Simple a me ka ono! Pehea e kukeʻana cheesecake Lviv

Lviv cheesecake - keia pa, i mea nui i ka hoʻolauna ma ka liʻiliʻi loa hoʻokahi cafe a Hauʻoli La Shop ma Lviv. Keia ai, e hoopii i na mea he nui kânaka oʻala niho a me ka 'ano. Kēia Lolina hiki e hoomakaukau me ke pani ia no ka Classic, pono-ike me ka waiū hūʻole. I kekahi mea i mea i keia pa - he maoli cheesecake, akā, e i mokuahana ia ia me Lviv cheesecake. He mea hemolele no ka Dessert a aina kakahiaka, awakea a me ka meaʻai māmā!

Lviv cheesecake. beauty

No kona makaukau mākou e pono ai:

• Me ka bata - 500 g. (kaʻoi loa wiwo);
• Hua - 4 pcs;.
• Sugar - kekahi kiaha;
• ka waiūpaʻa - 150 g.;
• lemona kaha onionio - hoʻokahi sachet;
• semolina - hoʻokahi tablespoon;
• Me ka waiū - 50 g.;
• ka vinega holika - mau tablespoons;
• cocoa pauka - mau tablespoons.

E laweʻoe i ka waiū, a kua ia. E hana i kēia, e ke hoʻohana i ka mōhaiʻai grinder a ai unu lawelawe. E eiooaa? Ka waiū e e maloʻo, i ole ia Lviv cheesecake 'aʻole i loaʻa ka ea. Inā 'oe i kuai i ka pulu huahana, laila haʻalele ia i ke omo a me ka maloo, e kau ana ma cheesecloth. I ka mea makaukau i ka bata, whisk yolks pu me ka mahi kō a malimali a me ka piha noho male 'ana o ka hope. E hiki no hoi ke hoʻohana icing kōpaʻa. Ma ka manawa o ka yolks hookui aku i ka bata, paʻi hua waina, lemona zest a me ka semolina, a hooeueu mea a pau me ke gula, a me ke'ō. A laila, hoʻokomo ka waiū a me ka hui pu me ka mīkini kāwili i haʻahaʻa ka wikiwiki a me ka whisk. Hou nā polokina whisk mīkini kāwili e hana i ka mālamalama a me ka fluffy hua. E kau ia i loko o ka mua hoʻomākaukau nuipa a me ka hui pu mālie. Ke ano ma ka i 'oe e hele ana i kalua ai cheesecake Lviv nui oil me ka waiūpaʻa a me ka hana parchment no ka baking, a ua waiho mai, a me ka bata. All mua hoouna aku i loko o ka umu preheated ma 180 ° C no kekahi hora, a me kekahi manawa 30-40 minuke Ua lawa. I ka manawa, a hiki i ka cheesecake ua kālua, e hiki ke hoomakaukau i ka glaze. Heheʻe auaneʻi ka tablespoon o ka waiūpaʻa a me kō (kekahi-kolu kiaha, o lawa). Hana i kēia ma luna o ka haʻahaʻa wela, hookonokono ana mau. Hoʻohui i ka vinega holika a me ka cocoa pauka (eʻoiaʻiʻo i loaʻa nā ole popo palaoa). A pau pono, hoonaukiuki keia mea a ka glaze maʻi hēhē. I ka mea makaukau i ka cheesecake, e lawe aku oe ia ia mai ka umu, a hoonoho iho la e hooluolu iaia. I ka wā o ka Hauʻoli La ua ho'ēmi a ua hoopaakikiia ka iki, e hiki ke loaa ia ia mai ka punahelu, a ninini i ka wela glaze.

Haʻalele i ka pa ma ka Pahu Hau i ka pō, i nā kakahiaka nui oe e oki ia i mau'āpana. All cheesecakes lush ka bata makaukau! Keu a kaʻono!

Ua mea i hui me ka wela kope a kī a me ke kīʻaha o ka wela cocoa maikaʻi cheesecakes. Eʻoiaʻiʻo mea e ole deteriorate i ke pa, oia no, a hiki ma hope o kekahi mau lā, no laila, e hiki kalua ai i ka nui shape, choby lōʻihi lawa. Pepa e eiooaa? Waiū palaoa kāwiliʻia kanakē no a hiki pono na apana o hou hua, e like me maiʻa a me na alani, oe o na¯ 'cheesecakes, a hoʻolilo au iā lākou a hiki tastier a oi hana hoihoi. E like me ka glaze hiki ke hoʻohana hahau hua manu yolk, laila, i ke pa, oia no, e nana, e like me ka iki Easter. Hoʻokolohua, kalua, a invent, a me oe e eʻoiaʻiʻo, e kiʻi i ka ono a me ka palapala!