Pehea e e shawarma: homemade beauty

Shaurma ho pa Lavash, a ua piha me minced ai. He mea mahaloia imua o na aina, a me kona ideas he mea nui. Kekahi huahana i loko o ka pōpō palaoa, i ka manawa i ke alanui kanaka kūʻai aku ua pomaikai lakou e kaumaha aku i ka mea pōloli passers-e, aa e ho'āʻo wale nō i ke koa ke kanaka. Akā, ma ka mea ia mea he loaʻono nani! I mea no ke aha la i keia la, ua e hoomakaukau shawarma ma ka hale.

Inā 'oe he paena loa kiai i ka shawarma mea ma luna o ka pń halihali, a laila, hoʻi mai kēlā wahi ike i keia kaʻina mea puni, a e ole lawe nui i kou manawa. Akā, he hearty ahaaina i loko o ke anaina o nā hoa a me nā 'ohana, a me ko lakou hoihoi compliments oe pehea e ana imu, ua hoʻohiki.

Pehea e e shawarma: nā mea hoʻohui no ka hoopiha

hoomakaukau:

- Armenian pita (helu ana a lahilahi hilinaʻi nui ma luna o ka helu o prospective nā mea kūʻai mai);

-ʻiʻo puaʻa (i a hapa o na kino e like - wīwī a ua momona);

- hawaiian nā komako (i oi aku juicy);

- kaʻukama;

- hou cabbage (hiki auou caiaiai ia e ka Pākē Appetizers) ;

- Korean carrots;

- onions;

- lepoʻeleʻele kekahi pahūpahū;

- ka paʻakai.

Pehea e e shawarma: nā mea hoʻohui no ka meaʻai kākele (nānā 'ana i 5 E hookauwa ana'ku)

Pono no kai:

- Mayonnaise / holika (ole hui paha) - 250 ml;

- kālika - 3 niho;

- ketchup - 1 teaspoon;

- makeke - 1 teaspoon;

- dill.

Pehea e e shawarma: hoʻomākaukau nā mea hoʻohui

E hoʻomaka, eʻoki mākou a pau i kaʻai. Kaʻukama okioki i loko o liʻiliʻi poe, e pili ana i ka mea nui a mākou i ke kiʻi kamako slices. Ano, e hui pu mākou i kēia mau nā mea hoʻohui i loko o ke pola.

I kekahi kahua - hana ho'āla cabbage. Ia mea, huli mai hemolele, ka mea makemake e pono e hoʻohana i ka kūikawā pahi, aka, ina oe e he inā pilikia ka haumāna ke kuke, e hiki ke kiʻi ma me ka mau lumi kuke. Cabbage i loko o ke kaʻawale bola, no ka mea, ke kamako-kaʻukama Appetizers mākou e hui pu me ka mea'ē aʻe nā mea hoʻohui, a kau aku ma luna o ka cabbage.

Onion oki i loko o ka poe liilii, polū, eia nae o ka hapa-apo mea iʻono. Hiki nō ke hoʻohana i kekahi mea uliuli onions. Ma ka okoa pā, e moe ana i ka Korean carrot.

Ano ka mea, ua i ka huli o ka ai - ia pono pono eʻoki finely. Slicedʻiʻo puaʻa hohola ma luna o ka frying pā me ka aila a me ka fry, hookonokono ana, no ka mea, ma kahi o 20 minuke ka wā o ka mōhai'āpana hoʻololi i kala like 'ole, ka paakai ia, a he mea i manaʻo kāpīpī i ka wai lemi ole kaʻukama pickle (ina oe koho e hoʻohana nei i hou, a me nā pickles no shawarma). He mea nui,ʻaʻole e overdo.

Inā 'oe i noa manawa, a lailaʻoe e hana ai me kaʻiʻo puaʻa Hehe. Mua, ua oki ai i loko o nui a liilii marinate (me skewers), a laila, fry ma luna o ke ahi. A laila, kiʻi oe incrediblyʻono pa i kaʻono o ka uwahi.

E hoomakaukau oukou i ka meaʻai kākele no mākou shawarma. Ka mea i koho kumu (mayonnaise ole huawaina holika), kaomi i ka kālika cloves me ke kōkua o ke kaomi, hui aku ketchup, makeke, a hou lāʻau ikiʻai, finely kua ia. A pau Mix loa.

Pehea e e shawarma: hope loa ke kahua

Ano, e na mea a pau e pono ai ma ka papaʻaina, ua hoʻomaka hoʻokomo akula e hoopiha mai ana shawarma pita a me ka'opi. Ma ka papaʻaina, ua hoʻonui kona kuina lubricates ka holoʻokoʻa ili o ka meaʻai kākele (pono ole manoanoa loa, no laila ka mea, aole i alohaʻia i ka palaoa "wrapper"). A huiʻo ia i ka papaʻaina puna o kaʻai Appetizers waiho i loko o ka waena o ka loloa, mai ka luna - he uuku emi ma mua o ka carrot ma Korean, a laila, hiki i ka huli ana o ke kakaka, a laila, i kaʻai. Polem lunaʻiʻo puaʻa meaʻai kākele. Ano, ua shuffle a pau i ua waiho mai mākou. Mākou e hōʻike i ka luna cabbage.

Armenian lavash wahī. Mua pelupelu ia i nā kihi ma kaʻaoʻao i mea hou, alaila, ho one ei iho i ka Tube, maalo ae la oia Umino hoʻokomo akula i ka shawarma ia'auwaʻa i hoʻopūʻukiʻuki.

Mākou Ua noʻonoʻo ma luna o hoʻokahi wale beauty no homemade shawarma - me kaʻiʻo puaʻa, i hiki ke kapaia he Classic. Ke kaumaha ma muli o kou mau makemake, e hiki ke hoʻololi i ka hoopiha i keia pa, oia no ia i kou makemake. Ma kahi o ka puaa e hiki ke lawe i ka ai me ka i pulehuia moa drumsticks (ma ke alanui, a hiki i ka moa hoʻokomo akula Fish i hemolele), kahi o ka lettuce a cabbage - sauerkraut, hawaiian kaʻukama UAIAaIN e kapiia lakou a pau, pickled paha marinated. I mau, home o imu - keia mea i ka wahi kahi ho okolohua i noho ai, a e ia. Kanawai! Keu a kaʻono!