? Iecaianoaaiiuo o "Zhigulevsky" pia: 'ole a me ka manaʻo. "Zhiguli" i ka pia: beauty, ike a me nā hōʻike manaʻo

Zhiguli pia kona helehelena ua koi Hune'Aukekulia aliÿi. Ma ka waena o ka XVIII kenekulia Filipp Vakano i hoʻonohonoho 'ia i ka mea uuku brewery i loko o Samara.

Keiki Albert ua hiki ke lawe mai i kona makua kāne poʻe ma ka pae i lawa ke kiekie, a, e hoʻomaka nuipa? Iecaianoaaiiuo o ka mea inu. Ua kūkuluʻia ka mea kanu, a hoomaka ae la ka poe e lawe i ka inoa "Hui Zhigulevsky Vakano malting kanu & Li".

Vakano hola hua mai la i 75 tausani. Zhigulevskogo pākeke o ka pia i ka makahiki 1881. Oiai ke kulanakauhale, aole ia i i kekahi uila, a ua ua loaʻa ma ka mana kanu, i Vakano ka mea i kūkulu manaʻoi no ka pono o ka? Iecaianoaaiiuo.

Ka mua hoʻolilo 'ia'

Ka mua mekala o ka mea kanu i ka 1896, komo i loko o ka All-Russian hanalima exhibition. Ua ua he mekala gula. Ka lua - i ka lahui exhibition, a me ka hou hoʻolilo 'ia' haule iho la e like me ka pepeiaohao o ka nui.

Beer palua kaulana i loko o London, e like me ia ma Roma, a Palika. I ka 1914, ma ke kae o ka brewery houluulu 15 gula mau mekala. Ma ka manawa o ka? Iecaianoaaiiie i, ua kau aku ma luna o ke kahawai i loko o 59 mau kūlanakauhale i ke aupuni 'aee, a ua hua mai i ka pia ma lalo o ka hao inoa:

• "Mea hoʻolilo";
• "Vienna";
• "Bavarian";
• "Zhiguli";
• "Ka March";
• "Cutlery".

He aha hiki mai i ka mea kanu iloko o ke kaua

Eia naʻe,ʻo First World Kaua ma Vakano i 90% o ka mea kanu ma lalo o ke koa, hoʻowahāwahā i ka mea i hoʻolimalimaʻia i ka aina no 99 makahiki, a me ke kukulu ana i lawe mai i ka lilo ana o pilikino dala Vakano a me ka Papa Mālama Kālā. I ka wa i hoʻolauna i kēia papa.

I ka mea kanu infirmary e hamama ana, ua hoʻomaka 'ana ka hana grenades moe. Albert Vakano 'ae' ana ma o ka i koe 10% o ka mea kanu i ka paka haʻahaʻa-ka waiʻona kea , a me ka hapalua degere pā kaua.

Vakano hoʻomaka ' "Honey Boyarsky" haʻahaʻa ka waiʻona kea.

Ma hope o ke kaua, Albert hoopaa iho lākou nā hale hana, hoʻokumu i ka pia market, i nā hoomaka ae la e hoonui i? Iecaianoaaiiuo puke, oiai ma ka 1929 uaʻaʻohe ikaika majeure. I ka poe hala i loko o ka'āina hoʻoili o ka moku'āina a me ka ua, ua kapaia "State Zhiguli Brewery."

Like pia "Vienna" ua he "Zhiguli"

I ka makahiki 1934, Anastas Mikoyan kipa i ka hola. He ua ukiuki bourgeois kuleana inu, a haawi aku la i ke kauoha e Kapa hou a pau o ka mea i loaʻa laulā. Penei, o ka pia "Vienna" ua he "Zhiguli".

I Soviet manawa ia i Kapa hou i ke Samara, a loaa ia i ke kulanakauhale i ka inoa o Kuibyshev. Alaila, o ka mea kanu ua i Kapa hou i ke.

I ka 1936, o ka "Zhiguli pia" Ua kokua mahalo i ka National Competition, a me ka mea i haawiia'ku ai i ka? Iecaianoaaiiie o ka holoʻokoʻa ?? eoi? O ka Soviet Union.

Ma hope o ia, o ka pia kuai lilo mai i ka Soviet kuai, hoomaka ae la oia e kuai aku hue ma na alanui - ma ka barela, i mau lāʻau kī, - ma ka piula wai. "Zhiguli" pia ninini i loko o ka ekolu-hano ipu. Pinepine 'oe ke' ike i ke kiʻi o ana i ka Soviet lawehana i loko o ke ahiahi, i loko o nā kahua inu pia pololei mai ka aniani ipu me ka maloo iʻa nahu iho la, a i huikala ma luna o ka nupepa "Trud".

Ka muli o ka moku'āina hae

Ma hope o ke kaua, hele mai na mea a pau-Union hae - GOST 3473-46. Me ka'opi o ka Soviet Union no ka mea ua hoʻokuleana ' "Zhiguli" loio i paio hoomaka.

Mua, i ka 1992, i ka Hawaii o ka Samara i kakau "Zhiguli pia." A iki ma hope, i ka hui hoopii 80 kanu, a hoomau iho la oia i ka paka pia ma lalo o ka inoa "Zhiguli". Samara o nā koi i mua - e uku panee i kuai i ka momoku ahi a hooki? Iecaianoaaiiuo "Zhigulevsky" pia. Kekahi Manufacturers ua hoʻomaka e hoomalu aku i ko lakou mau mea e pono ai.

Ke paio no ka momoku ahi

Oiai mau ae la ia hoao ana, hoomaka ae la na mea he nui Manufacturers e hoʻohana paena e hoʻololi i loko o ka inoa o ka 1-2 huapalapala, akā, ua hoʻohuiʻia "ʻO ia mea i ka pia."

17.05.2000, i ka 'aha hoʻokolokolo hōʻoki aku i ka pono o ka hoʻokuleana kope' kakau no a pau Manufacturers, no laila, e 'oe e' imi i ka inu i kapaʻia he "Zhiguli pia Samara". Alaila, nā Manufacturers e hoʻohana i ko lākou kūlanakauhale i loko o ka inoa.

Pehea ka nui o ka Zhiguli pia i kēia lā? Ka awelika kuai papa koa mai ka 35 a hiki i 55 rubles.

ideas

Beauty "Zhigulevsky" pia hiki ia i ka mea a oi luna 'enehana he. Na ka mea inu he 11% ikaika a me ka wai i ka mehanaʻaiʻana.

No ka mea? Iecaianoaaiiie, e pono ai ka awelika o ke ano Zhiguli malt a unmalted palaoa huahana mai i ka 15%: kuʻi bale, haʻahaʻa-momona palaoa wali. I ka hoʻohana'ūhū hoomakaukau - mai i ka 50%.

maka oukou ia mea Mashing i wahi ma kekahi aoao, ke kaumaha ma muli o kekahi aʻe.

Aia i kekahi mau Lolina. Mashing kaʻina me ka 15% unmalted bale:

1. Ka Masa tun ninini i ka wai me ka wela o ka 54 ° C.

2. E uhi mai ia i ka pepe iho la ka bale a me ka malt.

3. a pau keia ua mālama no 15 mau minuke.

4. Masa ka nuipa hoololiia ana i loko o ka Masa ieoaeunoai.

5. Heat i 70 ° C.

6. ku 10 minuke.

7. E lawe mai i ka mai hehe, a laila, i hoolapalapaia no 40 mau minuke.

Ke koena o ka malt triturated ma 52 ° C. Oe Pono e hoʻohui i nā wahiʻelua. I ka hopena o ka Masa nuipa a me ka wela o 62-63 ° C, ma i ka läÿau, e ku no ka hapalua o ka hora mua o ka saccharification o ka pia.

Mai ka kūpono nuipa e lawe 1/3 o ka luku kŰia, ua hoʻoneʻe i loko o ka Masa ieoaeunoai. Aia ua lawe mai ia i ka maʻi hēhē, a kahu ke 10 hou minuke.

Ke kūpono nuipa a ua hou a hiki i ka Masa tun me ke koena dala o ka congestion a me ka mālama 'ia a piha saccharification ma 73-75 ° C.

ke mau ala kānana e.

E kau o ka wort ia lŘlŘ ka wā o ka lehulehu o ka 9,5-9,6%.

Next, ka wort ua hoolapalapaia me hops 2 hola. Hops i pākuʻi i ka 2-3 hora, 18-22 g., 2-3 kekahi mauʻano likeʻole. A, 75% o ka hops i waiho i loko o ka hopena - 29% hoʻokahi hora mai hehe, a me ka 5% - hapalua o ka hola ma hope o nā kapuahi.

Hū hoʻohana no ka fermentation ka uku o 0,5 H hū nuipa no 100 nā lika o wort. Fermentation ia lŘlŘ i na la ehiku, i ka wa, t mea ole ma lalo o 8 ° C.

Zhiguli pia: beauty №2

Kekahi beauty no homemade "Zhigulevsky" pia:

1. Ke keg 20 H upena māʻona o ka wai huihui. Desirably wai.
2. Pākuʻi hapalua o ka bākeke o ka bale malt, waiho no ka 12 hola.
3. Ma hope o 12 hola, ninini aku au i na mea a pau i loko o ka ipu hao, hoʻokomo 10 nā huna o ka paʻakai, kau ma luna o ke ahi. Paila no 2 h.
4. Ma ka pau ana o ka hapalua o ka lā, e hui aku 6 na kiaha o ka hops a me ka mai hehe no kekahi 25 minuke, a laila, wehe mai ka wela.
5. Ke kanana nei pia wela ma kekahi mau papa o ka cheesecloth, ninini ia i loko o ka barela, ae e hooluolu iaia.
6. Ma ho'ēmi iho pia hoʻokomo 300 ml o nāu kekahi hū. Hookonokono ae, a waiho aku i ka lā.
7. Makaukau e ninini i ka wai i loko o ka ipu (hue) a, me ka panina o ka waha, e kū lā.
8. Eia, o ka mole ua sila me ka 'ilikai ke poʻi, a waiho no kekahi lā. I kekahi lā, i ka pia ka makaukau a me ka mea hiki ia ona.

Oe ke kaumaha kekahi beauty no homemade pia me ka kānana a me ka pasteurization. Ka maikai pia - he pia i ma ka hale. Ma ka hale i ka inu mea he oi piha-kino ono, ao hua.

Sayings homemade pia pono wale 4 nā mea hoʻohui:

• malt;
• ka hū;
• hops;
• ka wai.

Kēia iaoia mea maikai no ka mea, aole ia e pono ke kūʻai 'ole e ka ieie-brewery no ia. Beer brewed i loko o kaʻike mau enamelware. Ke kumu nui mea mea mea i loaʻa volumetric pā o ka hale 40 nā lika, a me ka nui nona iho no ka digestion. Ke koena ua kūʻaiʻia i loko o ka hale kūʻai i ka affordable kumukuai.

Beer e pono ai:

• 28 nā lika o ka wai;
• 45 g. O ka-hop alfakislotnosti i 4.5%;
• 3 kg o ka bale malt;
• 25 g. O ka mahalo ka hū;
• 8 nā huna o ke kō no hano o ka pia.

lako a pan:

• nui enameled ipuhao no nā kapuahi e wort (20-40 nā lika);
• fermentative nona iho;
• ana wela;
• hue, a e e hue pau pia;
• Mea pīlali kaukini loloa;
• pahu, a ua hoopihaia me ka wai huihui no anuanu maila i ka wort;
• he mau mika o gauze;
• iodine;
• keʻokeʻo una;
• kaumaha wai.

E hoomakaukau ai: ma mua imu, E e pono sterilized oihana a pau a me ka lima. I ole ia, ma kahi o ka pia 'oe ke kiʻi i ka hale-i ka pia.

He aha ke ano o ka wai ua hoʻohana 'ia? He aha ka ke kaʻina?

O ka wai, e hilinaʻi ma ka ho'āʻoʻana a me ka pono o ka pia. Ua mea maikaʻi, e hoʻohana wai ka wai a me ka hue. Inā 'oe e hoʻohana piula wai ka wai, a laila ka mea, ua pono e wae i mai, a haawi aku i ka ku maikai. Transfusion o sediment mai hoopa.

Hapalua o ka hola mua o ka hou o ka mahalo ka ka hū i ka wort lākou mau pono, e pani i me ka mehana ka wai.

I kekahi kahua - mashing. Mashing o ke kaʻina hana o ka hoʻohuihui ka pepe iho la ka malt me ka mehana ka wai, a ma pia ua Wāwahi i loko o maltose (kō) a me dextrins. Buy maikaʻi mākaukau, weluwelu malt. Kēia, e hoola i ka puu o ka manawa. Inā 'oe nō i ke Wāwahi oe ia oe iho, mai ole e hoʻomau ana, wili ka mea i ai i ka moku'āina o ka palaoa. Nui ia e wili palaoa i loko o 4-6 apana. Ua hiki ke hana nā hana lima, a ma ka mea o ka mōhaiʻai grinder.

Ke enamel ipuhao Pono e ninini i ka wai, a hoʻa'ā i ka mea i 80 degere. Oiai ka wai ua hoolapalapa, e pono e i ka eke o ke gauze ma 3-4 papa, a ninini iho malt a me Ka Hawai i. Wahi iho la ia läÿau, i kuu iho i loko o ka wai ma ka 80 degere. He ua hana i ka mea ana i laila, ka mea, ua 'aʻole i wae, mai ka kūikawā ke ano ipu mākou i, a me ka pia ua brewed ma ka hale.

Ma hope o bapetizoia malt i loko o ka wai pa uhi i ka chap, i ke ahi emi i hope hiki i ka ikaika wela o 61-70 degere. Ma keia wahi, malt languishes hapalua hora.

Ma hope o 90 minuke, ia mea e pono ke lawe mai 5 nā huna o Masa, ninini iho ma luna o ka pā, a hoʻokomo i kekahi mau kulu o ka iodine. Inā ka waihoʻoluʻu huli uliuli, e pono e hoʻomau i ka simmer ma haʻahaʻa wela no kekahi 15 mau minuke. Inā ua ole hoʻololi i keʻano - ka wort Ua makaukau.

Ma hope o hoomaopopo ana i ka mākaukau (iodine i ole hoʻololi waihoʻoluʻu a pau), e pono e huli ae i ka wela i ka wort mea wela i ka 80 degere, a hoʻolapalapa i 5 hou minuke. Kēia, e pau ana i ka fermentation. Alailaʻia mai o ka ipu, a holoi iho la i ka gauzeʻeke malt i me nā nā lika o ka wai wela. Malt ia i hou koi, a me ka wai i mea holoi i, hou i ka wort, i kau ai i ka holoʻokoʻa Contents enaena i ka baila aʻela i. Once ka wort maʻi hēhē, Pono, e hui aku 15 g. O hops a hoʻomau baila aʻela i. Ma hope o ka hapalua o ka hora e e hoʻohuiʻia kekahi 15 nā huna o hops a me ka mai hehe no 40 minuke, ma hope i ka i koe 15 g. Hoʻomau i kukeʻana no kekahi 20 mau minuke.

A pau keia i ka pā i ka wela a me ka bapetizo ana ma ka wai auau o ka hau i ka wai. Pono e ho'ēmi i 24 degere i 15 mau minuke. Ho'ēmi i nā mea ninini i loko o kekahi ipu no ka fermentation, hū ua hou, a ua kokoke ma 7-10 lā no loko o ka pouli wahi.

A laila, i ka barela o Masa ia no ka bottling. 'Ana i loko o ka pahu, ina e hano, i huiia 8 g. O ke kō, ua ninini pia (kaʻoi loa hana ia Via ka Tube i ka wort like iki me hiki ua ua hoʻomaopopo i ka lewa, a waiho ma ka lalo o ka barela i ole e hana ino i ka hū). Ma hope o ia, o ka mole paa i ka wepa, hoololiia i loko o ka pouli, akā, he mehana wahi (20-24 degere) a hoʻopoina e pili ana ia no 20 lā, luliluli kela hebedoma. Ma hope o ka mea i hoakaka ia wā o ka pia i Neʻe i loko o ka Pahu Hau. Beer "Zhiguli malamalama" makaukau i ka ai. Akā, ina mea e ku ana ma ka Pahu Hau no 30 lā, a laila e e nui oi hana hoihoi i kaʻaiʻana.

Reviews

He aha hana i nā luna kānāwai, ka wā e inu Samara a homemade pia "Zhiguli"? Reviews ma ka Internet 99% 'oluʻolu, a paipai i ka ioʻono kea. Connoisseurs o ka pia pono excitedly kamailio e pili ana i Syme ke kaumaha loa lakou i manao ai ka wā hoʻohana 'ia i loko o ka loihi mai Soviet manawa.

I kēia lā i kēia gorichnku hiki ole hopu na pia i loaʻa i ka luawai-ike inoa, akā, wale i loko o kekahi mau huahana Manufacturers.