Pehea e kukeʻana MeaʻAi O Ke Kai Mix me ka holika meaʻai kākele

Cook MeaʻAi O Ke Kai mea,ʻaʻole no ka paʻakikī ina oe hoʻohana kalaka nui-pau huahana. Kēia papa hana e leie aku oe i ka e pono ai i ka pono kekahi mau minuke. E lawe, no ka laʻana, kai lama hoʻohuihui ma holika meaʻai kākele.

I ka Hawaii

Aia mau loa o ka poe noonoo ole 'ana i kūpono ia e leie aku i ka läÿau, o ka MeaʻAi O Ke Kai, e kuke i ka mea hoʻonani maoli o ka papaʻaina. No ka hana ua koi 'ia: 1 kg o paʻahau lama hoʻohuihui kai, 1 lemona, 2 kālika cloves, aniani 15% holika, ka paakai, 15 nā huna o kaʻaila, mau' aina hoihoi spoonfuls o soy meaʻai kākele, kōpaʻa,'ōmaʻomaʻo onions, nā meaʻala, a me nā lau mulea (parsley).

e hoomakaukau ai:

1. Thaw lama hoʻohuihui. Maikaʻi, e hana ia i loko o ke kino ala, me ke kokua ana o ka wai wela a me ka hawewe. Nā huahana i laila holoiʻia me ka pono a me ka maloo a me ka pepa pepa.
2. Huikala nō hoʻi lākou kālika oki liilii, a palai me ka aila no ka 5-6 minuke i loko o ka pā. Ma hope o ia, ke koena o ka kālika kau ma luna o ka saucer, a hahao i loko o kaʻaoʻao.
3. ʻO ia ka aila e fry simmered mea wili palaoa onion a pahee.
4. Ke pā ninini holika, a lohi e lawe mai ia i ka paila.
5. Aia kekahi hui hapalua o ka soy meaʻai kākele, ae i ka läÿau, e hoolapalapa hou.
6. Ka mea e lapalapa ana nuipa ninini i ka wai lemi, a laila, hāʻawi aku ia i ka paila.
7. Ano, i ka wela läÿau, i mālie i MeaʻAi O Ke Kai Aloha. A laila, hoʻokomo i nā meaʻala, e hoao a me ka paʻakai, a kōpaʻa i ka beauty. Ke kūpono nuipa E e iki simmer.
8. I baila aʻela i kau aku i ka hailona no i koe o ka soy meaʻai kākele a me nā lau mulea.

Ua huli mai loaʻono MeaʻAi O Ke Kai Mix me holika meaʻai kākele, a e ia i ka pono hou ai i ka laiki a me spaghetti. hiki pono a oukou i hahao ai i loko o ke pola, a lawelawe like me ka hookaawale pa.

Mea lahaʻole pa, oia no ka wikiwiki

E hōʻeleu i ke kaʻina hana, hiki e hoʻomākaukau kaawale MeaʻAi O Ke Kai Mix me ka holika meaʻai kākele. Mau hea hana i ka kēia huahana. 600 g. O ka MeaʻAi O Ke Kai lama hoʻohuihui, 1 hua manu, aniani holika, nō kaʻaila, pia teaspoon, ½ teaspoon o ke kōpaʻa, lemona kaha onionio halves, ka paakai, 2 teaspoons mākeke, kekahi pahūpahū.

Description o ke kaʻina hana:

1. MeaʻAi O Ke Kai palai i loko o ka bata. Inā e kiʻi i ka hailona o ka wai, alaila, ia mea maikaʻi, e omo.
2. E hoomakaukau ai i ka hua manu whisk i ka meaʻai kākele me ka paakai a me ka holika. A laila, me ka noho i ke kaʻina hana, hoʻokomo i nā eiiiiiaiou o ka hoʻomanaʻo i koe. I ka läÿau, Ua i loko o ka wai auau, a me ka wela a me ka meaʻai kākele thickens loa.

Makaukau kai lama hoʻohuihui i holika meaʻai kākele e waiho i loko o ke pola. ninini i ka meaʻai kākele puni. Prepares loa na mea, nae, i ke tinker i iki me ka meaʻai kākele. Kēia nui o ka huahana loaa ka maikai o ka aina awakea no ka ohana a pau. Inā ka hale ua manaoia e kipa, me ka helu o nā huahana pono Pono e e mahuahua.

Me ka iʻa tastier

A hiki i ka hale, e kuke i ka ono MeaʻAi O Ke Kai Mix me ka holika meaʻai kākele ideas , e hiki ke koho i ka loa hana. No ka laʻana, hui aku i ka iʻa. Ua huli mai nani hana hoihoi. No ka hana koi 'ia e pono: 300 nā huna lama hoʻohuihui kai trout a me nāʻaukā e paʻa ai, i kekahi kiaha o ka holika, 150 nā huna o ka holika, 2 puna o ke anu ka waiū, nō kaʻaila, 100 nā huna o ka palaoa ka palaoa, ka paakai, a 3 pu u kukui.

Makaukau o nā meaʻai, ua like penei:

1. Mua oe i ke e ka meaʻai kākele. No keia mea na onions okioki i loko o polū, a fry ia he wahi nō hoʻi aila. Aia no hoi ninini i ka holika a me ka vinega holika.
2. Ka baila aʻela i läÿau, Ua lohi mai i ka palaoa. I kēia manawa, pono e mau nū ana i kahi o ka pā. Kākau ke kaupaona pokipet minuke 6. meaʻai kākele hoomakaukau ai.
3. Mākou hiki Ano, ke hoomau i ka papa kuhikuhiE huahana. Auka e paa ai oki me ka thawed MeaʻAi O Ke Kai hahao i loko o nā kapuahi e waiu i mau apana, a pu, hoʻolapalapa no kekahi manawa a pau pu no 10 mau minuke.
4. Add sauces, ka paakai, a e simmer no kekahi 5-7 minuke.

A hiki i ka papaʻaina pa, oia no ke ke hookauwa aku ma ka ai papa, nui hooinu ai meaʻai kākele.

Me he mea ia hoi

Tastier E MeaʻAi O Ke Kai Mix i loko o ka creamy meaʻai kākele me ka nulu'Īkalia. No ka makaukau o ka meaʻai pono ke kēia 'ia paha o nā mea hoʻohui: 0.5 nā kilo nulu'Īkalia, 400 nā huna o ka moana lama hoʻohuihui, aniani holika, 1 chive, 3-4 cloves o kālika, 250 g. Parmesan ka waiū, ka paakai, basil kaola no 2 pinches hoʻowali nutmeg a me kekahi pahūpahū.

kaʻina enehana nana i kekahi mea e like keia:

1. Ma ka hookaawale ipu i ke kukeʻana i ka nulu'Īkalia.
2. Kua ia kālika fry mālie i loko o ka pā i loko o ka bata. Ma hope o 1 minuke, hui aku i ka onions, diced.
3. Once na onions, e hoʻomaka i ka poeleele hoi, ninini holika, a hoʻa'ā i ka läÿau, he mau minuke ma haʻahaʻa wela, pale baila aʻela i.
4. E kau i ka ipu MeaʻAi O Ke Kai me ka brine.
5. I ka hui, hui i ka basil lau, a haʻalele ia i ka ua mae wale, hookonokono ana kēlā wā i kēia wā.
6. Ano, i ka puu o ka nele i ka iki dilute, ua hoʻohuiʻia me ka hapalua o ke aniani o ka papu wai.
7. Holoiʻia ia i ka nulu'Īkalia, a laila, hoʻokomo i loko o ka ipu hao. Aia no hoi ninini i ka baila aʻela i meaʻai kākele makaukau, hookonokono ae a me ka haʻalele i ka ai: no ka mau ana o minuke.

Ano oe ke huli aku i ka wela, e ia brew no 3 minuke ka pa wiwo ole a me ka hoolaha aku ma na papa, koloka povypav papa manamana, me ka waiū.

Nā mīkini home i loko o ka hale

Nā mīkini home i loko o ka lumi kuke mea aole loa ia hana wale. Kēia e hōʻoia ana i kekahi malihini. Ua pololei kōkua i koke Makuakane me ka hana, a e hana i loko o ka lumi kuke oi ka puaʻa, a emi manawa ia e hoopau ana. Loa koke hoomakaukau MeaʻAi O Ke Kai Mix me holika meaʻai kākele i loko o multivarka. Ma ka papaʻaina pono i ke kēia huahana. 300 nā huna o ka MeaʻAi O Ke Kai mix, 250 nā huna o ka nulu'Īkalia (1 pack), 2 cloves o kālika, 2 meakino nā komako, 2 puna o ka loa kaumaha holika, ka wai, nō kaʻaila, parmesan me ka waiū.

E hoomakaukau ai ua mālama 'hookahi ma ka multivarka:

1. Ma ka bola ninini i ka aila a me ka hoʻopiha i ka hoʻokaumahaʻia kālika. E hoʻopaʻa i "Hot" 'ano a me ka haʻalele i ka huina hoonui no ma kahi o 6 mau minuke.
2. Add ana kua ia nā komako, a hoomau i ka fry no 6-7 minuke.
3. E kau i ka pola o ka MeaʻAi O Ke Kai, e hiamoe ma luna o ka nulu'Īkalia, a ninini holika. E pākuʻi i kekahi wahi wai i nā huahana i ua uhi ia me ka ahu iho la ka wai. Ma hope iho o ia, e huli ae ma "spaghetti" aaeei, a kali. Ka mea ia e ike ia mea hoomakaukau iho la laua i ka palaoa.

Ua koe wale e kau ma luna o ka pā o kaʻaʻala MeaʻAi O Ke Kai me ka nulu'Īkalia i loko o ka creamy iie, a pīpī nā mea a pau me ka papa manamana, me ka waiū.