Salame me nā pīni a me ka palaoa. Recipes no ka palaoa

'O ka huamona he mea'ono a maika'i loa kahi hiki ke mālama'ia e like me kahi'ā'ā malulu a i'ole no ka'ōpō kakahiaka wale nō. 'O ka ho'omākaukau'ana i ka saladi'a'ole makemake i ke kālā a me ka manawa. Ua ho'omākaukau'ia lākou mai nā hua'ai a me ka mea i ho'olapalapa'ia, nā lau, nā hua a me nā hua. I kēia lā, ua'ike'ia nā'ano hana nui o ka ho'omākaukau'ana i nā salam, a'o kēlā mea kēia mea ma ke'ano pono'ī. Ka hana'ana i nā sālemati me ka'aila'aila, ka'aila'ono momona, ka mayonnaise a me ka wai lemona hou. No nā salama'a'ole kahi kānāwai ho'okahi, ua pau ia i kou mana'o a me ka mea'ono.
Eia kekahi mau māka no nā mea'ono a me nā māmā maika'i e hiki ai iā'oe ke'aila a mālama i kou'ohana a me nā hoaaloha.

Appetizers me ka pī a me ka palaoa

No ka mea Appetizers, e pono ai: he kiaha o canned ʻulaʻula ka pī a me canned palaoa, eha kapiia lakou a pau a pickled kaʻukama, hoʻokahi ula bele kekahi pahūpahū, nō kaʻaila (kaʻoi loa oliva hoopii), 2-3 walnuts, hou parsley a me ka ae like o ka moana paakai. Mahalo i nā mea pena,'o ka salad me nā pīni a me ka palaoa i ka nani a nani.
E ho'omākaukau i ka saladi me nā pīni a me ka palaoa:
E wehe i ka beana a me ka palaoa, e ho'onoe mālie i ka wai a pau a waiho i nā mea o loko o kahi kī'aha hohonu.
Ma nā'ōpili li'ili'i, e'oki'oki mākou i nā kukama i ho'omalo'o'ia ai'ole i ka pa'akai a ho'onui'ia i ka ipu saladi. Ho'oma'ema'e'ia nā pepa i holoi'ia i nā'ano'ano a'oki'oki'ia i loko o nā pahu, ka nui a me nā kukama.
'O ka'ōmole walnuts me kahi'āpala a'ōwili paha a ho'onui i nā hua'oki'oki'oki. Holo mākou i ka la'au'ōma'oma'o,'oki'oki i nā ko'i māmā a me ke koena o ka mea li'ili'i.
Ho'ohui maika'i'ia nā lau a pau i loko o kahi kīla salamā, pa'akai i kāu makemake a me ka'aila hou.
E lawelawe i ka salame me nā pīni a me ka palaoa i ka pākaukau i ka manawa ma hope o ka ho'omākaukau'ana, ma hope o ka kū'ana no kekahi manawa, hiki ke ho'oma'ema'e a nalowale kona helehelena.

'O ka huamata me ka'ele kalepa me ka palaoa

Nā mea e pono ai: 400 grams o ka kale kale, kānana kalo, ho'okahi'ōmato hou, ho'okahi kukama hou,'okiki, ho'okahi hua manu i ho'olapalapa'ia, ka hapalua o ka lemona, ka'ōpala o ke kāleka a me ka mayonnaise.

Ka ho'opōlama'ana:
Ua'oki'oki mākou i nā'ōmato, kukoma a me ka moa me nā'ene kūmole a kau i loko o kahi kī'aha saladi. Ma laila mākou e ho'onui ai i ka moana. E wehe i ka palaoa, e ho'oku'u i ka wai a ho'okomo i loko o kahi kī'aha saladi.
Ho'okipa'ia mākou i loko o nā'āpana'elima'āpana, ka'ōmole i ka waiūpa'a a ho'onui i ka saladi.
E ho'opili'olu'olu i kahi wai o ka lemona. A laila e ho'opau i nā kāla'a'aila maika'i a ho'opiha'ia me ka mayonnaise. Eia hou, e ho'omākaukau i ka maika'i a me ka letus.

Simple salads me ka palaoa

1) No ka ho'omākaukau'ana i kēia hua salalā e lawe wale iā'oe i 15 mau minuke wale nō.

Oe e Pono: He kapa o canned palaoa, hoʻokahi bele kekahi pahūpahū, 'ōmaʻomaʻo onions, 200 nā huna o ka vinega holika a me ka paʻakai e hoao.

E ho'omākaukau: e'oki i nā pa'i a me nā'ale'a'ōma'oma'o, e hui pū me ka palaoa ku'i a hui pū me nā mea a pau. 'O ka pa'akai ke pā'ona a ho'opiha i ka salari me ka kirikino maika'i. Loa na mea, oluolu a me ka hearty Appetizers.

2) He mea'ono kūpono kēia huamata a ua kūpono i ka po'e e make.
E lawe'ia: he kī'aha o ka'olo ba'a, ka hapalua kilo kilokilo, 2 pīkī, 3'oliva, he po'o o nā aniani, greens hou, mayonnaise for refilling and salt to your liking.

Kākaukau:'O ka mea mua mākou e hana ai, e ho'olapalapa i ka pahu i loko o ka wai pa'akai a laila ho'oma'ema'e ia mai ka pūpū. 'O ka'aila i'oki'ia i loko o nā apo'āpana, i'oki'ia i loko o nā kukumba kukama. Ho'omo'a mākou i loko o ka sālani salani, kukama, aniani a me ka wā me ka mayonnaise. Ho'ohui mākou i nā mea a pau, ka pa'akai, e'oki i nā'oliva ma luna a kāpīpī i nā mea kanu.
E'oi aku ka maika'i o ka salalaina inā e hana'ia ma kahi'ano ha'aha'a.