 3-5 mau minuke (i 180 mau hanana). Ho'opiha'ia ka pāhana wela. E like me ka ho'onani, ho'ohana'ia nā greens.

Kāle'ale'a me ka pa'akai a me ka hua manu

'A'ole maopopo i ka mea e kuke ai i ke kakahiaka kakahiaka i kāu kāne aloha a me kāu mau keiki? 'Oi aku ka koho ma mua o nā'ūmaki, akā'a'ole loa'a. Ke hā'awi aku nei mākou iā'oe i kahi mau mea ma'alahi.

Kō koho 1 - me ka pa'akai pa'akai

Nā mea e pono ai:

  • Butter;
  • 'Ekahi'āpana o ka palaoa ke'oke'o;
  • 2-3 mau hua;
  • 'O ka pa'akiki pa'akikī o kēia'ano.

Ho'omākaukau:

1. E lawe i ka pipi a kau ma luna o nā pa'i.

2. Pono pono nā nūna e ho'olapalapa. Ho'okipa mākou iā lākou i nā'ōpuni.

3. E ho'omaka kākou e'ō'ō i ka li'akai. Hiki iā'oe ke ho'ohana i kahi li'ili'i li'ili'i a nui paha no kēia.

4. E kau i nā hua ma ka'aila. 'O kahi ki'eki'e me ka cheese. Ho'onoho mākou i nā mea'alapuni i ka microwave no 40-60 kekona (i ka mana piha).

'O ka lua o ka koho - me ka pa'akai melted

Laulā Huahana:

  • Pālua - 1'āpana;
  • 8-10 pōkā o ka pāpa'i;
  • Nā hua 4;
  • Greens;
  • Ke ka'ina hana'ia - 2 mau'āpana;
  • Mayonnaise;
  • 2 cloves kele.

E ho'omākaukau'ia nā kī'ahi me ka hua i'a a me ka waiū malo'o e like me kēia:

Nānā # 1. Ho'oma'a'ia ka'ōmahe ma ka wai'auwai, kahi malo'o ma luna o ka lole a me ka'eha. Wehi mākou i nā hua pa'akīpī, ho'oma'ema'e iā lākou mai ka pūpū a ho'oku'u iā lākou i kahi kaomi maika'i.

Pāku'i # 2. Wehe i ka pa'ipi'i mai ka lālani mua i ho'onani'ia i loko o ka pahu pā'ani. Ho'okau mākou ma kahi ki'i li'ili'i.

Māhele # 3. Ua ho'oma'ema'e kākou i ke kālaka a ho'oku'u'ia i ka papahana kūikawā.

Mahele 4. E lawe i kahi kī'aha hohonu (hiki iā'oe ke pial). Ho'omo'a mākou i loko o ia mau mea i nā hua'ōpala, nā kī'apala li'ili'i, keleka a me ka palaoa kahi. Pāku'i mākou i mayonnaise. E ho'oku'u i nā mea'ai.

Ka'iku # 5. E'oki i ka palaoa i 8-10 mau. 'A'ole i'oi aku ka nui o ka mānoanoa i 1 knm. No kēlā me kēia'āpana, ho'ohana mākou i ka papa hana i ho'omākaukau mua'ia. Ma ke'ano he mea ho'onani, he maika'i nā lau o ka pā'ū a me nā'āpana'ōpiopio. Mahalo i kēia pā'ani e nānā a me ka'ono.

Kāle'a me nā hua manu a me ka pua'a

Nā Huahana (6 mau lawelawe):

  • 150 g hua mua;
  • 12 hua (quail eggs) (ai'ole 6 mau hua moa);
  • He'eke o ka palaoa ke'oke'o;
  • 6 mau'āpana haikena (hiki iā'oe ke'oki i ka'i'o);
  • Nā mea'ala.

Ka papa hana:

1. E'oki i ka paila i loko o 10-12 mau paona. I ka hapalua o nā'āpana, e ho'ohemo i ka'ōhū. Ma kēia pā'ani,'a'ole ho'ohana hou ia.

2. Ho'omo'a mākou i nā'āpana o ka palaoa ma kahi pāpale bakena. Ma waena o lākou he mamao kūpono.

3. No kēlā me kēia'āpana, e'oki i ka lole a i'ole ka'i'o i'oki'ia. Mai luna nei mākou e uhi ai me kahi "kī",'o ia ka berena me ka'ōwili'ole.

4. E ho'opiha i ka pae i hana'ia me ka hua. Ma luna, pono'oe e waiho i kahi'āpana'ōmato. E ho'olima a kāpīpī me kāu mau mea'ala loa.

5. E puhi i ka umu a 180 °. Ho'ouna mākou i nā mea'alapona i ia no 20-15 mau minuke. Ma hope o ka manawa, lawe mākou i ke kī'aha,'olu'olu mākou i kona ala'olu'olu a me ka'ai kūlana'ole.

Nā mea kōkua no ka hana'ana i nā mea'alapona i loko o ka umu umauma

'A'ohe āu manawa, akā makemake maoli'oe e'ai? Hiki i ka'enewewewewe ke ho'ouka. Hā'awi'ia ia he mau kekona kekona e hana i nā manikona me kekahi mea. Akā, i mea e'ono ai i ka mea'ala a'ala, pono'oe e pili i kekahi mau rula. Ke koho nei mākou i kekahi o lākou:

  • No ka'āpana'āpana'āpana'a'ole i wela, pono'oe e kau i ka pepa pepa ma lalo o lākou. Hiki iā'oe ke ho'ohana i ka'auwele pepa.
  • 'O ka ho'oulu'ana i nā'awa'awa i ka mimikiwewe ka mea e lilo ai i mea pa'akikī a malo'o.
  • Mai'oki'oki i nā mea'ai a me nā kui i loko o nā papa'ele'ele.

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