Spicy quince, pulehu iho la i loko o ka umu me ka mea ono e hoʻopiha ana i

Ua Ua nui maliu mai i loko o ka umu mahu ka lau, ua piha oia me ka okoa e hoʻopiha ana i, ono Dessert. Ma ka hapanui o na hihia i kēia hana o ka wela iapaau ana mea ano no anuanu hana mau, a paʻa kūhohonu loa hua ono - kii onohi, na ohia a me ka quince. Ka mea, nana aku kupanaha pu me ka pakaua, holika, custard a me ka papa manamana, kokoleka. Ua mea hiki, e pili me ka hana lua o ka papa i kaumaha aku ai i ka hua? Pehea e hoomakaukau, no kekahi laʻana, ua pūlehu akula i ka quince? Nā ideas hōʻike i loko o kēia 'atikala, e luku mai ana ma kā lākou originality ku i ka hana pu ana o ka meaʻaiʻana o ka hua a me ka spicy-palemo iho "kala like' ole" e hoʻopiha ana i, e hoopiha mai ana i ka hua hinai.

Quince, pulehu i loko o ka umu me minced ai: i hoʻohana huahana

5-6 pcs. meakino koi 'ia eiiiiiaiou helu ma lalo nei ma ka nui o ka quince hua.

E hoʻopiha i ka mōhai hoopiha:

• 500 g. Minced wīwī moa (2 māhele) a me ka pipi (1 hapa);
• 1 meakino-pepa paia onion;
• 1 uuku clove o hou kālika;
• Green hawaiian parsley;
• e hoao i kekahi pahūpahū a me ka paʻakai.

No ka meaʻai kākele:

• 4 piha 'atikala. noho ho'āo ai. malamalama ka vinega holika;
• 4 piha Dessert ho'āo ai. kaumaha holika;
• 1 papa aniani o kekahi kai (ai 'ole nō);
• 1 tbsp. noho ho'āo ai. kekahi nō ka aila a me ka odorless;
• a laeʻula Aloha (pahūpahū, meaʻala kekahi pahūpahū, koriana, oregano, basil).
• 5 manamana hou dill uliuli a pau;

No ka gula keena pńpa:

• 150 g. Paa nemyagkogo me ka waiū.

Quince, pulehu i loko o ka umu me minced ai: sayings

1. Peremelʻai me ka onion a me ka kālika. Finely kua i nā lāʻau ikiʻai a me ka hoonui ana i ka hoʻokomo akula. Mass na mea ala, a me ka wa pono, e hoao i ka paʻakai. Minced loa e ho'āla, he wahi pauaho a, me cutlets.
2. Quince holoi, wehe i ka luna whitish ka penaʻana, a laila, kope pahi a me ka puna tapered lokoʻiʻo pepa, ho okumu i kekahi "hinai" me ka pā mānoanoa o 1-1.5 knm.
3. Paa i hoʻopiha hua "ipu" hoʻokomo akula. E kau ia ma luna o ka momona o ka iʻa baking kuina, a laila, i loko o ka umu no ka preheated kālua i 200 ° C. Ma hope o 20-25 minuke, luna o ka hoʻokomo akula E e iki mea eleele a.
4. Hui i meaʻai kākele nā mea hoʻohui. Pūlehu akula i ka quinces e e nui juicier ma hope e nininiʻoukou ia mea i loko o ka hoomakaukau hui o ka hīnaʻi. 1-2 tbsp. noho ho'āo ai. E haʻalele i ka meaʻai kākele i ka waiū ka bata. E hoomau kālua kekahi 15-20 minuke, huli ia i ka mahana o ka iki.
5. Coarsely papa manamana, i ka waiū, a hui pu me kua ia dill meaʻai kākele, hui aku i ke koena o ka (viscosity). Ke kūpono läÿau, i wahi ma luna o ka quince a me Brown i ka 5-7 minuke.
6. Malama me kaʻai Appetizers, ia hoi me ka manamana o ka greenery. A nui hou i ka makeke a spicy kamako ketchup.

Quince, pulehu i loko o ka umu, a me ka raiki hoʻokomo akula

E hana i ka spicy ho'āʻoʻana o kēia kahiko keʻokeʻo nā nā mea hoʻohui hoʻohana granular filler. No ka mea, IeAUPIIe, IAa IO ka mea, ua i ono, ka meli flavoring, hua waina a me ka vanilla. Quince, pulehu i loko o ka umu, he mau mea kaʻu okoa e hoao, ina hahao i loko o ka raiki i kekahi mau kua ia kukui, i kawili pu ia me kua ia moa. A me ka waiū pńpa ana "kau aku" a mitigate'ōmiko iie. Hoʻokolohua ma ka hoʻohuiʻia incompatible, a noho hou ho'āʻo iho au i kupaianaha!