Ono ka home-i: Holidays o zucchini "Teschin 'ōlelo"

Squash caviar, salads a me Holidays - mau mea i kekahi manawa mākou ua pomaikai lakou i ka malama. Pakahi aku la ia me ka mea i pili i loko o ka hooilo, ka wā o ka puka makani hau a me ka hau paa, a ua moe e pili ana i ka mehana, akahai kauwela.

Appetizers meaʻai māmā

Holidays o zucchini "Teschin 'ōlelo" loaa ae nei i kona niho inoa, apparently, no ka oi a me ka richness o kaʻaiʻana. Oia maoli bluff, eia nae o ka nui o nā peppers a me kālika hiki e like e like me kā lākou mau koho. Akā, i kēia Appetizers mea hemolele no kekahi mōhai mau kīʻaha, porridge, uala a me ka ai a me ka lealea me ka gourmets a gastronomic inexperienced kanaka. A me ka manawa hou e pili ana pehea e hoomakaukau i Holidays o zucchini "Teschin 'ōlelo."

nā mea hoʻohui:

• zucchini - 4 kg;
• 3 kālika cloves (nui a uuku);
• kekahi pahūpahū - 2 kg;
• kōpaʻa - hapalua o ka kiaha a me ka uuku oi;
• kamako wai - 1.5 nā lika (a me nā komako - 3 kg);
• wai - 50 ml;
• pua nānālā aila - hapalua kiaha;
• paʻakai - 2 teaspoons (a oi - e hoao);
• allspice - 8-10 peas;
• inflorescence mau cloves;
• ka ae like o ka koriana;
• vīnega (6%) - 120 nā huna.

hoomalolo

Zucchini kaha onionio a me ka anoano, kekahi pahūpahū - mai lalo iho, kālika - mai ke aa. Kamako popopo me na hue. All finely kua ia, hui mai i ka hao, a hoomalamalama ae 35-40 minuke ma meakino wela. 15 minuke ma mua o ka pau ana o ka paakai, hoʻokomo kō a me ka meaʻala, ninini i ka wai, ina oe e ole hoʻohana nā komako. No ka 5 min. mua wehe mai ka wela, ninini vīnega. Hot Holidays o zucchini "Teschin 'ōlelo" wehewehe nui loa aku i ka mālama'-sterilized ipu, a me nā palapala.

Squash Appetizers me nā komako

'O kēia kekahiʻaoʻao o ka sayings ka ai "Teschin' ōlelo." Aia he nui likeʻole o ka Holidays. Kēlā me kēia i loko o kā lākou mau ho'āʻo iho au a me ka pomaikai, a me ka mea likeʻole eiiiiiaiou haawi ia originality,ʻono. I ka mea, he nui o kona Kapena Kuke, eggplant. Naʻe, i ka Holidays o zucchini "Teschin'ōlelo" He He oi mehanaʻaiʻana. No ka mea hoʻomākaukau o keia Appetizers 3 kg kāna mau 'ōlelo huahana pono lawe hapalua kilograms o nā komako, 1 kg kekahi pahūpahū, 3 na apana o ka huʻi kekahi pahūpahū (ʻulaʻula pods) a 3 poo o ka kālika, nō kaʻaila - 1 kiaha (250 nā huna), ka paakai - 1 tablespoon (ma hoao), kō - 1 kiaha (a he uuku oi - e hoao), 6% pāʻoihana vīnega - 1 kiaha.

Courgettes ua holoiʻia, a oki i loko o lahilahi holehole mai ai. Nā komako a me peppers nā ano i hele ai lakou mawaena o ka mōhaiʻai grinder. Ano ka mea, ua hoʻomākaukau i ka meaʻai māmā "Teschin 'ōlelo." Beauty zucchini ia kekahi e hoʻolapalapa i ka kamako a me kekahi pahūpahū nō nuipa a. No keia mea mea mea pono e hoʻololi i ka hao a me ka hohonu, ekolu-dimensional pā a me ka wahi no kiʻekiʻe wela, alaila, hoala mau. Ma ka baila aʻela i kamako hoʻopiha zucchini, hui aku i ka bata, kō a me ka paʻakai. A laila, i ka läÿau, e simmer ma meakino wela, hookonokono ai i nā lau i wela. Ma mua hana (5-6 minuke), ninini i ka vīnega, a kau i ka kālika (ina e hana ia). Meaʻai māmā "Teschin Hawaiʻi" o zucchini, kiʻi a oe ke ike i ka 'atikala ua pūʻolo helu ma sterile ipu, i ka wela a me ka palapala Kai.

Koho me ka kamako kāpili ma luna

Kēia beauty mea i 'ano like me ka mea mua kekahi, wale hoʻohana like me ka refueling kamako kāpili ma luna. Squash (3 kg) e hoʻomaʻemaʻe, aʻokiʻoki ihola i loko o lahilahi slices. Sweet peppers (apana 5-6), awaawa pod (me ka hua) a me ka kālika (ma kahi o 100 nā huna) comminuted i loko o kaʻai grinder. I ka läÿau, ua waiho kōpaʻa (o kou poʻe uʻi a) paʻakai - 2 tablespoons me kaʻaoʻao o, 500 g. O kamako kāpili ma luna a me 100 g. O ka vīnega. A pau pio mai ka 40 a hiki i 45 minuke, a laila, ua paʻa i loko o kapa.

Malama i ka makemake!